Procom MN100TBA, MN100HBA, MN060HBA AIR for Combustion Ventilation Ventilation AIR

Page 5

3. Add the Btu/Hr of all fuel burning appliances in the space.

 

 

 

 

 

Vent-free heater

 

 

 

 

 

 

 

 

 

 

Btu/Hr

Example:

 

 

 

Gas water heater*

 

 

 

 

 

 

 

 

 

 

Btu/Hr

 

 

 

Gas furnace

 

 

 

 

 

 

 

 

 

 

Btu/Hr

Gas

water heater

44,000

Btu/Hr

Vented gas heater

 

 

 

 

 

 

 

 

 

 

Btu/Hr

Vent

free

heater +

10,000

Btu/Hr

Gas Fireplace logs

 

 

 

 

 

 

 

 

 

 

Btu/Hr

Total

 

=

54,000

Btu/Hr

Other gas appliances* +

 

 

 

 

 

 

 

 

 

 

Btu/Hr

 

 

 

 

 

Total

=

 

 

 

 

 

 

 

 

Btu/Hr

 

 

 

 

 

*Do not include direct-vent gas

appliances. Direct-vent draws

combustion

air from

the outdoors and

vents to the outdoors.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

4.Compare the maximum Btu/Hr the space can support with the actual amount of Btu/Hr used. Btu/Hr (maximum the space can support)

Btu/Hr (actual amount of Btu/Hr used)

Example : 51,200 Btu/Hr(maximum the space can support) 54,000 Btu/Hr(actual amount of Btu/Hr used)

The space in the above example is a confined space because the actual Btu/Hr used is more than the

maximum Btu/Hr the space can support.

 

 

You must provide additional fresh are. Your options are as

follows:

A. Rework worksheet, adding the space of an adjoining room. If the extra space provides an unconfined

space, remove door to adjoining room or add ventilation

grills

between rooms. See Ventilation Air From

inside Building, page 5.

 

 

 

B. Vent room directly to

the outdoors. See Ventilation Air From Outdoors, page 6 .

C. Install a lower Btu/Hr

heater, if lower Btu/Hr size makes

room

unconfined.

If the actual Btu/Hr used is less than the maximum Btu/Hr the space can support, the space is an unconfined space. You will need no additional fresh air ventilation.

AIR FOR COMBUSTION AND

VENTILATION

Continued

VENTILATION AIR

Ventilation Air From Inside Building

This fresh air would come from an adjoining unconfined space. When ventilating to an adjoining unconfined space, you must provide two permanent openings: one within 12" of the ceiling and one within 12" of the floor on the wall connecting the two spaces (see options 1 and 2, Figure 2). You can also remove door into adjoining room (see option 3, Figure 2). Follow the National Fuel Gas Code NFPA 54/ANS Z223.1. Section 5.3, Air for Combustion and Ventilation for required size of ventilation grills or ducts

WARNING: Rework worksheet, add- ing the space of the adjoining unconfined space. The combined spaces must have enough fresh air to supply all appliances in both spaces.

Figure 2 -Ventilation Air from Inside Building

5

Image 5
Contents MN060HBA MN100HBA MN100TBA OWNER’S Operation and Installation ManualSafety Information Product Features Providing Adequate Ventilation Fresh AIR for Combustion VentilationDetermining FRESH-AIR Flow for Heater Location Determining if you have a Confined or Unconfined SpaceVentilation Air from Inside Building AIR for Combustion Ventilation Ventilation AIRInstallation Needs InstallationVentilation AIR Locating HeaterInstalling Thermostat Sensing Bulb InstallationPlacing Heater On Mounting Bracket Installing Bottom Mounting ScrewTypical Inlet Pipe Diameters Connecting to GAS SupplyChecking GAS Connections NFOR Your SAFETYnNON-THERMOSTAT Model Read Before LightingGAS to Appliance ProcedureInstructions Thermostat Model Operating Your HeaterRead Before Lighting To ApplianceOperating Heater Cleaning MaintenanceObserved Problem Possible Cause Remedy TroubleshootingPossible Cause Remedy Observed ProblemHeater produces unwanted odors Specifications MN060HBA Illustrated Parts BreakdownKEY Description Parts List MN060HBAMN100HBA Parts List MN100HBA MN100TBA KEY Description QTY Parts List MN100TBA
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MN100TBA, MN060HBA, MN100HBA specifications

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