Electrolux 316471110 manual About slow cook Setting slow cook

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Setting Oven Controls 31

 

 

 

 

 

About slow cook

 

 

Setting slow cook

 

 

 

 

 

The slow cook feature may be used to cook foods more slowly at lower oven temperatures. The cooking results will be like that of a Slow Cooker or Crock-Pot. This feature is ideal for roasting beef, pork & poultry. Slow cooking meats may result in the exterior of meats becoming dark but not burnt; this is normal. Slow cook may be set in the upper or lower oven.

Slow cook may be set with the following options:

•Cook time

•Cook time with end time

The following temperature settings apply to the slow cook feature:

•HI: 275°F/ 134°C (default) for cooking 4 to 5 hours

•Lo: 225°F / 108°C for cooking 8 to 9 hours

For best results

•Completely thaw all frozen foods before cooking.

•When using a single oven rack, place in position 2 or 3.

•Position multiple racks to accommodate size of cooking utensils when cooking multiple food item.

•Add any cream or cheese sauces during the last hour of cooking.

•Do not open the oven door often or leave the door open when checking foods. The more heat that is lost, the longer the food will need to cook.

•Cover the foods to keep them moist or use a loose or vented type cover to allow foods to turn crisp or brown.

•Roasts may be left uncovered so browning can occur. Cook times will vary depending on the weight, fat content, bone & the shape of the roast.

•Preheating the oven will not be necessary.

See the example below to set a slow cook on Lo.

 

 

Example

 

 

 

 

Step

Press

 

 

 

1. Press UPPER OVEN*

2. Press SLOW COOK

3. Press -loto choose theLo option -Fig. 2.

4. Press START/enter

*Choose the lower oven to use slow cook in the lower oven.

Fig.1

Fig. 2

NOTE

You may press CANCEL any time when setting the control or during the cooking process.

To add or change any cook settings after this feature has started:

•Wake control panel from the sleep mode if necessary.

•Select the UPPER or LOWER oven you wish to change. Make temperature changes using the+ or - keys. Each press of + or - will adjust the temperature by 5° F ( or 2°C).

•If changing cooking times, select thecook time or end time keys needed to make the changes.

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Contents 316471110 Use & Care GuideQuestions? Table of contents Please read & save this guideFinding Information Keep a record for quick referenceSave these instructions for future reference SafetyImportant safety instructions Recognize safety symbols, words and labelsSafety Important instructions for using your oven Important instructions for using your cooktopSee the Installation Instructions Important cleaning instructionsSelf cleaning ovens Important Safety NoticeFeature Min. temp Max. temp FeaturesOven features & options Minimum & maximum control settingsOven control display & keys Feature Min. time Max. time2122 Wave-Touch Range featuresBefore first use Griddle optional accessoryUsing the griddle Getting StartedWave-Touch display modes Setting clock at power up TimersSleep mode Awake modePress Control Lock Preheat Temperature DisplayChoosing an oven Interior Luxury-Lighting Control lockBaking layer cakes with 1 or 2 oven racks Setting for Best ResultsUpper oven racks Types of oven racksRemoving and replacing Luxury-Glide oven racks Removing and replacing the offset rackOven vent location Using proper cookwareSurface Cooking CookwareBurner locations Setting Surface ControlsOperating single burners Operating Min-2-Max double burnerDisplay Abbreviations Abbreviantions ChartMessage Explanation CLn Self clean Setting the clockFor best results Setting Oven ControlsSetting rapid preheat About rapid preheatAbout baking in upper oven Setting bake for upper ovenPress Cook Options Using cook time in upper ovenUsing cook time with end time in upper oven About broiling Setting broilBroiling Table Recommended broiling timesBenefits of convection bake About convection bake Setting convection bakeBenefits of conv bake using conv convert option Using convection convert Setting convection convertPress Cook Options Press Conv Convert Press START/enter Minimum 300F / 148C Maximum 550F / 288C About convection roast Setting convection roastHow convection roast works Benefits of convection roastRoasting recommendations Convection Roasting ChartRoasting rack instructions About the probe function Setting the probeProper probe placement Default 170F/76C Minimum 130F / 54C Maximum 210F / 98CPress Upper Oven Press Conv Roast About keep warm Setting keep warmChoose the lower oven to use slow cook in the lower oven About slow cook Setting slow cookAbout Perfect Turkey Perfect Turkey ChartSetting dehydrate Setting defrostAbout defrost About dehydrate About bread proof Setting bread proofPress Upper Oven Press Bread Proof Deleting/overwriting a favorite Press CANCEL/offAbout my favorite Recalling a favorite Saving my favorite instructionsPress Upper Oven Press Multi Stage Setting multi stagePerfect Program multi stage Example for 2 stagesPress Keep Warm Example for 3 stagesSabbath mode Canceling Sabbath mode Setting Sabbath modePerfect Pair lower oven features Setting Lower Oven ControlsRecommendations for lower oven Press Lower Oven Setting bake for lower ovenAbout bake in the lower oven About keep warm in the lower ovenKeep Warm Recommended Food Settings Setting keep warm in the lower ovenLower oven cleaning tips Temperature selectionAbout user preferences with Wave-Touch Setting Your PreferencesSetting clock display CLO Setting clock CLOChanging between For C F-C Setting 12 or 24 hour modeSetting audio mode AUD Setting 12hr energy saving mode ESTemperature UPO Adjusting oven temperature Adjusting lower ovenFactory default reset RST User Preferences Options User preferences chartBefore starting self-clean Self-CleanSetting self-clean Setting delayed self-clean Cleaning Recommendations Care and CleaningCooktop Cleaning cooktop and partsBurner grates Burner heads Burner capsDouble ring burner cap Removing the Lift-Off oven door Oven door with Luxury Hold hingesTo replace the Lift-Off oven door Oven door with Luxury- Hold hingesChanging upper oven lights Special door care instructionsReplacing the upper oven interior light bulbs Removing lower oven and replacing light Changing lower oven lightReplacing lower oven Before you call Solutions to Common ProblemsOven light does not work Problem Solution Surface burner flame is orangeOven does not operate Entire appliance does not operateSmoking from oven vent Problem Solution Oven smokes excessively duringBroiling Setting Oven Controls Flames inside oven orPage Page Exclusions Major Appliance Warranty Information

316471110 specifications

The Electrolux 316471110 is a top-quality appliance designed with both performance and convenience in mind, making it a popular choice for modern kitchens. This model is a significant upgrade for users who value efficiency and functionality in their cooking experience.

One of the standout features of the Electrolux 316471110 is its versatile cooking technology. It utilizes advanced heating elements that ensure even cooking and baking, which is essential for achieving the perfect dish every time. The appliance includes multiple cooking modes such as bake, broil, and convection, allowing users to explore a variety of culinary techniques with ease. The convection cooking feature circulates hot air throughout the oven, promoting faster and more uniform cooking results, which can significantly reduce meal preparation time.

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Safety is a crucial aspect of the Electrolux 316471110, with features such as an automatic shut-off system that provides peace of mind, especially if you tend to multi-task in the kitchen. Additionally, the appliance incorporates a built-in timer that allows users to set cooking durations accurately, ensuring that meals are neither overcooked nor undercooked.

Energy efficiency is another remarkable characteristic of the Electrolux 316471110. Designed to consume less energy than many traditional models, this appliance helps users save on utility bills while also being environmentally conscious.

In conclusion, the Electrolux 316471110 stands out with its innovative cooking technology, spacious design, and user-friendly features. Whether you are an experienced chef or a casual cook, this appliance enhances your culinary experience, making it a valuable addition to any kitchen. With its blend of performance, safety, and energy efficiency, it embodies the essence of modern home cooking solutions.
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