Breville BOV550 manual Roast chicken, Roast leg of lamb, Fresh Mint Sauce

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RECIPES

Roast chicken

Makes 4-6 serves

Ingredients

1 medium onion, peeled ½ bunch thyme

1.5kg chicken, washed and dried 1 tablespoon oil

Salt and pepper Olive oil, for greasing

METHOD

1.Using the ‘Rotisserie’ function.

2.Insert onion and thyme into chicken cavity. Truss the chicken with wetted kitchen string. Brush with oil and season with salt and pepper if desired.

3.Assemble and secure the chicken on the rotisserie rod, spikes and thumbscrews. Follow assembly and cooking directions for Rotisserie Function (page 17) Roast for 1¼ hours or until cooked when tested.

4.Remove the chicken from the oven. Follow Step 14, Rotisserie Function (Page 17).

5.Cover with foil and allow to rest for 15 minutes before serving. Remove the chicken from the rotisserie rod. Follow Step 15, Rotisserie Function (page 19).

Serve with Potato and Onion bake (page 27) and steamed vegetables.

Roast leg of lamb

Makes 4-6 serves

Ingredients

1.2kg leg of lamb, trimmed

3 garlic cloves, peeled, thinly sliced

2 sprigs rosemary

2 sprigs thyme

Olive oil, for greasing

Salt & freshly ground black pepper

FRESH MINT SAUCE

Ingredients

¼ cup caster sugar

¾cup fresh mint leaves, chopped 1 cup malt vinegar

METHOD

1.Using the ‘Bake’ function, preheat the oven for 10 minutes at 210ºC.

2.Make small slits in the surface of the lamb and insert pieces of garlic, rosemary and thyme. Place into the lightly greased baking pan. Brush the lamb with olive oil and season with salt and pepper. Place into oven.

3.Reduce temperature to 160ºC. Roast for 1¼ hours for medium or 1¾ hours for well done. Baste occasionally with pan juices.

4.Remove the lamb, cover loosely with foil and allow to rest for 15 minutes before carving.

5.For the mint sauce, combine sugar, mint leaves and vinegar in a screw top jar. Shake well to combine. Allow to stand for 20 minutes.

Serve the roast leg of lamb with mint sauce and roast vegetables.

NOTE

For quicker results, remove the bone, roll lamb, truss with wetted kitchen string and roast for 1 hour for medium or 1½ hours for well-done.

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Contents Breville Customer Service Centre Toast & Roast Congratulations Contents Important safeguards Breville recommends safety first Important Safeguards for ALL Electrical Appliances Page Know Know your Breville Toast & Roast Operating Oven settings Temperature controlPower On light Chrome plated wire racks30cm 12 Non-stick Pizza Crisper Pan Enamel Baking PanEnamel Drip tray Biscuit trayHints and tips Chrome plated rotisserie handleBefore first use Grill function Grilling GuideBaking Guide Reheat functionBake function Baking a Pizza Pizza Type Cooking TimeRotisserie function Hints for defrostingHints for keep warm Operating Your Breville Toast & Roast Operating Your Breville Toast & Roast Care & Cleaning Cleaning the interior Cleaning after useCleaning the outer body, door and crumb tray Cleaning the accessoriesStorage Page Recipes Fresh Mint Sauce Roast chickenRoast leg of lamb Individual beef wellington Aussie meatloafSatay Sauce Crumbed veal cutletsChicken satay skewers Vegetable lasagne Vegetable SauceJacket Potatoes with Fillings Potato & onion bakeBaked jacket potatoes Suggested Fillings Dutch TreatQuiche Lorraine Kumera SconesFocaccia pizza-style Open sandwich meltsWhole Roasted Garlic Basic Pizza DoughTomato Pizza Sauce Asparagus & Goats Cheese Pizza with Toasted Walnuts MARgERITA PizzaChilli Prawn & Roasted Capsicum Pizza HAM & Mushroom PizzaChocolate muffins Apple and blackberry crumble

BOV550 specifications

The Breville BOV550 Smart Oven is an innovative kitchen appliance that combines the convenience of a toaster oven with the versatility of a countertop convection oven. Designed to streamline cooking processes and enhance culinary creativity, the BOV550 offers a variety of features that make it a favorite among home cooks.

One of the standout characteristics of the Breville BOV550 is its Element IQ technology. This intelligent feature uses microchip-regulated power to distribute heat evenly and precisely where it's needed most. With six independent quartz heating elements, the oven ensures optimal cooking conditions for a variety of dishes, whether you’re baking cookies, roasting vegetables, or toasting bread. This results in consistently delicious outcomes with minimal effort.

The BOV550 comes equipped with a user-friendly LCD display that simplifies the cooking process. It features easy-to-read settings and controls, allowing users to choose from eight cooking functions, including Bake, Broil, Toast, Reheat, Cookies, Pizza, Bagel, and Roast. Each function is tailored to deliver the best results for specific foods, making the oven incredibly versatile.

An additional key feature of this smart oven is its spacious interior. The BOV550 can accommodate a 12-inch pizza, allowing for larger meal preparations or multiple dishes at once. Furthermore, the interior includes a non-stick coating, making cleanup quick and hassle-free.

The Smart Oven BOV550 also places a strong emphasis on energy efficiency. Compared to traditional ovens, this countertop model consumes significantly less energy, making it an environmentally friendly choice for everyday cooking. With its compact design, it takes up minimal counter space while providing the functionality of a standard oven.

Safety is not overlooked in the design of the Breville BOV550. It features an automatic shut-off function, which helps prevent overheating and gives users peace of mind during cooking. Additionally, the stainless steel body ensures durability and adds a touch of elegance to any kitchen.

In summary, the Breville BOV550 Smart Oven stands out due to its combination of advanced technology, user-friendly features, and efficient design. With its Element IQ technology, multiple cooking functions, spacious interior, and energy efficiency, it is an ideal companion for anyone looking to elevate their culinary experience.
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