Electrolux SIG 530 installation instructions To change the audible signal, Automatic control

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The electronic timer

S I G 5 3 0

When you are using the minute minder you can make the clock show the time of day by turning the selector knob to 'manual'. The bell symbol will stay on to remind you that the minute minder is set. At the end of the timed period an alarm will sound and the bell symbol will go out.

Switch off the alarm by turning the selector knob to 'clock'. Then turn to 'manual' and the time of day will show in the display.

Note:

You can use the minute minder when an automatic sequence has been set, as long as you remember the following point.

1Turn the selector knob to 'Auto' as soon as you have entered the timed period into the display.

To change the audible signal

When the right hand knob is turned anti-clockwise, a choice of three audible signals are available. To select the choice of signal required, rotate knob anti-clockwise and release. Repeat procedure to choose desired signal.

Automatic control

Important: You can only use the automatic control for the main oven.

When you use the automatic controls for the first time it's probably best to choose a time when you are at home. That way you can check to make sure you've set everything correctly and you'll feel much more confident when you are away from home in the future.

Setting the controls for automatic use

This is very easy. All you have to do is work through the steps below. The clock will work out the rest for itself.

1 Is the electricity supply on?

2 Is the clock	To adjust turn the
showing the	selector knob to
correct time?	'manual' then turn to
	'clock'. Turn the
	setting knob in
	either direction.

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Contents SIG For your safety IntroductionContents Lighting the cooker HotplateGrill Leave the grill door open when you are using the grillGrill/second oven Second ovenTo turn off any burner Main ovenOven light Heat control High settingGrill Cooking positionsPreheating GeneralPositioning food on the grid Hotplate Burner sizesFor your safety Helpful hints Heat zones OvensOven shelves Baking trays and dishes Roasting CondensationOven cooking chart Main oven Mins. per ½kg 1lb and 25 mins 30 40 mins Lamb Shelf on Medium Oven cooking chart Second ovenBase Medium Base Well Done Fruit pie shortcrust 25 35 mins 45 60 mins Baked custard 50 60 minsTo use the minute minder Electronic timerTo set the time of day Turn the selector knob to manual then turn to clockClock. Turn Setting knob Either direction To change the audible signalSetting the controls for automatic use Automatic controlTo cook? Cooked by? Switch off showsHow long will Turn the selector knob to Food take Display What time do Turn the selector knob to You wantHints and tips for automatic cooking Food preparation slow cooking Slow cookingPlease note There is no slow cook on the second oven Thaw thoroughly before cooking Do not cook casseroles over 3kg 6lbLeft over food should be cooled quickly and refrigerated Care and cleaning For your safety Clean the grill frequently using hot soapy water When replacing hotplate burner partsCleaning the brass plated handle Crown to body Do not try to force the crown on to the bodyMain oven Main oven cleaning cycle Top oven cleaning cycle Cleaning between the outer and inner door glass To remove the outer glassMake sure that a stability bracket is fitted Installing the cooker For your safetyLocation For further details seeHeight to hotplate 900mm 920mm Cooker dimensionsPositioning Width 594mm DepthConnecting to the electricity supply General information For your safetyMoving your cooker Replacing the oven light bulb What is wrong and why? CheckProbably a fault Servicing For your safety Gas Consumers CouncilInstallation Instructions Ignition DimensionsConnections GrillSecond Oven Important Safety RequirementsMain Oven GeneralLocation of Appliance Levelling the Appliance Parts RequiredFitting the Stability Bracket Connecting to GAS Connection to the Electricity SupplyChecking the Hotplate Checking the GrillChecking LID SHUT-OFF Device Checking the Main Oven Checking the Main Oven ControlsAutomatic Operation Checking the Main Oven Light Checking the Second OvenGeneral Note G 5 3 SIG 530 Contents Check List Description