Samsung NE595R0ABSR SELF-CLEANING Ovens, Ventilating Hood, GLASS/CERAMIC Cooking Surfaces

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SELF-CLEANING OVENS

Do not clean the door gasket. The door gasket is essential for a good seal. Care should be taken not to rub, damage, or move the gasket.

Never keep pet birds in the kitchen. Birds are extremely sensitive to the fumes released during an oven self-clean cycle. Fumes may be harmful or fatal to birds. Move birds to a well-ventilated room.

Clean only the parts listed in this manual in the self-clean cycle. Before self-cleaning the oven, remove the partition, rack, utensils, and food.

Do not use any commercial oven cleaner or oven liner protective coating of any kind in or on the outside of the oven. Use only a ceramic cooktop cleaner.

Remove the nickel oven shelves from the oven before you begin the self- cleaning cycle, or they may discolor.

If the self-clean mode malfunctions, turn the oven off and disconnect the power supply. Have it serviced by a qualified technician.

Excess spillage must be removed before cleaning and shall specify which utensils can be left in the oven during cleaning.

VENTILATING HOOD

Clean ventilating hoods frequently. Do not let grease accumulate on the hood or filter.

When flaming foods under the hood, turn the fan on.

GLASS/CERAMIC COOKING SURFACES

DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS. Surface units may be hot even though they are dark in color. Areas near surface units may become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials contact the surface units or areas near the units until they have had sufficient time to cool. Among these areas are the cook-top and the facing of the cook-top.

Do not cook on a broken cooktop. If the cooktop should break, cleaning solutions and spillovers may penetrate the broken cook-top and create a risk of electric shock. Contact a qualified technician immediately.

Important safety instructions _8

NE595R0ABSR_AA_DG68-00433A-04_EN.indd 8

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Electric Range Important safety instructions Features of your new rangeANTI-TIP Device Do not enter the oven For Your SafetySurface Cooking Units Important safety instructions Child Safety Electrical SafetyDuring use the appliance becomes hot OvenSELF-CLEANING Ovens Ventilating HoodGLASS/CERAMIC Cooking Surfaces Before YOU Begin Important safety instructions Important safety instructions Take care as beverages or food may be very hot after heating Important safety instructions Important safety instructions Contents Introducing your new range OverviewWHAT’S Included with Your Range Surface cooking About Surface CookingAbout the radiant surface elements Hot surface indicator Location of the radiant surface elements and controlsCooking areas Recommended settings HOW to SET the Appliance for Surface CookingSingle surface unit control knob left rear, right rear Dual surface unit control knob left front, right frontUsing the warming center Surface warmer will not glow red like the cooking elementsPress the Warming Center ON/OFF pad Choosing the Proper Cookware Using the Proper CookwareProtecting the Smoothtop Surface CleaningPreventing marks and scratches Preventing stainsOven Control Panel Operating the ovenSetting the Clock How to set the clockHow to change between a 12-hour and 24-hour display Setting the Kitchen Timer Minimum and Maximum SettingsHow to set the timer Press the Kitchen Timer ON/OFF padBefore using the racks Using the Oven RacksOven rack positions Baking layer cakesHow to set the thermostat How to adjust the thermostat while cookingBaking How to set the oven for convection baking Convection BakingTips for convection baking Pie Recommended convection baking guideCookies BreadsConvection Roasting How to set the oven for convection roastingPork Recommended convection roasting guidePoultry LambTimed Cooking How to set the oven for timed cookingHow to set the oven for delay timed cooking Delay Timed CookingHow to set the oven for broiling BroilingBroil stop position Recommended broiling guide Using the Custom Cook Feature How to record a recipe settingHow to recall a setting Slow Cook Using the Easy Cook FeatureChicken Nuggets ProofUsing the Keep Warm Function How to use the keep warm featureCrispy Pizza Extra Features Fahrenheit or Celsius temperature selectionHour energy saving Thermostat adjustment Convection auto conversion featureTurning the Oven Light on and OFF Sound on/offControl lockout For use on the Jewish Sabbath & Holidays Setting the Sabbath FeatureMaintaining your appliance SELF-CLEANING Before a self-cleaning cycleMaintaining your appliance How to delay the start of self-cleaning How to set the oven for self-cleaningHow to turn off the self-cleaning feature After a self-cleaning cycleSTEAM-CLEANING How to set the oven for steam-cleaningAfter a steam-cleaning cycle Cleaning painted parts and decorative trim Care and Cleaning of the OvenCleaning stainless steel surfaces Oven ventOven door Oven racksNormal daily use cleaning Care and Cleaning of the Glass CooktopRemoving burned-on residue Removing heavy, burned-on residueCleaning sugary spills and melted plastic Cleaning the cooktop sealRemoving metal marks and scratches Potential for permanent damage to the glass surfaceHow to replace the door How to remove the doorRemoving and Replacing the Oven Door Locked position Unlocked positionHow to replace the storage drawer How to remove the storage drawerRemoving and Replacing the Storage Drawer Unlocked position Locked positionChanging the Oven Light Troubleshooting TroubleshootingDiscoloration on AreasCooktop Frequently cycles onSelf-clean Temperature is tooCleaning cycle Not open after a Self-cleaning cycle Oven not clean afterBurning or oily odor Steam from the ventEmitting from VentLimited Warranty to Original Purchaser WarrantyCode No. DG68-00433A-04