Electrolux EH L4-4 user manual Baking table Baking on one oven level, Baking in tins

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uses, tables and tips electrolux 29

Baking table

Baking on one oven level

Type of baking

Oven function

Oven Temperature Time

level °C Mins.

Baking in tins

Ring cake or brioche

 

 

 

Convection with

1

150-160

50-60

 

 

 

 

ring heating

 

 

 

 

 

 

 

element

 

 

 

 

 

 

 

 

 

 

 

Madeira cake/fruit cakes

 

 

 

Convection with

1

140-160

60-80

 

 

 

 

ring heating

 

 

 

 

 

 

 

element

 

 

 

Sponge cake

 

 

 

Convection with

1

140

30-40

 

 

 

 

ring heating

 

 

 

 

 

 

 

element

 

 

 

Sponge cake

 

 

 

Conventional

1

160

30-40

 

 

 

 

 

Flan base - short pastry

 

 

 

Convection with

3

170-1801)

20-25

 

 

 

 

ring heating

 

 

 

 

 

 

 

element

 

 

 

Flan base - sponge mixture

 

 

 

Convection with

3

150-170

25-30

 

 

 

 

ring heating

 

 

 

 

 

 

 

element

 

 

 

Apple pie

 

 

 

Conventional

1

170-190

50-60

 

 

 

 

 

 

Apple pie (2tins Ø20cm,

 

 

 

Convection with

1

160

60-80

diagonally off set)

 

 

 

ring heating

 

 

 

 

 

 

 

element

 

 

 

Apple pie (2tins Ø20cm,

 

 

 

Conventional

1

180

60-80

 

 

 

 

 

 

diagonally off set)

 

 

 

 

 

 

 

Savoury flan (e. g, quiche lor-

 

 

 

Convection with

1

160-180

45-55

raine)

 

 

 

ring heating

 

 

 

 

 

 

 

element

 

 

 

Cheesecake

 

 

 

Conventional

1

170-190

80-90

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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Contents Built-In Electric Oven EH L4-4 We were thinking of you Welcome to the world of Electrolux Contents Electrical safety Safety instructionsChild Safety Safety whilst usingHow to avoid damage to the appliance General Overview Description of the ApplianceControl Panel Oven accessories Oven FeaturesOven shelf Baking traySetting and changing the time Before Using for the first timeTurn the oven function switch to oven lighting Initial CleaningHeat settings Using the RingsPower indicator light is lit as long as a ring is on Setting the heat settingSwitching on the dual fry/cook area Cooling fan Using the OvenSwitching the Oven On and Off Oven function Application Oven FunctionsInserting the oven shelf Shelf runner safety and anti-tip de- viceInserting the Oven Shelf and the Baking Tray Inserting the oven shelf and the baking tray together Taking out the fat filter Inserting/Removing the Fat FilterCountdown Clock FunctionsCook time End timeSwitching on the time display How to use the clock functionsSwitching Off the Time Display Countdown Cook time End time Electrolux using the oven Heat Cooking Suitable for Tips/Hints Set Process Uses, Tables and TipsCooking table Electrolux uses, tables and tips Oven levels BakingGeneral instructions Baking in tins Baking table Baking on one oven levelCakes/pastries/breads on baking trays Biscuits Convection Baking on more than one oven levelTempera Time Type of baking Element Ture in C Mins Biscuits/small cakes/pastries/rollsTemperatures Duced by setting higherTips on baking Baking results Possible cause RemedyShelf position Temperature Time Mins Pizza settingDish Oven function Shelf Tempera Time Bakes and gratins tableCooked Frozen Ready Meals TableFood to be Oven function Roasting Ovenfunction Roasting tableShelf Tem Time Type of meat Fish steamed PoultryGrilling table Grill sizesFood to be grilled Oven level Grilling time 1st side 2nd sideDefrosting Oven function Defrost no tem- perature settingDefrosting table Dish Defrost Further CommentsDrying Food to be dried Temperature Oven level LevelOven function Convection with ring heating element Time in hours GuidelinePreserve Making preservesCooking time Continue to Cook at 100CAccessories Cleaning and CareOven interior Outside of the applianceAluminium base plate Removing the shelf support rails Shelf Support RailsFat trap Watt, 230 V, 300 C heat- resistant oven lighting Oven LightingChanging side oven light Cleaning glass cover Folding down the heating element Cleaning the oven ceiling Repositioning the heating elementOven Ceiling Undo the clamping levers a on both door hinges fully Oven doorRemoving the oven door from its hinges Hanging the oven door back on its hinges What to do if … Problem Possible cause RemedyBuilt-in cooker SMS width 55 cm Installation InstructionsDetail E Electrical connection/power supplyInstallation diagram Packaging material DisposalServicestellen Points de Service Servizio dopo vendita Service Page 315 9033 03-M-280408-02

EH L4-4 specifications

The Electrolux EH L4-4 is a remarkable addition to the realm of kitchen appliances, designed to enhance cooking experiences through advanced technology and user-friendly features. This versatile kitchen device is tailored for modern households, combining efficiency with aesthetic appeal.

One of the standout features of the Electrolux EH L4-4 is its impressive induction cooking technology. Induction cooking relies on magnetic fields to heat pots and pans directly, providing rapid and precise temperature control. This results in faster cooking times while ensuring that heat is concentrated only where it’s needed, making it a safer option as the cooktop remains cooler to the touch. This energy-efficient approach not only saves time but also reduces electricity costs, aligning with the growing trend towards sustainable cooking practices.

The design of the EH L4-4 is equally noteworthy. Its sleek, modern finish complements a variety of kitchen styles, while its compact layout is ideal for both small and large kitchens. With a minimalist interface, the control panel is intuitive and easy to navigate, allowing users to switch between different cooking modes effortlessly.

Moreover, the Electrolux EH L4-4 features multiple cooking zones, enabling the preparation of several dishes simultaneously. Each zone is equipped with sensor technology that detects the size of the cookware placed on it, automatically adjusting the heating area to ensure optimal efficiency. This smart feature minimizes wasted energy and enhances the overall cooking experience.

Safety is another priority with the EH L4-4. Equipped with an automatic shut-off function, the cooktop will turn off if it detects no activity for a certain period. Additionally, the residual heat indicator alerts users when the surface is still hot, preventing accidental burns.

Cleaning the Electrolux EH L4-4 is a breeze, thanks to its flat cooking surface, which minimizes food residue buildup. A simple wipe-down with a damp cloth is often all that’s needed to keep it looking pristine.

Overall, the Electrolux EH L4-4 distinguishes itself with its state-of-the-art induction technology, user-friendly design, safety features, and easy maintenance. It is an ideal choice for anyone looking to elevate their cooking with a modern, efficient, and stylish appliance. Whether you are a novice cook or a culinary enthusiast, the EH L4-4 can seamlessly adapt to your cooking needs.