Electrolux EH L4-4 user manual Baking, Oven levels

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Baking

Oven function: Convection with ring heating element or Conventional

Baking tins

•For Conventional dark metal and non-stick tins are suitable.

•For Convection with ring heating element bright metal tins are also suitable.

1 baking tray: e.g. oven level 3

1 cake tin:

e.g. oven level 1

2 baking trays:

z. g., oven levels 1 and 3

3 baking trays:

oven levels 1, 3 and 5

uses, tables and tips electrolux 27

Oven levels

•Baking with Conventional is pos- sible on one oven level.

•With Convection with ring heating element you can bake on up to

3 baking trays at the same time:

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Contents Built-In Electric Oven EH L4-4 We were thinking of you Welcome to the world of Electrolux Contents Safety whilst using Safety instructionsElectrical safety Child SafetyHow to avoid damage to the appliance General Overview Description of the ApplianceControl Panel Baking tray Oven FeaturesOven accessories Oven shelfSetting and changing the time Before Using for the first timeTurn the oven function switch to oven lighting Initial CleaningHeat settings Using the RingsSetting the heat setting Switching on the dual fry/cook areaPower indicator light is lit as long as a ring is on Using the Oven Switching the Oven On and OffCooling fan Oven function Application Oven FunctionsShelf runner safety and anti-tip de- vice Inserting the Oven Shelf and the Baking TrayInserting the oven shelf Inserting the oven shelf and the baking tray together Taking out the fat filter Inserting/Removing the Fat FilterEnd time Clock FunctionsCountdown Cook timeHow to use the clock functions Switching Off the Time DisplaySwitching on the time display Countdown Cook time End time Electrolux using the oven Uses, Tables and Tips Cooking tableHeat Cooking Suitable for Tips/Hints Set Process Electrolux uses, tables and tips Oven levels BakingGeneral instructions Baking in tins Baking table Baking on one oven levelCakes/pastries/breads on baking trays Biscuits Biscuits/small cakes/pastries/rolls Baking on more than one oven levelConvection Tempera Time Type of baking Element Ture in C MinsBaking results Possible cause Remedy Duced by setting higherTemperatures Tips on bakingShelf position Temperature Time Mins Pizza settingDish Oven function Shelf Tempera Time Bakes and gratins tableFrozen Ready Meals Table Food to be Oven functionCooked Roasting Roasting table Shelf Tem Time Type of meatOvenfunction Fish steamed Poultry1st side 2nd side Grill sizesGrilling table Food to be grilled Oven level Grilling timeDish Defrost Further Comments Oven function Defrost no tem- perature settingDefrosting Defrosting tableTime in hours Guideline Food to be dried Temperature Oven level LevelDrying Oven function Convection with ring heating elementCook at 100C Making preservesPreserve Cooking time Continue toOutside of the appliance Cleaning and CareAccessories Oven interiorAluminium base plate Removing the shelf support rails Shelf Support RailsFat trap Watt, 230 V, 300 C heat- resistant oven lighting Oven LightingChanging side oven light Cleaning glass cover Cleaning the oven ceiling Repositioning the heating element Oven CeilingFolding down the heating element Oven door Removing the oven door from its hingesUndo the clamping levers a on both door hinges fully Hanging the oven door back on its hinges What to do if … Problem Possible cause RemedyBuilt-in cooker SMS width 55 cm Installation InstructionsElectrical connection/power supply Installation diagramDetail E Packaging material DisposalServicestellen Points de Service Servizio dopo vendita Service Page 315 9033 03-M-280408-02

EH L4-4 specifications

The Electrolux EH L4-4 is a remarkable addition to the realm of kitchen appliances, designed to enhance cooking experiences through advanced technology and user-friendly features. This versatile kitchen device is tailored for modern households, combining efficiency with aesthetic appeal.

One of the standout features of the Electrolux EH L4-4 is its impressive induction cooking technology. Induction cooking relies on magnetic fields to heat pots and pans directly, providing rapid and precise temperature control. This results in faster cooking times while ensuring that heat is concentrated only where it’s needed, making it a safer option as the cooktop remains cooler to the touch. This energy-efficient approach not only saves time but also reduces electricity costs, aligning with the growing trend towards sustainable cooking practices.

The design of the EH L4-4 is equally noteworthy. Its sleek, modern finish complements a variety of kitchen styles, while its compact layout is ideal for both small and large kitchens. With a minimalist interface, the control panel is intuitive and easy to navigate, allowing users to switch between different cooking modes effortlessly.

Moreover, the Electrolux EH L4-4 features multiple cooking zones, enabling the preparation of several dishes simultaneously. Each zone is equipped with sensor technology that detects the size of the cookware placed on it, automatically adjusting the heating area to ensure optimal efficiency. This smart feature minimizes wasted energy and enhances the overall cooking experience.

Safety is another priority with the EH L4-4. Equipped with an automatic shut-off function, the cooktop will turn off if it detects no activity for a certain period. Additionally, the residual heat indicator alerts users when the surface is still hot, preventing accidental burns.

Cleaning the Electrolux EH L4-4 is a breeze, thanks to its flat cooking surface, which minimizes food residue buildup. A simple wipe-down with a damp cloth is often all that’s needed to keep it looking pristine.

Overall, the Electrolux EH L4-4 distinguishes itself with its state-of-the-art induction technology, user-friendly design, safety features, and easy maintenance. It is an ideal choice for anyone looking to elevate their cooking with a modern, efficient, and stylish appliance. Whether you are a novice cook or a culinary enthusiast, the EH L4-4 can seamlessly adapt to your cooking needs.
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