Frigidaire FGGF3031KQ, FGGF3031KB, FGGF3031KW, DGGF3032KW When the set bake time runs out

Page 16

SETTING OVEN CONTROLS

To program oven for a delayed start time and to shut-off automatically (delayed Timed Bake)

1.Be sure that the clock shows the correct time of day.

2.Place the food in the oven.

3.Press . " — — — ° " appears in the display.

4.Within 5 seconds, press theor. The display will

show "350°F (177°C)." By holding the

or

, the

temperature can then be adjusted in 5°F increments (1°C if the control is set to display Celsius).

5.

Press

. ":00" will appear in the display.

6.

Press the

or

until the desired baking time

 

appears.

 

 

7. Press. The time of day will appear in the display.

8. Press the

or

until the desired start time appears

in the display.

9.Once the controls are set, the control calculates the time when baking will stop in order to start at the time you have set.

10.The oven will turn ON at the delayed start time and begin heating.

When the set bake time runs out

1."End" will appear in the display window and the oven will shut-off automatically.

2.The control will beep 3 times every 60 seconds as a

reminder until is pressed.

To change the oven temperature or bake time after baking has started

1.Press the function pad you want to change.

2.Press theorto adjust the setting.

NOTE

During a delayed timed bake the preheat indicator light will not function until the set time to start cooking is reached.

WARNING

FOOD POISONING HAZARD. Do not let food sit for more than one hour before or after cooking. Doing so can result in food poisoning or sickness.

CAUTION

Use caution with the timed bake and delayed timed bake features. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed.

16

Image 16
Contents Use&Care Contents Product Record and RegistrationImportant Safety Instructions DefinitionsImportant Safety Instructions Important Instructions for Using Your Cooktop Grounding Instructions Conversion to Liquefied Petroleum GasFeatures AT a Glance Your gas range features includeBefore Setting Oven Controls To assemble the Effortless Oven Rack system Effortless Oven Rack systemSpecial dark coating on the left and right rack Before Setting Surface Controls Using proper cookwareCorrect flame setting Incorrect flame setting Set proper burner flame sizeSetting Surface Controls Setting surface controlsSetting a surface burner Home CanningRead the Instructions Carefully Before Using the Oven Oven Control FunctionsSetting Oven Controls Setting the clockChanging temperature display F or C Setting a silent control panelSetting oven lockout Setting the minute timerTo set the oven lockout feature for models with Quick Bake To change the timer while it is in useSetting bake Setting timed bake and delayed timed bake featuresTo change the oven temperature after bake has started To set bakeWhen the set bake time runs out How Quick Bake works Setting Quick BakeSuggestions for Quick Bake Setting broil Suggested broil settings table gas ovenTo set Broil Close the oven doorTo adjust oven temperature Adjusting the oven temperatureOperating the oven light Self-cleaning SELF-CLEANINGAdhere to the following self-clean precautions Setting a self-clean cycle Stopping or interrupting a self-clean cycleWhen the self-clean cycle has completed Care & Cleaning Cleaning recommendation tableCleaning the cooktop and surface burners Replacing oven lightTo remove oven door Removing and replacing the lift-off oven doorTo replace oven door Problem Solution Care & Cleaning sectionBefore YOU Call Solutions to common problems Major Appliance Warranty Exclusions This warranty does not cover the following