Viking Official Manual and Safety Guide for Ovens

Getting Started

Important Safety Instructions

•Do not heat unopenedfood containers;buildup of pressure may cause the containerto explodeand resultin injury.

•Always position oven racks in desired locationwhile oven is cool. If rack must be moved while oven is hot, do not let potholder contact hot heatingelementin oven.

•Use care when openingoven door. Let hot air or steam escape before removing or replacingfood. Hot air or steam can cause burns to hands, face and/oreyes.

•Keep oven vents unobstructed. The oven vent is located at the front of the oven and vents into the room.

•Do not clean door gasket. It is essentialfor a good tight seal. Care should be taken not to rub, damage,or move the gasket.

•No commercial oven cleaneror oven liner protective coating such as aluminum foil should be used in or aroundany part of the oven. Improperoven linersmay resultin a risk of electric shock or fire. Keep oven free from greasebuildup.

•Beforeself-cleaning the oven, removebroilerpan, broiler grid, oven racks, and other utensils. Do not use your oven to clean other parts. A fan noise shouldbe heard during the cleaning cycle. If not, call servicebeforeself-cleaningagain.

•DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN. Heatingelementsmay be hot even though they are dark in color. Interiorsurfacesof an oven become hot enough to cause burns. Duringand after use, do not touch or let clothingor other flammablematerials contact heating elements or interiorsurfacesof oven until they have had sufficient time to cool. Other surfacesof the oven may become hot enough to cause burns, such as the oven vent opening, the surface near the vent opening,and the oven door window.

SAVE THESE INSTRUCTIONS

Setting the Clock

Digital Display (Select Models)

The time-of-day must be set before any other program can be used. When
your oven is first connected to the power in
your home, the timer display will show --:--.
To program the time-of-day:			SET
1. Press the “CLOCK”* button once.
12:00 will be displayed with the word
SET in the upper right corner.	CLOCK MIN/SEC	SET	BAKE	START
2. Turn the “SET” knob until the correct	TIMER		TIME	TIME
time-of-day is displayed. AM and PM
are not indicated.

3.Press the “CLOCK” button again. The word SET will disappear and the correct time is now set into the timer.

The time-of-day can be changed by following steps 1 through 3. It cannot be changed while there is a Bake Hours or Start Time cycle programmed into the timer.

Analog Display (Premiere Models)

Synchronizing the analog and digital clocks:

NOTE: It is important to always synchronize the analog and digital clocks before setting the time-

of-day.

1.Press and release the “start time” button. NOTE: This is only necessary after a

power outage or for the first time to set the clock.

2.Press and hold the “min/sec timer” and start time buttons simultaneously.

3.Turn the “Set” knob to move the hands on the

analog clock to 30 minutes ahead of the current time. Release hold from “start time” and “min/sec timer” buttons.

4. After several seconds, the display will blink. Press and hold the “min/sec timer” button and turn the “Set” knob to set the digital clock so that it matches exactly with the analog clock. The clocks are now synched and you can now set the time of day.

The time-of-day must be set before any other	MIN/SEC BAKE	SET	START	PROBE
	TIMER TIME		TIME	TEMP
program can be used.

Setting the time-of-day:

1.Push and hold the “min/sec timer” and “bake time” buttons simultaneously.

2.Turn the “Set” knob until correct time is displayed on the digital clock.

3.Release hold from “min/sec timer” and “bake time” buttons.

The analog clock’s time will automatically set to match the digital clock.

*NOTE: The PROBE function is included on Premiere Models.

Getting Started

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