Samsung NE595N0PBSRAA Food does not broil, Properly, Oven, Temperature is too, Abrasions on

Page 57

PROBLEM

POSSIBLE CAUSE

SOLUTION

Food does not broil

The oven controls have been set

• Press the BROIL pad.

properly.

incorrectly.

 

 

The rack has not been properly

• See the broiling guide on page 41.

 

positioned.

 

 

Cookware not suited for broiling.

• Use suitable cookware.

 

 

 

 

In some areas the power (voltage)

• Preheat the broil element for 10 minutes.

 

may be low.

• See the broiling guide on page 41.

 

 

 

 

 

The oven

The oven sensor needs to be

• See the section on adjusting the

temperature is too

adjusted.

thermostat on page 46.

hot or too cold.

 

 

Scratches or

The cooktop is being cleaned

• Scratches are not removable. Tiny

abrasions on

improperly.

scratches will become less visible in time

cooktop surface

 

as a result of cleaning.

 

Cookware with rough bottoms

• To avoid scratches, use the recommended

 

were used on the cooktop or

cleaning procedures. Make sure the

 

there were coarse particles (eg.

bottoms of cookware are clean before use,

 

salt or sand) present between the

and use cookware with smooth bottoms.

 

cookware and the surface of the

 

 

cooktop.

 

 

Cookware has been slid across the

 

 

cooktop surface.

 

Brown streaks or

Boilovers have been cooked onto

• Use the blade scraper to remove soil.

specks

the surface.

• See the section on care and cleaning of

 

 

 

 

the glass cooktop on page 54.

Areas of

Mineral deposits from water and

• Remove using a ceramic-glass cooktop

discoloration with

food have been left on the surface

cleaning cream.

metallic sheen

of the cooktop.

• Use cookware with clean, dry bottoms.

 

 

The oven will not

The oven temperature is too high

• Allow the range to cool and reset the

self-clean.

to set a self-clean operation.

controls.

 

The oven controls have been set

• See the section on self-cleaning on page

 

incorrectly.

47.

 

A self-cleaning cycle cannot be started if the oven lockout feature has been

 

activated or if a radiant surface element is on.

“Crackling” or

This is the sound of the metal

• This is normal.

“popping” sound

heating and cooling during

 

 

both the cooking and cleaning

 

 

functions.

 

Excessive smoking

There is excessive soiling in the

• Press the CLEAR/OFF pad. Open the

during a self-

oven.

windows to rid the room of smoke. Wait

cleaning cycle

 

until the self-cleaning cycle is cancelled.

 

 

Wipe up the excessive soil and reset the

 

 

oven for self-cleaning.

 

 

 

The oven door will

The oven is too hot.

• Allow the oven to cool.

not open after a

 

 

self-cleaning cycle.

 

 

Oven not clean after

The oven controls were not set

• See the section on self-cleaning on page

a self-cleaning cycle

correctly.

49.

 

The oven was heavily soiled.

• Wipe up heavy spillovers before starting

 

 

the self-cleaning cycle. Heavily soiled

 

 

ovens may need to self-clean again or for

 

 

a longer period of time.

 

 

 

Troubleshooting _56

TROUBLESHOOTING

NE595R0ABSR_AA_DG68-00433A-04_EN.indd 56

2013-05-23 �� 5:05:31

Image 57
Contents Electric Range Important safety instructions Features of your new rangeANTI-TIP Device Do not enter the oven For Your SafetySurface Cooking Units Important safety instructions Child Safety Electrical SafetyDuring use the appliance becomes hot OvenSELF-CLEANING Ovens Ventilating HoodGLASS/CERAMIC Cooking Surfaces Before YOU Begin Important safety instructions Important safety instructions Take care as beverages or food may be very hot after heating Important safety instructions Important safety instructions Contents Introducing your new range OverviewWHAT’S Included with Your Range Surface cooking About Surface CookingAbout the radiant surface elements Hot surface indicator Location of the radiant surface elements and controlsCooking areas Recommended settings HOW to SET the Appliance for Surface CookingSingle surface unit control knob left rear, right rear Dual surface unit control knob left front, right frontUsing the warming center Surface warmer will not glow red like the cooking elementsPress the Warming Center ON/OFF pad Choosing the Proper Cookware Using the Proper CookwareProtecting the Smoothtop Surface CleaningPreventing marks and scratches Preventing stainsOven Control Panel Operating the ovenSetting the Clock How to set the clockHow to change between a 12-hour and 24-hour display Setting the Kitchen Timer Minimum and Maximum SettingsHow to set the timer Press the Kitchen Timer ON/OFF padBefore using the racks Using the Oven RacksOven rack positions Baking layer cakesHow to set the thermostat How to adjust the thermostat while cookingBaking How to set the oven for convection baking Convection BakingTips for convection baking Pie Recommended convection baking guideCookies BreadsConvection Roasting How to set the oven for convection roastingPork Recommended convection roasting guidePoultry LambTimed Cooking How to set the oven for timed cookingHow to set the oven for delay timed cooking Delay Timed CookingHow to set the oven for broiling BroilingBroil stop position Recommended broiling guide Using the Custom Cook Feature How to record a recipe settingHow to recall a setting Slow Cook Using the Easy Cook FeatureChicken Nuggets ProofUsing the Keep Warm Function How to use the keep warm featureCrispy Pizza Extra Features Fahrenheit or Celsius temperature selectionHour energy saving Thermostat adjustment Convection auto conversion featureTurning the Oven Light on and OFF Sound on/offControl lockout For use on the Jewish Sabbath & Holidays Setting the Sabbath FeatureMaintaining your appliance SELF-CLEANING Before a self-cleaning cycleMaintaining your appliance How to delay the start of self-cleaning How to set the oven for self-cleaningHow to turn off the self-cleaning feature After a self-cleaning cycleSTEAM-CLEANING How to set the oven for steam-cleaningAfter a steam-cleaning cycle Cleaning painted parts and decorative trim Care and Cleaning of the OvenCleaning stainless steel surfaces Oven ventOven door Oven racksNormal daily use cleaning Care and Cleaning of the Glass CooktopRemoving burned-on residue Removing heavy, burned-on residueCleaning sugary spills and melted plastic Cleaning the cooktop sealRemoving metal marks and scratches Potential for permanent damage to the glass surfaceHow to replace the door How to remove the doorRemoving and Replacing the Oven Door Locked position Unlocked positionHow to replace the storage drawer How to remove the storage drawerRemoving and Replacing the Storage Drawer Unlocked position Locked positionChanging the Oven Light Troubleshooting TroubleshootingDiscoloration on AreasCooktop Frequently cycles onSelf-clean Temperature is tooCleaning cycle Not open after a Self-cleaning cycle Oven not clean afterBurning or oily odor Steam from the ventEmitting from VentLimited Warranty to Original Purchaser WarrantyCode No. DG68-00433A-04

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