Samsung NE595R0ABSRAA Steam from the vent, Burning or oily odor, Emitting from, Vent, Strong odor

Page 58

PROBLEM

POSSIBLE CAUSE

 

SOLUTION

Steam from the vent

When using the convection

This is normal.

 

feature, it is normal to see steam

 

 

 

coming out of the oven vent.

 

 

 

 

 

 

 

As the number of racks or amount

 

 

 

of food being cooked increases,

 

 

 

the amount of visible steam will

 

 

 

increase.

 

 

Burning or oily odor

This is normal in a new oven and

To speed the process, set a self-cleaning

emitting from the

will disappear in time.

 

cycle for a minimum of 3 hours.

vent

 

See the section on self-cleaning on page

 

 

 

 

 

49.

 

 

 

 

Strong odor

An odor from the insulation around

This is temporary.

 

the inside of the oven is normal

 

 

 

for the first few times the oven is

 

 

 

used.

 

 

 

 

 

 

Fan noise

A convection fan may automatically

This is normal.

 

turn on and off.

 

 

 

 

 

 

Oven racks are

The shiny, silver-colored racks

Apply a small amount of vegetable oil to

difficult to slide.

were cleaned in a self-cleaning

 

a paper towel and wipe the edges of the

 

cycle.

 

oven racks with the paper towel.

Display goes blank.

A fuse in your home may be blown

Replace the fuse or reset the circuit

 

or the circuit breaker tripped.

 

breaker.

Display flashes.

There was a power failure.

Reset the clock.

 

 

 

 

Drawer does not

The drawer is out of alignment.

Fully extend the drawer and push it all the

slide smoothly or

 

 

way in. See the page 57.

drags.

The drawer is over-loaded or the

Reduce weight. Redistribute drawer

 

load is unbalanced.

 

contents.

Excessive

There is liquid present in the

Remove the liquid.

condensation in the

drawer.

 

 

drawer

Uncovered foods.

Cover food with a lid or aluminum foil.

 

 

 

 

 

The temperature is set too high.

Adjust the temperature to a lower setting.

 

 

 

 

57_ Troubleshooting

NE595R0ABSR_AA_DG68-00433A-04_EN.indd 57

2013-05-23 �� 5:05:31

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Contents Electric Range Features of your new range Important safety instructionsANTI-TIP Device For Your Safety Do not enter the ovenSurface Cooking Units Important safety instructions Electrical Safety Child SafetyOven During use the appliance becomes hotVentilating Hood SELF-CLEANING OvensGLASS/CERAMIC Cooking Surfaces Before YOU Begin Important safety instructions Important safety instructions Take care as beverages or food may be very hot after heating Important safety instructions Important safety instructions Contents Overview Introducing your new rangeWHAT’S Included with Your Range About Surface Cooking Surface cookingAbout the radiant surface elements Location of the radiant surface elements and controls Hot surface indicatorCooking areas Single surface unit control knob left rear, right rear HOW to SET the Appliance for Surface CookingRecommended settings Dual surface unit control knob left front, right frontSurface warmer will not glow red like the cooking elements Using the warming centerPress the Warming Center ON/OFF pad Using the Proper Cookware Choosing the Proper CookwarePreventing marks and scratches CleaningProtecting the Smoothtop Surface Preventing stainsOperating the oven Oven Control PanelHow to set the clock Setting the ClockHow to change between a 12-hour and 24-hour display How to set the timer Minimum and Maximum SettingsSetting the Kitchen Timer Press the Kitchen Timer ON/OFF padOven rack positions Using the Oven RacksBefore using the racks Baking layer cakesHow to adjust the thermostat while cooking How to set the thermostatBaking Convection Baking How to set the oven for convection bakingTips for convection baking Cookies Recommended convection baking guidePie BreadsHow to set the oven for convection roasting Convection RoastingPoultry Recommended convection roasting guidePork LambHow to set the oven for timed cooking Timed CookingDelay Timed Cooking How to set the oven for delay timed cookingBroiling How to set the oven for broilingBroil stop position Recommended broiling guide How to record a recipe setting Using the Custom Cook FeatureHow to recall a setting Chicken Nuggets Using the Easy Cook FeatureSlow Cook ProofHow to use the keep warm feature Using the Keep Warm FunctionCrispy Pizza Fahrenheit or Celsius temperature selection Extra FeaturesHour energy saving Convection auto conversion feature Thermostat adjustmentSound on/off Turning the Oven Light on and OFFControl lockout Setting the Sabbath Feature For use on the Jewish Sabbath & HolidaysMaintaining your appliance Before a self-cleaning cycle SELF-CLEANINGMaintaining your appliance How to turn off the self-cleaning feature How to set the oven for self-cleaningHow to delay the start of self-cleaning After a self-cleaning cycleHow to set the oven for steam-cleaning STEAM-CLEANINGAfter a steam-cleaning cycle Cleaning stainless steel surfaces Care and Cleaning of the OvenCleaning painted parts and decorative trim Oven ventOven racks Oven doorRemoving burned-on residue Care and Cleaning of the Glass CooktopNormal daily use cleaning Removing heavy, burned-on residueRemoving metal marks and scratches Cleaning the cooktop sealCleaning sugary spills and melted plastic Potential for permanent damage to the glass surfaceRemoving and Replacing the Oven Door How to remove the doorHow to replace the door Locked position Unlocked positionRemoving and Replacing the Storage Drawer How to remove the storage drawerHow to replace the storage drawer Unlocked position Locked positionChanging the Oven Light Troubleshooting TroubleshootingCooktop AreasDiscoloration on Frequently cycles onCleaning cycle Temperature is tooSelf-clean Not open after a Self-cleaning cycle Oven not clean afterEmitting from Steam from the ventBurning or oily odor VentWarranty Limited Warranty to Original PurchaserCode No. DG68-00433A-04

NE595R0ABSR, NE595R0ABSRAA, NE595N0PBSRAA, NE595R0ABBB, NE595R0ABWW specifications

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