Viking VESO5302IB, VESO5302SS, VESO5302LE, VEDO527 Table of Contents, Important Safety Instructions

Table of Contents

Getting Started

Important Safety Instructions______________________ 5

Setting the Clock ______________________________ 7

Product Controls

Oven Control Panel _____________________________ 8

Built-In Oven Features___________________________10

Oven Settings & Functions_______________________11

Clocks & Timers_________________________________16

Probe Function________________________________ 22

Cooking Tips

Cooking with Your Oven ________________________ 23

Conventional/ConvectionCooking________________ 24

Preheat_______________________________________ 26

Conventional Baking Chart _______________________ 27

Convection Baking Chart ________________________ 28

Solving BakingProblems ________________________ 29

Roasting Instructions ___________________________ 30

Using Meat Probe ______________________________ 31

Conventional Roasting Chart ____________________ 32

Convection Roasting Chart ______________________ 33

Broiling Instructions _____________________________ 34

Broiling Chart _________________________________ 36

Product Care

Convection Dehydrate and Defrost_______________ 37

Cleaning and Maintenance______________________ 38

Replacing Light ________________________________ 42

Trouble Shooting ______________________________ 43

Service Information ______________________________ 44

Warranty ______________________________________ 45

Important Safety Instructions

Read before operating your oven.

•Use this appliance only for its intended use as described in this manual. Never use your appliance for warming or heating the room. This is based on safety considerations.

•Your unit should be installed by a qualified technician. The appliance must be installed and electrically grounded according to local codes.

•Do not attempt to repair or replace any part of this appliance unless specifically recommended in this manual. All servicing should be referred to a qualified technician. Warranty service must be performed by an authorized service agency.

•Children should not be left alone in the kitchen while the oven is in use. CAUTION: Do not store items of interest to children over the unit. Children climbing to reach items could be seriously injured.

•GREASE - Grease is flammable and should be handled carefully. Do not use water on grease fires. Flaming grease can be extinguished with baking soda or, if available, multipurpose dry chemical or foam type extinguisher. Let fat cool before attempting to handle it. Do not allow grease to collect around the oven or in vents. Wipe up spillovers immediately.

•Loose-fitting or hanging garments should never be worn while using the appliance. Do not drape towels or materials on oven door handles. These items could ignite and cause burns.

•Use only dry potholders. Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholder touch hot surface areas. Do not use a towel or other bulky cloth.

•Keep area clean and free from combustible materials, gasoline, and other flammable liquids. Never use your oven as a storage space. Combustible items (paper, plastic, etc.) may ignite and metallic items may become hot and cause burns.

Getting Started

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