Kompernass KH 1560 Using Delay-Start Function, Keep-Warm Mode, Pilot lamp 15 will glow green

Page 8

Initial Operation

the appliance. The indicator on the LCD-display 13 switches back to the time indicator 20 again (see fig. A).

Note: If the supply of water is used up during use, a signal tone will sound. The steaming process gets stopped. The indicator on the LCD-display 13 switches back to the time indi- cator 20 again (see fig. A). Therefore, regularly check the water level on the water level indica- tor 12 and replenish sufficient water in good time!

ATTENTION! HAZARD OF BURNS! Make sure that the water does not exceed the MAX mark 19. Otherwise, hot water may spurt out of the steamer during operation.

QUsing Delay-Start Function

Note: Consider that the base of the appliance /  water tank 10 has to be filled with water at least up to the MIN mark 9 . Ensure that the turbo ring

8as well as the condensate collection basin 7 are positioned correctly.

jPress the PROG button 17. In the LCD-display 13, the time indicator 20 as well as the PROG symbol 21 (see fig. A) will appear.

jPress the PLUS / MINUS button 16, to increase the delay time in 10-minute steps or decrease it in 1-minute steps to achieve the desired delay. Note: The set delay time refers to the current clock time. That means if you set a delay time of 30 minutes at 13:00, the steaming process will start at 13:30. The maximum delay time is 24 hours.

jPress the PROG button 17 again.

jPress the PLUS / MINUS button 16 to increase the steaming time in 5-minute steps or decrease it in 1-minute steps.

Note: The maximum steaming time is 90 minutes.

Note: Be aware that you might have to replen- ish water when the steaming time is longer. Use the openings on the sides of the condensate collection basin 7 for refilling. If the base of the appliance / water tank 10 is filled up to the MAX mark 19, it will be sufficient for approx. 1 hour of steaming.

10 GB/IE/CY

jPress the PROG button 17 again. In the LCD- display 13 the time indicator 20 as well as the PROG symbol 21 will appear. The delay-start is now activated.

jIf the set delay time is elapsed, a signal tone will sound, the pilot lamp 15 will glow red and the appliance will start the steaming process automatically.

ATTENTION! HAZARD OF BURNS! The appliance will become hot during use. Beware of getting in contact with the ascending steam or any components.

Note: The device starts to beep as soon as the water in the reservoir is exhausted. The steaming process is interrupted. Check the water level in the reservoir regularly by referring to the water level indicator 12 and add more water in good time.

ATTENTION! HAZARD OF BURNS! Make sure that the water does not exceed the MAX mark 19. Otherwise, hot water may spurt out of the steamer during operation.

jPress the PROG button 17 to terminate the delay start. The PROG symbol 21 in the LCD- display 13 will go out.

QKeep-Warm Mode

If the steaming time is elapsed, the appliance will automatically switch over to keep-warm mode.

-In the LCD-display 13 the time indicator 20 as well as the keep-warm symbol 22 will appear.

-The pilot lamp 15 will glow green.

-The water is heated repeatedly in cycles in the warm mode to keep the food warm at a temperature of approx. 60 - 70°C.

ATTENTION! HAZARD OF BURNS! The appliance will become hot during use. Beware of getting in contact with the ascending steam or any components.

-The keep-warm mode will remain active until the supply of water is used up or you press a button.

jPress the ON / OFF button 14 to terminate the keep-warm mode.

Image 8
Contents Steamer Page Table of Contents Technical Data IntroductionSteamer Introduction Intended UseDescription of Components Introduction / SafetySafety Safety / Prior to Initial Use / Initial Operation Use Original AccessoriesPrior to Initial Use Initial OperationSetting the clock Using Immediate-Start FunctionInitial Operation Proceed as followsPilot lamp 15 will glow green Using Delay-Start FunctionKeep-Warm Mode Using Several Steam Trays Steaming chartUseful tips Do not cram food into the steam trays 350 - 55 minutes Asparagus Fresh 400 g 15 - 20 minutes Frozen 400 g 35 - 40 minutes Broccoli Fresh 15 - 20 minutesFrozen 400 g 20 - 25 minutes Steaming time Fresh 400 g 20 - 25 minutesWhen shells are NecessaryFish, fillets Frozen 250 g 10 - 15 minutes Fresh Completely openStoring the Steamer in a Space-Saving WayCleaning and maintenance Warranty and serviceDescaling the Base of the Appliance / Water Tank InformationInformation / Declaration of Conformity Declaration of conformity /