Electrolux EOG 600 manual Bread 0.45kg 1lb loaves

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19

 

 

Gas

Shelf

Approximate

Food

 

Mark

Position

cooking time

 

 

 

 

 

Pastries:

Plate tart (shortcrust)

6

2*

50 mins. interchange after 25 mins.

 

Fruit pie (shortcrust)

6

2*

50 mins. interchange after 25 mins.

 

Mince pies (flan pastry)

5

2* & 4

15-25 mins.

 

Profiteroles (choux pastry)

4

2

25 mins.

To help pastry brown on the underside cook on a metal plate, or if plates are flat and have no rim underneath, place on baking tray to cook.

Puddings:

Milk puddings

2

3

1½-2 hours.

 

Baked sponge pudding

4

4*

45-60 mins.

 

Baked custard

3

2

50-60 mins.

 

 

 

 

 

Yeast mixtures:

Bread 0.45kg (1lb loaves)

8

3*

30-40 mins.

 

0.90kg (2lb loaves)

8

3*

30-40 mins.

 

Rolls and buns

8

2*

10-20 mins.

 

 

 

 

 

Note: You must soak dried beans then boil them in an open pan for 15 minutes before you add them to any dish.

* Recommended position for shelf with metal plate.

E 0 G 6 0 0

Oven cooking chart

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Contents ModelEOG600 Introduction For your safetyEOG Contents Cabinet Dimensions Installing the oven For your safetyLocation Cooling fan for the controls General informationIgnition Connecting to the electricity supplyPlease note To light Lighting the oven/grillGrill OvenLighting the oven/grill EOG To turn off any burnerHeat control GrillGrill shelf Cooking positionsPreheating Putting food on the gridFor your safety Grill pan is supplied with a removable handle Grill pan and handlePlate warming Heat zones Oven For your safetyOven shelves Burner flames Baking trays and dishes For your safetyRoasting CondensationG 6 0 Oven cooking chartMins. per ½ kg 1 lb and 15 mins Cook as above but calculate weight including stuffingGas Mins. per ½ kg 1 lb and 25 minsBread 0.45kg 1lb loaves Food preparation slow cooking Slow cookingJoints of meat and poultry Frozen foods EOG Soups, casseroles and stewsVegetables Milk puddingsEOG Reheating Electronic minute minder Increase Control Cookpot SymbolElectronic minute minder Time of day, e.g Electronic minute minder EOGSee . Release button After a few seconds the time of day To Cancel the Minute MinderCare and cleaning For your safety Do not overfill dishes or they will boil over To remove the outer glass Cleaning between the outer and inner door glassYou can remove the glass from the oven door if you need to Check What is wrong and why?Problem Check that the oven is switched on at the wallLCheck EOG Problem7 0 5 9 2 9 9 2 Service and spare partsCustomer Care Department Installation Instructions Technical Data Provision for Ventilation Important Safety RequirementsLocation of Appliance 560 min 570 maxFitting the Appliance and Cabinet 500 Yellow Connection to Electricity SupplyRE-ASSEMBLE the Appliance Pressure TestingRemoval of Fascia Panel Minute Minder Operation Removal of Oven DoorChecking the Grill SET the Time of DAYGeneral Note Checking the Main OvenStandard guarantee conditions Guarantee ConditionsT E S T E S EOG600 Contents Check List Telephone 0870 5 Part Number311451308 55 77 High Street

EOG 600 specifications

The Electrolux EOG 600 is a state-of-the-art oven designed to elevate your cooking experience through innovative technology and user-friendly features. This oven stands out not only for its sleek design but also its robust performance, making it a perfect fit for both novice cooks and seasoned chefs.

One of the standout features of the Electrolux EOG 600 is its multifunctional capabilities. It allows you to choose from a variety of cooking methods, including traditional convection baking, grilling, and steam cooking. The convection heating ensures an even distribution of heat, which results in perfectly cooked meals every time. With the steam function, you can retain moisture and nutrients in your dishes, ensuring healthier outcomes.

The EOG 600 also incorporates Electrolux’s intuitive Touch Control panel, which simplifies navigation through cooking settings. The clear display provides easy access to various cooking modes, timers, and temperature settings. This user-friendly interface is designed to enhance your cooking experience, allowing you to focus on creativity rather than functionality.

Energy efficiency is a key characteristic of the Electrolux EOG 600. With an impressive energy rating, this oven helps reduce energy consumption without compromising on performance. Its Eco mode is designed to optimize power usage, making it an environmentally friendly option for your kitchen.

Another remarkable feature is the Pyrolytic self-cleaning function. This technology heats the oven to a high temperature, effectively turning food residues into ash that can be easily wiped away. This means less time spent on difficult cleanup processes and more time enjoying your meals.

Furthermore, the oven boasts an impressive capacity, making it suitable for preparing large meals or multiple dishes simultaneously. The spacious interior allows for flexible cooking arrangements, accommodating everything from roasts to pastries.

Safety is also a priority with the EOG 600. It includes features such as a cool-touch door and automatic shut-off, ensuring peace of mind while cooking.

In summary, the Electrolux EOG 600 combines advanced cooking technologies with energy efficiency and ease of use. Its multifunctional capabilities, intuitive controls, and innovative cleaning options make it an essential appliance for anyone looking to optimize their kitchen and elevate their culinary skills. Whether you’re baking, roasting, or steaming, the EOG 600 delivers exceptional results tailored to meet your cooking needs.
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