Using the Stand, Cleaning, Technical Data

–Now switch on the BODUM® hand blender. When doing so hold the BODUM® hand blender vertically and press it down lightly on the mill.

–Switch off the BODUM® hand blender as soon as the desired fineness has been attained.

–CAUTION! Never remove the BISTRO hand blender before it is switched off.

–Remove the BISTRO hand blender from the mill and unplug the BISTRO hand blender from the power socket.

–Open the lid and remove the blade before emptying the mill. You can remove the milled product with the aid of a spatula.

–CAUTION! Never open the lid when the blade is still turn- ing. The rotating shape blade can cause serious injuries.

–Do not grind hard substances such as nutmegs, fruit stones or nut shells.

quantities and processing time

Ingredients	Quantity (g)	Time (sek.)
Nuts (shelled)	30	5 – 10
Hard cheese*	20		10
Chocolate*	30	5 – 10
Bread*	20	10	– 15
Onions/garlic	50	2	– 5
Herbs	5	2	– 5

*in small pieces

USING THE STAND

–Use the stand in order to keep your BODUM® hand blend- er within easy reach in your kitchen.

–The stand can either be left free-standing on the worktop or wall-mounted with the dowels and screws supplied.

–Place the BODUM® hand blender on the intended stand support (7).

–Keep the detachable blade in the blade retainer (6) on the stand base.

–Do not place or mount the stand on or in close proximity to a gas or electric hob.

CLEANING

–Wash the stand, container, lid and milling blade with hot water. You can use a mild cleaning agent. Never use corrosive cleaning agents. Any other servicing should be performed by an authorized service representative.

TECHNICAL DATA

Certifications

CE, ETL, CETL

Instruction for use

K11204 specifications

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