Cuisinart GR-35 manual Chocolate Griddle Cakes, Makes twelve to fourteen 4-inch Griddle Cakes

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Chocolate Griddle Cakes

These griddle cakes make a great foundation for any dessert topping, from ice cream to whipped cream to grilled fruit.. Mmmmm, delicious!

Griddler® Compact position: Flat

Plate side: Griddle

Makes twelve to fourteen 4-inch Griddle Cakes

¾cup unbleached, all-purpose flour

¼ cup cocoa powder, sifted

½ teaspoon sea salt

½ teaspoon baking soda

3 tablespoons granulated sugar

1 cup buttermilk less 2 tablespoons

1 large egg

2tablespoons unsalted butter, melted and cooled to room temperature

¼teaspoon pure vanilla extract

3tablespoons unsalted butter, melted

2teaspoons light brown sugar

2firm bananas, each cut into 2-inch slices

1..Insert the plates on the griddle side.. Preheat the Cuisinart® Griddler® Compact to High..

2..While the griddle is preheating, combine the flour, cocoa powder, salt, baking soda, and granulated sugar in a medium bowl.. Stir with a whisk to blend..

3..Combine the buttermilk, egg, 2 tablespoons melted butter and vanilla extract.. Whisk to combine.. Add the buttermilk/egg mixture to the dry ingredients and stir until just blended.. Do not over-mix..

4..Prepare the bananas.. In a small mixing bowl, mix the 3 tablespoons melted butter and light brown sugar together until well combined..

Add bananas and toss to coat..

5..Once griddle has preheated, open the unit to extend flat, place banana pieces on griddle plates and cook until light golden and just softened, about 5 minutes per side.. Remove and reserve.. Carefully wipe griddle plates clean with paper towel..

6..Using a ¼-cup measure, drop griddle cake batter evenly onto the griddle plates.. Cook pancakes until bubbles form, about 3 to 4 minutes; flip and cook until done, about 2 minutes longer.. Remove..

7..Serve cooked bananas on top of griddle cakes.. For extra indulgence, top with a dollop of freshly whipped cream and drizzle with chocolate sauce..

Nutritional information per serving

(based on 7 servings):

Calories 194 (44% from fat) • carb. 23g • pro. 4g

fat 9g • sat. fat 6g • chol. 54mg • sod. 240mg

calc. 48mg • fiber 1g

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Contents Cuisinart Griddler Compact Contents SafeguardSGriddler Compact does it all Parts and FeaturesBefore the first use Full Griddle Panini PressFull Grill Half Grill/Half Griddle Assembly instructionsTo position drip tray Operating InstructionsTo insert cooking plates To remove cooking platesStorage User MaintenanceCleaning and Care Manufacture WarrantyCuisinart Milford Road East Windsor, NJ 10CE17790 Instruction Booklet Recipes Food Preparation Temperature and TimeFood Type Internal Temperature F Food Preparation Plate Temperature and TimeGriddler Compact position Flat Plate side Griddle BreakfastTraditional Pancakes Breakfast PaniniGriddler Compact position Flat Starters/SidesGrilled Steak and Eggs Grilled Portobello MushroomsWe cannot think of a simpler yet more Satisfying snack Grilled Vegetable Pear & Roquefort SaladEasy Quesadillas for Two Griddler Compact position Flat Plate side GrillCut sandwiches on a diagonal and serve MainsGrilled Reubens Classic deli made easy with Griddler CompactOunces Cheddar, sliced Grilled BLT with CheddarSliders Black Bean Cakes Parmesan Turkey BurgersLemon wedges for serving Grilled Pesto ShrimpGrilled Citrus Ginger Shrimp Dinner in literally minutes with prepared Pesto on hand¹∕8 teaspoon kosher salt Fresh lime wedges for serving Grilled Mexican ShrimpGrilled Herb Chicken Fillet DessertsTenderloin for Two Grilled Strawberry ShortcakesMakes twelve to fourteen 4-inch Griddle Cakes Chocolate Griddle Cakes