Kompernass KH 1560 manual Steamer Introduction, Intended Use, Technical Data, Scope of Supply

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Introduction

The following icons / symbols are used in this instruction manual:

Read instruction manual!

 

Warning - Hot surfaces!

Observe caution and safety notes!

 

Keep children away from electrical

 

devices!

 

 

Risk of explosion!

W

Watts (Effective power)

Caution – electric shock!

V~

Volt (AC)

Danger to life!

Food-safe!

 

Check that the device, mains lead

 

and plug are in good condition!

 

 

Proper procedure and handling.

 

Risk of fire!

Dispose packaging and appliance in an environmentally-friendly way!

Steamer

QIntroduction

We are pleased that you have chosen this product. Fold out the page with the pictures and familiarise yourself with the functions of the appliance before the initial operation.

For this, read the following instruction manual and the safety advices carefully. Only use the appliance as described and for the stated ranges of use. Keep this instruction manual safely. Hand out all documents to third persons when passing on the appliance.

QIntended Use

The appliance is designed for steaming food. The steamer may only be used in dry and confined spaces. Other uses or modifications of the appliance are not intended and harbour considerable risks. For damage arising from not intended use, the manufacturer does not assume liability.

The appliance is not designed for commercial use.

6 GB/IE/CY

QTechnical Data

Nominal voltage:

220 - 240 V

~ 50 Hz

Nominal power:

800 W

 

Volume steam trays:

3 l

 

Volume rice bowl:

1 l

 

Dimensions:

31,3 x 23,1 x 39,8 cm

 

(W x D x H)

 

Weight:

2.05 kg

 

QScope of Supply

Check the scope of supply for completeness as well as the intactness of the product and all components­ immediately after unpacking.

1 x Base of the appliance 1 x Turbo ring

1 x Condensate collection basin 3 x Steam trays

1 x Rice bowl (1 l) 1 x Cover

1 x Instruction manual

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Contents Steamer Page Table of Contents Technical Data IntroductionSteamer Introduction Intended UseSafety Introduction / SafetyDescription of Components Safety / Prior to Initial Use / Initial Operation Use Original AccessoriesPrior to Initial Use Initial OperationSetting the clock Using Immediate-Start FunctionInitial Operation Proceed as followsKeep-Warm Mode Using Delay-Start FunctionPilot lamp 15 will glow green Using Several Steam Trays Steaming chartUseful tips Do not cram food into the steam trays 350 - 55 minutes Asparagus Fresh 400 g 15 - 20 minutes Frozen 400 g 35 - 40 minutes Broccoli Fresh 15 - 20 minutesFrozen 400 g 20 - 25 minutes Steaming time Fresh 400 g 20 - 25 minutesWhen shells are NecessaryFish, fillets Frozen 250 g 10 - 15 minutes Fresh Completely openStoring the Steamer in a Space-Saving WayCleaning and maintenance Warranty and serviceDescaling the Base of the Appliance / Water Tank InformationInformation / Declaration of Conformity Declaration of conformity /