Electrolux SIG 530 installation instructions 30 40 mins

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17

 

 

Gas

Shelf

Approximate

Food

 

mark

position

cooking time

 

 

 

 

 

Pastries:

Plate tart (shortcrust)

6

2

25 - 35 mins.

 

Fruit pie (shortcrust)

6

2

25 - 35 mins.

 

Mince pies (flan pastry)

5

2 & 4

15 - 25 mins.

To help pastry brown on the underside cook on a metal plate, or if plates are flat and have no rim underneath,place on baking tray.

Puddings:

Milk pudding

2

3

2 hrs. approx.

 

Baked sponge pudding

4

4

45 - 60 mins.

 

Baked custard

3

4

50 - 60 mins.

 

 

 

 

 

Yeast mixtures:

Bread 0.45 kg (1lb loaves)

8*

3

30 - 40 mins.

 

0.90 kg (2 lb loaves)

8*

3

30 - 40 mins.

 

Rolls and buns

8*

2

10 - 20 mins.

 

 

 

 

 

*Note: When baking bread, cook for 10 minutes at Gas mark 8 then reduce to mark 6 for the remaining cook time. Note: You must soak dried beans then boil them in an open pan for 15 minutes before you add them to any dish.

S I G 5 3 0

Oven cooking chart

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Contents SIG Introduction For your safetyContents Hotplate Lighting the cookerGrill/second oven Leave the grill door open when you are using the grillGrill Second ovenOven light Main ovenTo turn off any burner Grill High settingHeat control Cooking positionsPositioning food on the grid GeneralPreheating Burner sizes HotplateFor your safety Helpful hints Oven shelves OvensHeat zones Baking trays and dishes Condensation RoastingOven cooking chart Main oven Mins. per ½kg 1lb and 25 mins 30 40 mins Base Medium Oven cooking chart Second ovenLamb Shelf on Medium Base Well DoneFruit pie shortcrust 25 35 mins Baked custard 50 60 mins 45 60 minsTo set the time of day Electronic timerTo use the minute minder Turn the selector knob to manual then turn to clockSetting the controls for automatic use To change the audible signalClock. Turn Setting knob Either direction Automatic controlHow long will Turn the selector knob to Food take Cooked by? Switch off showsTo cook? Display What time do Turn the selector knob to You wantHints and tips for automatic cooking Please note There is no slow cook on the second oven Slow cookingFood preparation slow cooking Left over food should be cooled quickly and refrigerated Do not cook casseroles over 3kg 6lbThaw thoroughly before cooking Care and cleaning For your safety Cleaning the brass plated handle When replacing hotplate burner partsClean the grill frequently using hot soapy water Crown to body Do not try to force the crown on to the bodyMain oven Main oven cleaning cycle Top oven cleaning cycle To remove the outer glass Cleaning between the outer and inner door glassLocation Installing the cooker For your safetyMake sure that a stability bracket is fitted For further details seePositioning Cooker dimensionsHeight to hotplate 900mm 920mm Width 594mm DepthMoving your cooker General information For your safetyConnecting to the electricity supply Replacing the oven light bulb Check What is wrong and why?Probably a fault Gas Consumers Council Servicing For your safetyInstallation Instructions Connections DimensionsIgnition GrillMain Oven Important Safety RequirementsSecond Oven GeneralLocation of Appliance Fitting the Stability Bracket Parts RequiredLevelling the Appliance Connection to the Electricity Supply Connecting to GASChecking LID SHUT-OFF Device Checking the GrillChecking the Hotplate Automatic Operation Checking the Main Oven ControlsChecking the Main Oven General Note Checking the Second OvenChecking the Main Oven Light G 5 3 SIG 530 Contents Check List Description

SIG 530 specifications

The Electrolux SIG 530 is a cutting-edge kitchen appliance designed to elevate culinary experiences for home chefs and cooking enthusiasts alike. This product line showcases Electrolux's commitment to merging functional design with innovative technology, making it a standout in the crowded home appliance market.

One of the key features of the Electrolux SIG 530 is its advanced cooking technology. The appliance is equipped with Intelligent Cooking, which utilizes a sensor-based system to monitor cooking progress and adjust settings automatically. This technology ensures that meals are consistently cooked to perfection, taking the guesswork out of the cooking process. Whether you are roasting, baking, or grilling, the SIG 530 maintains optimal temperatures for desired results.

Another hallmark of the SIG 530 is its spacious and versatile cooking area. Designed to accommodate large dishes, it features a generous capacity that makes it perfect for family meals or entertaining guests. The flexible cooking zone allows for multiple dishes to be prepared simultaneously, increasing efficiency and saving valuable time.

The Electrolux SIG 530 also integrates user-friendly controls, featuring an intuitive digital interface that simplifies navigation. With easy-to-read displays and simple touch controls, users can quickly select cooking modes, set timers, and adjust temperatures with minimal effort. This focus on usability ensures that the appliance can be enjoyed by individuals of all cooking skill levels.

Additionally, the SIG 530 is designed with energy efficiency in mind. It adheres to modern standards of sustainability while providing powerful performance. The appliance reduces energy consumption without compromising quality, enabling users to save on utility bills while minimizing their environmental footprint.

Cleaning and maintenance are made hassle-free thanks to the appliance’s self-cleaning function and removable parts. This thoughtful design feature enhances convenience and helps maintain the appliance in pristine condition after every use.

With its sleek design, high-tech features, and focus on energy efficiency, the Electrolux SIG 530 is a worthy addition to any modern kitchen. Its blend of performance and practicality makes it an essential tool for achieving culinary excellence, catering to the needs of both novice cooks and seasoned chefs. This appliance is a testament to Electrolux's dedication to quality and innovation in the kitchen appliance industry.