Electrolux 60 TC Parts Required, Levelling the Appliance, Fitting the Stability Bracket

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O V A T I O N 6 0 T & C

INSTALLATION

1. PARTS REQUIRED

The loose hotplate parts are packed in the polystyrene fitment on top of the hotplate.

2. LEVELLING THE APPLIANCE

If the appliance requires levelling or its height adjusting (from the hotplate to any working surface), the procedure below must be followed:

1.Adjustment to suit floor conditions or height is obtained by rotating clockwise or anticlockwise the feet, at the front and rear of the appliance.

2.A spirit level should be placed on one of the oven shelves to confirm the appliance is correctly levelled.

3.FITTING THE STABILITY BRACKET

It is recommended that if the appliance is to be installed with a flexible supply pipe a stability bracket (SK.4729.A) is fitted and is available from your supplier (see Important Safety Requirements, Page 42). These instructions should be read in conjunction with the leaflet packed with the stability bracket.

1.Place the appliance in its intended position and level appliance.

2.Mark off 300mm from the left hand side of the appliance as shown in dimension 'A', Fig 2a. This is the centre line of the fixing bracket.

3.Draw a line 100mm from the front edge of the levelling feet (see Fig.2a) and remove appliance from its position. Mark off dimension 'B' (see Fig.2a) back from this line on the centre line of the bracket to locate the front edge of the lower bracket. Fix lower bracket (with two fixing holes) to the floor then measure the height from floor level to engagement edge on back of appliance, dimension 'C' of Fig.2b.

4.Assemble upper bracket to lower bracket so that underside of bracket is dimension 'C' +3mm above floor level.

Reposition appliance and check that top bracket engages into appliance back as shown in Fig. 2b.

487mm (B)

100mm

(A)

300mm

(C)

Fig.2a

Fig.2b

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Contents Gas cooker Owners handbook Installation Instructions For your safety IntroductionContents Lighting the cooker HotplateLeave the grill door open when you are using the grill Grill/second ovenGrill Second ovenOven light Main ovenTo turn off any burner High setting GrillHeat control Cooking positionsPositioning food on the grid GeneralPreheating Hotplate Burner sizesFor your safety Helpful hints Oven shelves OvensHeat zones Baking trays and dishes Condensation RoastingOven cooking chart Main oven Mins. per ½kg 1lb and 25 mins Mins. per ½kg 1lb and 15 mins¼ 2¾ hours 205 mm ½ 2¾ hours30 40 mins Rolls and buns 10 20 minsOven cooking chart Second oven Base MediumLamb Shelf on Medium Base Well DoneIndividual 20 30 mins Cakes Christmas Cake Shelf ½ 4½ hours ½ hoursPastries Plate tart shortcrust 25 35 mins Fruit pie shortcrust 25 35 minsBaking tray Baked custard 50 60 minsElectronic timer To set the time of dayTo use the minute minder Turn the selector knob to manual then turn to clockSetting the controls for automatic use Clock. Turn Setting knob Either directionAutomatic control Showing Selector knob to Correct time?Cooked by? Switch off shows How long will Turn the selector knob to Food takeTo cook? Display What time do Turn the selector knob to You wantHints and tips for automatic cooking Please note There is no slow cook on the second oven Slow cookingFood preparation slow cooking Left over food should be cooled quickly and refrigerated Do not cook casseroles over 3kg 6lbThaw thoroughly before cooking Care and cleaning For your safety Crown to body Do not try to force the crown on to the body When replacing hotplate burner partsClean the grill frequently using hot soapy water Main oven Main oven cleaning cycle Top oven cleaning cycle Cleaning between the outer and inner door glass To remove the outer glassInstalling the cooker For your safety LocationMake sure that a stability bracket is fitted For further details seeCooker dimensions PositioningHeight to hotplate 900mm 920mm Width 594mm DepthMoving your cooker General information For your safetyConnecting to the electricity supply Replacing the oven light bulb What is wrong and why? Parts have been replaced correctly. See instructions onProbably a fault Servicing For your safety Gas Consumers CouncilInstallation Instructions Dimensions ConnectionsIgnition GrillImportant Safety Requirements Main OvenSecond Oven GeneralLocation of Appliance Fitting the Stability Bracket Parts RequiredLevelling the Appliance Connecting to GAS Connection to the Electricity SupplyPressure Testing Checking the GrillChecking the Hotplate Checking LID SHUT-OFF DeviceAutomatic Operation Checking the Main Oven ControlsChecking the Main Oven General Note Checking the Second OvenChecking the Main Oven Light A T Nioont E6S0 T & C Ovation T & C Contents Check List Description

60 TC specifications

The Electrolux 60 TC is a versatile and innovative kitchen appliance designed to elevate culinary experiences. This sleek and modern cooktop combines advanced technology with user-friendly features, making it a popular choice among home cooks and professional chefs alike.

One of the standout features of the Electrolux 60 TC is its induction cooking technology. Induction cooktops are known for their rapid heating capabilities, providing instant heat when the cookware is placed on the surface. This efficient method of cooking not only reduces energy consumption but also enhances safety, as the cooktop itself remains cool to the touch, minimizing the risk of burns.

The Electrolux 60 TC offers a range of cooking zones, allowing for multiple pots and pans to be used simultaneously. Each cooking zone features precise temperature controls, ensuring that every dish is cooked to perfection. The intuitive touch controls make it easy to adjust heat settings, boiling water in minutes or simmering sauces gently with just a finger swipe.

Another notable characteristic of the Electrolux 60 TC is its sleek design. The ceramic glass surface not only provides a contemporary aesthetic but is also easy to clean. Stains and spills can be effortlessly wiped away, making maintenance a breeze. The edge-to-edge design gives it a seamless look, creating an elegant focal point in any kitchen.

Safety features are paramount in the design of the Electrolux 60 TC. Equipped with a child lock function, it prevents accidental activation, ensuring peace of mind in households with young children. Additionally, automatic shut-off features provide added safety by turning the cooktop off if left unattended for an extended period.

The Electrolux 60 TC also integrates smart technology, allowing users to connect their cooktop to a mobile app for enhanced functionality. This feature provides access to cooking tutorials, recipe ideas, and remote monitoring, making it easier than ever to plan meals and execute them flawlessly.

In summary, the Electrolux 60 TC is more than just a cooktop; it is a sophisticated cooking solution designed to meet the demands of modern home chefs. Its induction technology, precise controls, sleek design, and advanced safety features make it a standout choice in today’s culinary landscape. Whether you are preparing a family meal or entertaining guests, the Electrolux 60 TC promises to deliver exceptional results with every use.
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