Viking F20654 manual Viking Use & Care Manual

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Viking Use & Care Manual

Viking Range Corporation

111 Front Street

Greenwood, Mississippi 38930 USA (662) 455-1200

For product information,

call 1-888-VIKING1 (845-4641) or visit the Viking Web site at vikingrange.com

Professional & Designer

Freestanding 30” Electric Range

F20654 EN

(110309J)

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Contents Viking Use & Care Manual Congratulations Table of ContentsGetting Started Recognize Safety Symbols, Words, LabelsTo Prevent Fire or Smoke Damage Utensil Safety Electrical Shock Hazard Glass Rangetop Before Using RangeOven Product Controls Designer Range Features DSCE130-4BSurface Operation Oven Functions and SettingsOven Features Designer Oven Features ProfessionalCooking Vessels Rack PositionsPreheat Using the OvenConventional and Convection Cooking Conventional and Convection Cooking TipsBaking Pan Placement TipsBaking Tips Baking ChartConvection Baking Chart Solving Baking ProblemsCommon Baking Problems/Remedies Problems Cause RemedyRoasting Tips RoastingConvection Roasting Chart Conventional Roasting ChartConv BROIL* Convection Broil BroilingBroiling Instructions Broiling Tips Broiling ChartConvection Dehydrate/Defrost Cooking Substitutes ChartsCleaning Problems on Glass Ceramic Top Cleaning and MaintenanceProblem Cause To Prevent To Remove Glass Ceramic TopOven Surfaces Control PanelControl Knobs Stainless Steel PartsSelf-Clean Cycle To stop the Self-Clean cycle To start the Self-Clean cycleReplacing Oven Lights Product Door Removal Door Replacement and AdjustmentService Information TroubleshootingProblem Possible Cause and/or Remedy CareElectric Range Warranty ONE Year Full Warranty Warranty