Electrolux 316471110 manual Solutions to Common Problems, Before you call

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58Solutions to Common Problems

Before you call for service, review the following list. It may save you time & expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance.

 

Before you call

 

 

 

Problem

Solution

 

 

 

 

Appliance is not level

•

Be sure floor is level, strong & stable enough to

 

 

adequately support appliance.

 

•

If floor is sagging or sloping, contact a carpenter to

 

 

correct the situation.

 

•

Poor installation. Place oven rack in center of oven.

 

 

Place a level on the oven rack. Adjust leveling legs at

 

 

base of appliance until the oven rack is level.

 

•

Kitchen cabinet alignment may make appliance appear

 

 

not level. Be sure cabinets are square & have sufficient

 

 

room for appliance clearance.

 

 

 

Cannot move appliance easily.

•

Cabinets not square or are built in too tightly. Contact

Appliance must be accessible for

 

builder or installer to make appliance accessible.

service

•

Carpet interferes with appliance. Provide sufficient

 

 

 

space so appliance can be lifted over carpet.

Surface burners do not light

•

Surface control knob has not been completely turned

 

 

to

(lite). Push in and turn the surface control knob to

 

 

lite until burner ignites and then turn control knob to

 

 

desired flame size.

 

•

Burner ports are clogged. With the burners OFF, use a

 

 

small-gauge wire or needle to clean ports. See

 

 

“Cleaning cooktop and parts” in theCare and Cleaning

 

 

section for complete instructions.

 

•

Appliance power cord is disconnected from outlet. Be

 

 

sure power cord is securely plugged into the electrical

 

 

outlet.

 

•

Electrical power outage.

Surface burner flame burns half way around.

•Burner ports are clogged. With the burner OFF, clean ports by using a small-gauge wire or needle.

•Moisture is present after cleaning. Lightly fan the flame and allow burner to operate until flame is full. Dry the burners thoroughly and follow instructions under “Cleaning cooktop and parts” in theCare and Cleaning section.

Questions or for service call: 1-877-4ELECTROLUX(1-877-435-3287)

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Contents Use & Care Guide 316471110Keep a record for quick reference Table of contents Please read & save this guideFinding Information Questions?Recognize safety symbols, words and labels SafetyImportant safety instructions Save these instructions for future referenceSafety Important instructions for using your cooktop Important instructions for using your ovenImportant Safety Notice Important cleaning instructionsSelf cleaning ovens See the Installation InstructionsMinimum & maximum control settings FeaturesOven features & options Feature Min. temp Max. tempFeature Min. time Max. time Oven control display & keysWave-Touch Range features 2122Getting Started Griddle optional accessoryUsing the griddle Before first useAwake mode Setting clock at power up TimersSleep mode Wave-Touch display modesControl lock Preheat Temperature DisplayChoosing an oven Interior Luxury-Lighting Press Control LockTypes of oven racks Setting for Best ResultsUpper oven racks Baking layer cakes with 1 or 2 oven racksRemoving and replacing the offset rack Removing and replacing Luxury-Glide oven racksCookware Using proper cookwareSurface Cooking Oven vent locationOperating Min-2-Max double burner Setting Surface ControlsOperating single burners Burner locationsSetting the clock Abbreviantions ChartMessage Explanation CLn Self clean Display AbbreviationsAbout rapid preheat Setting Oven ControlsSetting rapid preheat For best resultsSetting bake for upper oven About baking in upper ovenUsing cook time in upper oven Press Cook OptionsUsing cook time with end time in upper oven Setting broil About broilingRecommended broiling times Broiling TableAbout convection bake Setting convection bake Benefits of convection bakeBenefits of conv bake using conv convert option Using convection convert Setting convection convertPress Cook Options Press Conv Convert Press START/enter Benefits of convection roast About convection roast Setting convection roastHow convection roast works Minimum 300F / 148C Maximum 550F / 288CRoasting recommendations Convection Roasting ChartRoasting rack instructions Default 170F/76C Minimum 130F / 54C Maximum 210F / 98C Setting the probeProper probe placement About the probe functionPress Upper Oven Press Conv Roast Setting keep warm About keep warmAbout slow cook Setting slow cook Choose the lower oven to use slow cook in the lower ovenPerfect Turkey Chart About Perfect TurkeySetting dehydrate Setting defrostAbout defrost About dehydrate About bread proof Setting bread proofPress Upper Oven Press Bread Proof Saving my favorite instructions Press CANCEL/offAbout my favorite Recalling a favorite Deleting/overwriting a favoriteExample for 2 stages Setting multi stagePerfect Program multi stage Press Upper Oven Press Multi StageExample for 3 stages Press Keep WarmSabbath mode Setting Sabbath mode Canceling Sabbath modePerfect Pair lower oven features Setting Lower Oven ControlsRecommendations for lower oven About keep warm in the lower oven Setting bake for lower ovenAbout bake in the lower oven Press Lower OvenTemperature selection Setting keep warm in the lower ovenLower oven cleaning tips Keep Warm Recommended Food SettingsSetting clock CLO Setting Your PreferencesSetting clock display CLO About user preferences with Wave-TouchSetting 12 or 24 hour mode Changing between For C F-CSetting 12hr energy saving mode ES Setting audio mode AUDAdjusting oven temperature Adjusting lower oven Temperature UPOFactory default reset RST User preferences chart User Preferences OptionsSelf-Clean Before starting self-cleanSetting self-clean Setting delayed self-clean Care and Cleaning Cleaning RecommendationsCooktop Cleaning cooktop and partsBurner grates Burner heads Burner capsDouble ring burner cap Oven door with Luxury Hold hinges Removing the Lift-Off oven doorOven door with Luxury- Hold hinges To replace the Lift-Off oven doorChanging upper oven lights Special door care instructionsReplacing the upper oven interior light bulbs Removing lower oven and replacing light Changing lower oven lightReplacing lower oven Solutions to Common Problems Before you callEntire appliance does not operate Problem Solution Surface burner flame is orangeOven does not operate Oven light does not workFlames inside oven or Problem Solution Oven smokes excessively duringBroiling Setting Oven Controls Smoking from oven ventPage Page Major Appliance Warranty Information Exclusions

316471110 specifications

The Electrolux 316471110 is a top-quality appliance designed with both performance and convenience in mind, making it a popular choice for modern kitchens. This model is a significant upgrade for users who value efficiency and functionality in their cooking experience.

One of the standout features of the Electrolux 316471110 is its versatile cooking technology. It utilizes advanced heating elements that ensure even cooking and baking, which is essential for achieving the perfect dish every time. The appliance includes multiple cooking modes such as bake, broil, and convection, allowing users to explore a variety of culinary techniques with ease. The convection cooking feature circulates hot air throughout the oven, promoting faster and more uniform cooking results, which can significantly reduce meal preparation time.

The design of the Electrolux 316471110 is not only aesthetically pleasing but also highly functional. The appliance is equipped with a spacious oven capacity, accommodating large dishes or multiple items simultaneously. This is particularly beneficial for families or those who enjoy entertaining guests. The easy-to-clean interior further adds to the user-friendly experience, with smooth surfaces that prevent food buildup and make maintenance a breeze.

Safety is a crucial aspect of the Electrolux 316471110, with features such as an automatic shut-off system that provides peace of mind, especially if you tend to multi-task in the kitchen. Additionally, the appliance incorporates a built-in timer that allows users to set cooking durations accurately, ensuring that meals are neither overcooked nor undercooked.

Energy efficiency is another remarkable characteristic of the Electrolux 316471110. Designed to consume less energy than many traditional models, this appliance helps users save on utility bills while also being environmentally conscious.

In conclusion, the Electrolux 316471110 stands out with its innovative cooking technology, spacious design, and user-friendly features. Whether you are an experienced chef or a casual cook, this appliance enhances your culinary experience, making it a valuable addition to any kitchen. With its blend of performance, safety, and energy efficiency, it embodies the essence of modern home cooking solutions.
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