Electrolux SG558 user manual Grilling chart, Food should be turned over during cooking as required

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Hints and tips

•Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats and juices.

•Adjust the grid and grill pan runner position to allow for different thicknesses of food.

•Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and fish lightly with a little oil or melted butter to keep them moist during cooking.

•Accompaniments such as tomatoes and mushrooms may be placed underneath the grid when grilling meats.

•When toasting bread use the shelf in position 2 with the grid in the high position.

•Preheat the grill on a full setting for a few minutes before sealing steaks or toasting. Adjust the heat setting and the shelf as necessary during cooking.

•The food should be turned over during cooking as required.

Grilling chart

FOOD

GRILL TIME (mins in total)

 

 

Bacon Rashers

5 - 6

Beef Burgers

10 - 15

Chicken Joints

30 - 40

Lamb Chops

15 - 20

Pork Chops

20 - 30

Whole Trout/Mackerel

15 - 25

Plaice/Cod Fillets

10 - 15

Kebabs

20 - 30

Kidneys – Lamb/Pig

8 - 12

Liver – Lamb/Pig

10 - 20

Sausages

20 - 30

Steak – Rare

6 - 12

Steak – Medium

12 - 16

Steak – Well Done

14 - 20

Toasted Sandwiches

3 - 4

IMPORTANT!

The times quoted above are given as a guide and should be adjusted to suit personal taste.

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Contents Model SG558 Contents During use Important safety instructionsInstallation Child safetyCleaning and maintenance Product description Main oven control Grill Top oven control Hob Controls Controls and their functionsCookware Before using the applianceRating plate Condensation and steamGrill and oven furniture All1grillmodelspangridIncrease buttons ON, the display will Together Flash When the electricity Press the decreaseElectronic minute minder Set the time of dayMinute minder To light the hob burners To cancel the minute minderHighest setting HobDo not overfill pans or they will boil over To turn off any burnerThings to note Hints and tipsUsing the grill GrillTo turn off the grill Grill pan and handle NG models only Grill pan and handle LPG models onlyFood should be turned over during cooking as required Grilling chartTo turn the top oven off Using the top ovenTop oven PreheatingTo fit the top oven shelf To fit the main oven shelves Using the main ovenMain oven Heat zonesOven light will illuminate To turn the main oven offApproximate Cook time m Oven cooking chartOven cooking chart Cooking time Roasting chartUsing slow cook Slow cookPush in the control knob and turn it to gas mark To turn the slow cook off Food preparation slow cooking General pointsThaw thoroughly before cooking Care and cleaning Outer door glass is removable for cleaning Cleaning the grill and oven furnitureCleaning the grill Cleaning the doorsTo remove the outer door glass To clean the inner glass door panelsType of bulb required is a 300C 25 watt small Edison Screw Replacing an oven light bulbProblem TroubleshootingHob burners will not light Flame colour is orange/yellow 600mm to front of door panel 67Kg 2mm minimum clearance Height Width Depth WeightTechnical details Gas connection Electrical connection050 071 086 Heat input 0kW 9kW 3412 Btu/h 6483 Btu/h 9895 Btu/h070 096 119 Heat input 0kW 9kW 8kW 71.8g/h 136.5g/h 194.0g/hProvision for ventilation Installation instructionsFor your safety Moving your applianceLocation of appliance By the earth symbol or coloured green or green and yellow Leveling the applianceIf a moulded plug is fitted Shaded area indicated Connecting to gas supplyFitting the stability bracket Level applianceChecking the second oven Pressure testingChecking the grill Checking the hotplateEnvironment General noteTurn off the control and check that the oven flames go out Service and spare parts Customer care departmentPurchase date Exclusions Guarantee conditionsPage Page 311785400 05/2006 Subject to change without notice

SG558 specifications

The Electrolux SG558 is a standout model in the realm of modern household appliances, bringing efficiency, intelligence, and style to the kitchen. Designed with the user in mind, this versatile appliance combines cutting-edge technology with practical features to enhance the cooking experience.

One of the main features of the SG558 is its innovative cooking modes. With several pre-programmed settings, users can effortlessly prepare a variety of dishes, from simple meals to gourmet creations. This appliance caters to diverse culinary needs, whether users are baking, roasting, grilling, or steaming. The versatility allows home chefs to experiment and expand their cooking repertoire without the complexity typically associated with advanced kitchen equipment.

The SG558 is not just about performance; it also emphasizes safety and convenience. The built-in safety mechanisms ensure that users can operate the appliance with peace of mind. The auto shut-off feature is particularly noteworthy, as it automatically turns off the appliance after a set period of inactivity, preventing accidents and energy wastage. Furthermore, the intuitive control panel simplifies navigation and adjustments during cooking, making gourmet preparation accessible for everyone, regardless of their skill level.

Incorporating smart technology, the Electrolux SG558 can connect to mobile devices via Wi-Fi. This feature enables users to remotely monitor and control the appliance, providing flexibility in meal preparation. The accompanying app offers additional recipes, cooking tips, and allows for easy programming of cooking cycles from anywhere in the home.

Another remarkable characteristic of the SG558 is its sleek and modern design, which positions it as a stylish addition to any kitchen. The appliance is made with high-quality materials that not only enhance its aesthetic appeal but also ensure durability and longevity. Easy-to-clean surfaces further promote maintenance, allowing users to spend more time enjoying their culinary creations rather than worrying about cleanup.

Overall, the Electrolux SG558 represents a perfect blend of functionality, safety, and modern design. With its assortment of features, smart technology, and stylish look, it serves as a valuable tool for both novice home cooks and seasoned chefs alike, making it an ideal choice for contemporary kitchens. Whether one is whipping up a weeknight dinner or hosting a special occasion, the SG558 is equipped to meet all cooking needs with professionalism and ease.
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