Electrolux EOG 600 Baking trays and dishes For your safety, Roasting, Condensation, Burner flames

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The oven

EOG 600

Baking trays and dishes

For your safety

Never place cooking dishes, trays and so on over the oven burner. This will damage the oven as well as the ovenware and possibly the cabinet underneath the oven.

Leave a gap of 13mm (½") Leavebetweena gapll dishesof13mmand (½")the sidesb tweenof all disthesovenand sothethesidesheatofcanthecirculateoven so the heatproperlycan circulate. properly.

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burner flames.

For the best results we recommend that you use a baking tray which is 310mm (12") square. If you use a tray or tin which is larger than this, you may need to turn it around during cooking.

Place single dishes on the centre of the shelf. You may need to turn large items around during cooking.

Roasting

For best results we recommend open roasting using minimal fat or oil to prevent splashing.

It is not necessary to cover meat or poultry or wrap food in foil when roasting as this restricts the circulation of heat and will lead to extended cooktimes.

If you are using a roasting bag or cover chicken breast with foil, be prepared to allow an extra 10 - 15 minutes for each 1/2kg (1lb).

When cooking large items such as turkeys, the use of foil may be required to prevent the breast becoming dry before the rest of the bird is fully cooked.

Condensation

Condensation may form on the oven. This is quite normal and nothing to worry about. The condensation forms when heat and moisture are present, for example during cooking. Whenever possible try to make sure that food which contains a lot of moisture for example casseroles are covered. If you do notice any condensation, wipe it up straight away.

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Contents ModelEOG600 Introduction For your safetyEOG Contents Cabinet Dimensions Installing the oven For your safetyLocation General information Cooling fan for the controlsIgnition Connecting to the electricity supplyPlease note Lighting the oven/grill GrillOven To lightTo turn off any burner Lighting the oven/grill EOGGrill Heat controlCooking positions PreheatingPutting food on the grid Grill shelfFor your safety Grill pan and handle Grill pan is supplied with a removable handlePlate warming Oven For your safety Heat zonesOven shelves Baking trays and dishes For your safety RoastingCondensation Burner flamesOven cooking chart G 6 0Cook as above but calculate weight including stuffing GasMins. per ½ kg 1 lb and 25 mins Mins. per ½ kg 1 lb and 15 minsBread 0.45kg 1lb loaves Food preparation slow cooking Slow cookingJoints of meat and poultry EOG Soups, casseroles and stews VegetablesMilk puddings Frozen foodsEOG Reheating Electronic minute minder Increase Control Cookpot SymbolElectronic minute minder Electronic minute minder EOG Time of day, e.gTo Cancel the Minute Minder See . Release button After a few seconds the time of dayCare and cleaning For your safety Do not overfill dishes or they will boil over To remove the outer glass Cleaning between the outer and inner door glassYou can remove the glass from the oven door if you need to What is wrong and why? ProblemCheck that the oven is switched on at the wall CheckEOG Problem LCheckService and spare parts 7 0 5 9 2 9 9 2Customer Care Department Installation Instructions Technical Data Important Safety Requirements Provision for Ventilation560 min 570 max Location of ApplianceFitting the Appliance and Cabinet 500 Connection to Electricity Supply YellowRE-ASSEMBLE the Appliance Pressure TestingRemoval of Fascia Panel Removal of Oven Door Checking the GrillSET the Time of DAY Minute Minder OperationChecking the Main Oven General NoteGuarantee Conditions Standard guarantee conditionsT E S T E S EOG600 Contents Check List 55 77 High Street Telephone 0870 5 Part Number311451308

EOG 600 specifications

The Electrolux EOG 600 is a state-of-the-art oven designed to elevate your cooking experience through innovative technology and user-friendly features. This oven stands out not only for its sleek design but also its robust performance, making it a perfect fit for both novice cooks and seasoned chefs.

One of the standout features of the Electrolux EOG 600 is its multifunctional capabilities. It allows you to choose from a variety of cooking methods, including traditional convection baking, grilling, and steam cooking. The convection heating ensures an even distribution of heat, which results in perfectly cooked meals every time. With the steam function, you can retain moisture and nutrients in your dishes, ensuring healthier outcomes.

The EOG 600 also incorporates Electrolux’s intuitive Touch Control panel, which simplifies navigation through cooking settings. The clear display provides easy access to various cooking modes, timers, and temperature settings. This user-friendly interface is designed to enhance your cooking experience, allowing you to focus on creativity rather than functionality.

Energy efficiency is a key characteristic of the Electrolux EOG 600. With an impressive energy rating, this oven helps reduce energy consumption without compromising on performance. Its Eco mode is designed to optimize power usage, making it an environmentally friendly option for your kitchen.

Another remarkable feature is the Pyrolytic self-cleaning function. This technology heats the oven to a high temperature, effectively turning food residues into ash that can be easily wiped away. This means less time spent on difficult cleanup processes and more time enjoying your meals.

Furthermore, the oven boasts an impressive capacity, making it suitable for preparing large meals or multiple dishes simultaneously. The spacious interior allows for flexible cooking arrangements, accommodating everything from roasts to pastries.

Safety is also a priority with the EOG 600. It includes features such as a cool-touch door and automatic shut-off, ensuring peace of mind while cooking.

In summary, the Electrolux EOG 600 combines advanced cooking technologies with energy efficiency and ease of use. Its multifunctional capabilities, intuitive controls, and innovative cleaning options make it an essential appliance for anyone looking to optimize their kitchen and elevate their culinary skills. Whether you’re baking, roasting, or steaming, the EOG 600 delivers exceptional results tailored to meet your cooking needs.