Electrolux SG558 Main oven, Heat zones, To fit the main oven shelves, Using the main oven

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The main oven

Heat zones

There are zones of heat within the oven. The temperature in the middle is the gas mark you have chosen. The top of the oven is slightly hotter and the lower shelf slightly cooler. The base of the oven is quite a lot cooler. You can make use of these heat zones when you are cooking foods requiring different temperatures all at the same time.

If you are cooking more than one tray of similar items, for example cakes or biscuits, swap the trays during cooking or you can remove the top tray when the food is cooked and move the lower tray to the higher shelf to finish cooking.

Preheating

When you need to preheat the oven, we recommend you do so for 20 minutes.

For recipes needing high temperatures, e.g. bread, pastries, scones, soufflés etc., best results are achieved if the oven is preheated

first. For best results when cooking frozen or cooked chilled ready meals always preheat the oven first.

To fit the main oven shelves

The shelves should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven. If not fitted correctly the anti-tilt and safety stop mechanism will be affected.

Using the main oven

Fully open the door before lighting the main oven.

 

When the burner has

 

lit release the

 

control knob.

 

There will only be

 

small flames at first

Push in the control

When the burner is

knob and turn it to gas

showing large flames,

mark 9

adjust the setting as

 

required

IMPORTANT!

Do not close the door until the burner is showing large flames.

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Contents Model SG558 Contents Child safety Important safety instructionsInstallation During useCleaning and maintenance Product description Controls and their functions Main oven control Grill Top oven control Hob ControlsCondensation and steam Before using the applianceRating plate CookwareAll1grillmodelspangrid Grill and oven furnitureSet the time of day When the electricity Press the decreaseElectronic minute minder Increase buttons ON, the display will Together FlashMinute minder Hob To cancel the minute minderHighest setting To light the hob burnersHints and tips To turn off any burnerThings to note Do not overfill pans or they will boil overUsing the grill GrillTo turn off the grill Grill pan and handle LPG models only Grill pan and handle NG models onlyGrilling chart Food should be turned over during cooking as requiredPreheating Using the top ovenTop oven To turn the top oven offTo fit the top oven shelf Heat zones Using the main ovenMain oven To fit the main oven shelvesTo turn the main oven off Oven light will illuminateOven cooking chart Approximate Cook time mOven cooking chart Roasting chart Cooking timeUsing slow cook Slow cookPush in the control knob and turn it to gas mark To turn the slow cook off Food preparation slow cooking General pointsThaw thoroughly before cooking Care and cleaning Cleaning the doors Cleaning the grill and oven furnitureCleaning the grill Outer door glass is removable for cleaningTo clean the inner glass door panels To remove the outer door glassReplacing an oven light bulb Type of bulb required is a 300C 25 watt small Edison ScrewTroubleshooting ProblemHob burners will not light Flame colour is orange/yellow Gas connection Electrical connection Height Width Depth WeightTechnical details 600mm to front of door panel 67Kg 2mm minimum clearanceHeat input 0kW 9kW 8kW 71.8g/h 136.5g/h 194.0g/h Heat input 0kW 9kW 3412 Btu/h 6483 Btu/h 9895 Btu/h070 096 119 050 071 086Installation instructions Provision for ventilationFor your safety Moving your applianceLocation of appliance By the earth symbol or coloured green or green and yellow Leveling the applianceIf a moulded plug is fitted Level appliance Connecting to gas supplyFitting the stability bracket Shaded area indicatedChecking the hotplate Pressure testingChecking the grill Checking the second ovenEnvironment General noteTurn off the control and check that the oven flames go out Service and spare parts Customer care departmentPurchase date Guarantee conditions ExclusionsPage Page 311785400 05/2006 Subject to change without notice

SG558 specifications

The Electrolux SG558 is a standout model in the realm of modern household appliances, bringing efficiency, intelligence, and style to the kitchen. Designed with the user in mind, this versatile appliance combines cutting-edge technology with practical features to enhance the cooking experience.

One of the main features of the SG558 is its innovative cooking modes. With several pre-programmed settings, users can effortlessly prepare a variety of dishes, from simple meals to gourmet creations. This appliance caters to diverse culinary needs, whether users are baking, roasting, grilling, or steaming. The versatility allows home chefs to experiment and expand their cooking repertoire without the complexity typically associated with advanced kitchen equipment.

The SG558 is not just about performance; it also emphasizes safety and convenience. The built-in safety mechanisms ensure that users can operate the appliance with peace of mind. The auto shut-off feature is particularly noteworthy, as it automatically turns off the appliance after a set period of inactivity, preventing accidents and energy wastage. Furthermore, the intuitive control panel simplifies navigation and adjustments during cooking, making gourmet preparation accessible for everyone, regardless of their skill level.

Incorporating smart technology, the Electrolux SG558 can connect to mobile devices via Wi-Fi. This feature enables users to remotely monitor and control the appliance, providing flexibility in meal preparation. The accompanying app offers additional recipes, cooking tips, and allows for easy programming of cooking cycles from anywhere in the home.

Another remarkable characteristic of the SG558 is its sleek and modern design, which positions it as a stylish addition to any kitchen. The appliance is made with high-quality materials that not only enhance its aesthetic appeal but also ensure durability and longevity. Easy-to-clean surfaces further promote maintenance, allowing users to spend more time enjoying their culinary creations rather than worrying about cleanup.

Overall, the Electrolux SG558 represents a perfect blend of functionality, safety, and modern design. With its assortment of features, smart technology, and stylish look, it serves as a valuable tool for both novice home cooks and seasoned chefs alike, making it an ideal choice for contemporary kitchens. Whether one is whipping up a weeknight dinner or hosting a special occasion, the SG558 is equipped to meet all cooking needs with professionalism and ease.
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