Electrolux EOB32100 user manual Before First USE, Daily USE

Page 5

Oven accessories

Oven shelf

For cookware, cake tins, roasts.

Flat baking tray

For cakes and biscuits.

electrolux 5

Deep roasting pan

To bake and roast or as pan to collect fat.

Meat probe

To measure how far the food is cooked.

BEFORE FIRST USE

Warning! Refer to "Safety information" chapter.

Initial Cleaning

Remove all parts from the appliance.

Clean the appliance before first use.

Important! Refer to chapter "Care and Cleaning".

Setting the time

The oven operates only after you set the time.

When you connect the appliance to the elec- trical supply or if there is a power cut, the Time function indicator flashes automatical- ly. Go to the step 2.

1.To change the time press " + " and " - " buttons at the same time until Time indi- cator flashes.

2.Set time with " + " or " - " buttons.

3.After approximately five seconds, the flashing stops and the display shows the time of day set.

When a time function is on, it is not pos- sible to change current time.

DAILY USE

Warning! Refer to "Safety information" chapter.

To use the oven, push the retractable

knob. The knob then comes out.

Switching the Oven On and Off

1.Turn the oven functions control knob to an oven function.

2.Turn the temperature control knob to a temperature.

The power indicator comes on while the oven is in operation.

The temperature indicator comes on while the oven temperature increases.

3.To switch off the oven, turn the oven functions control knob and the tempera- ture control knob to the Off position.

Cooling fan

When the appliance operates, the cooling fan switches on automatically to keep the surfaces of the appliance cool. If you switch off the appliance, the cooling fan continues to operate until the appliance cools down.

Oven Functions

Oven function

Light

Convection

Application

Use this function to light up the oven interior.

To bake on a maximum of two oven levels at the same time. Set the oven temperatures (20-40°C) lower than for Conven- tional. To dry food.

Image 5
Contents Oven Safety Information ContentsUse Care and cleaningElectrical connection Product Description Daily USE Before First USEInserting the oven shelf and deep roasting pan together Inserting the oven accessoriesThere are two temperatures to be set Helpful Hints and Tips Cancelling the clock functionsDisplay Minute minder functionBaking on one oven level Baking in tins Tips on bakingApple pie Table for Bakes and Gratin BiscuitsDish ShelfRoasting Roasting dishes Beef Tips on using the roasting tableReady meals Veal PorkLamb GameFish steamed Meat core temperature in CBeef Mutton / lambSoft fruit PreservingVegetables Stone fruitDrying FruitInstalling the shelf support rails Care and CleaningInformation on acrylamides Shelf Support Rails Removing the shelf support railsOven door and glass panels Oven lamp Before you change the oven lampOven Ceiling What to do IF… ProblemInstallation Environment Concerns Standard guarantee conditions GB IE Great Britain & Ireland GUARANTEE/CUSTOMER ServiceExclusions CustomerTel +353 01 4090751, Email serv- ice.eid@electrolux.ie Co Q 35 -2774-518 Paço de Arcos 892946624-A-282010