Breville BOV550 manual Reheat function, Bake function, Baking Guide

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OPERATING YOUR BREVILLE Toast & Roast™

Reheat function

For heating food from beneath. Ideal for reheating leftovers.

The bottom two elements will heat when the Reheat Function setting is selected.

1.Place the wire rack in the desired rack support guide.

2.Place food in an oven-proof dish and place onto the wire rack.

3.Set the Temperature Control to the desired temperature.

4.Turn the oven setting to ‘Reheat’.

5.Turn the Time Control to the desired time or to the ‘Stay On’ setting.

6.When finished reheating, a bell will sound and the oven will switch off immediately if a time on the Time Control has been selected. If the ‘Stay On’ setting has been selected, the oven will remain on until the Time Control has been turned off.

7.Stir/turn food occasionally to ensure even reheating of food.

Bake function

For heating food evenly throughout. Ideal for meats and poultry, biscuits, cakes and muffins.

The top two and bottom two elements will heat when the Bake Function setting is selected.

1.Place the wire rack in the lowest rack support guide.

2.Place food in the baking pan with drip tray and place onto the wire rack.

3.Preheat the oven to 210°C for 10 minutes.

4.Turn the oven setting to ‘Bake’. and place the baking pan onto the wire rack. Reduce the temperature to 180°C using the remaining cooking times in the chart below.

5.Turn the Time Control to the desired time or to the ‘Stay On’ setting.

6.When finished baking, a bell will sound and the oven will switch off immediately if a time on the Time Control has been selected. If the ‘Stay On’ setting has been selected, the oven will remain on until the Time Control has been turned off.

BAKING GUIDE

Type/cut

Roasting time per

 

500g

 

 

Beef

 

Scotch Fillet,

30 minutes*

Round or Rib Roast

 

 

 

Pork

 

Loin – bone in/out

40 minutes*

 

 

Lamb

 

Leg - bone in/out

30 minutes*

 

 

Chicken

 

Whole

35 minutes*

 

 

NOTE

Use the Baking Guide for suggested roast times. Check doneness with a reliable meat thermometer. Use an independent timer to remind you to check the meat temperature.

*Fish fillets are delicate and should be grilled directly in the baking pan that has been lightly greased or lined with baking paper to prevent sticking.

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Contents Breville Customer Service Centre Toast & Roast Congratulations Contents Important safeguards Breville recommends safety first Important Safeguards for ALL Electrical Appliances Page Know Know your Breville Toast & Roast Operating Temperature control Power On lightOven settings Chrome plated wire racksEnamel Baking Pan Enamel Drip tray30cm 12 Non-stick Pizza Crisper Pan Biscuit trayBefore first use Chrome plated rotisserie handleHints and tips Grill function Grilling GuideBake function Reheat functionBaking Guide Baking a Pizza Pizza Type Cooking TimeHints for keep warm Hints for defrostingRotisserie function Operating Your Breville Toast & Roast Operating Your Breville Toast & Roast Care & Cleaning Cleaning after use Cleaning the outer body, door and crumb trayCleaning the interior Cleaning the accessoriesStorage Page Recipes Roast leg of lamb Roast chickenFresh Mint Sauce Individual beef wellington Aussie meatloafChicken satay skewers Crumbed veal cutletsSatay Sauce Vegetable lasagne Vegetable SaucePotato & onion bake Baked jacket potatoesJacket Potatoes with Fillings Suggested Fillings Dutch TreatQuiche Lorraine Kumera SconesFocaccia pizza-style Open sandwich meltsTomato Pizza Sauce Basic Pizza DoughWhole Roasted Garlic Asparagus & Goats Cheese Pizza with Toasted Walnuts MARgERITA PizzaChilli Prawn & Roasted Capsicum Pizza HAM & Mushroom PizzaChocolate muffins Apple and blackberry crumble

BOV550 specifications

The Breville BOV550 Smart Oven is an innovative kitchen appliance that combines the convenience of a toaster oven with the versatility of a countertop convection oven. Designed to streamline cooking processes and enhance culinary creativity, the BOV550 offers a variety of features that make it a favorite among home cooks.

One of the standout characteristics of the Breville BOV550 is its Element IQ technology. This intelligent feature uses microchip-regulated power to distribute heat evenly and precisely where it's needed most. With six independent quartz heating elements, the oven ensures optimal cooking conditions for a variety of dishes, whether you’re baking cookies, roasting vegetables, or toasting bread. This results in consistently delicious outcomes with minimal effort.

The BOV550 comes equipped with a user-friendly LCD display that simplifies the cooking process. It features easy-to-read settings and controls, allowing users to choose from eight cooking functions, including Bake, Broil, Toast, Reheat, Cookies, Pizza, Bagel, and Roast. Each function is tailored to deliver the best results for specific foods, making the oven incredibly versatile.

An additional key feature of this smart oven is its spacious interior. The BOV550 can accommodate a 12-inch pizza, allowing for larger meal preparations or multiple dishes at once. Furthermore, the interior includes a non-stick coating, making cleanup quick and hassle-free.

The Smart Oven BOV550 also places a strong emphasis on energy efficiency. Compared to traditional ovens, this countertop model consumes significantly less energy, making it an environmentally friendly choice for everyday cooking. With its compact design, it takes up minimal counter space while providing the functionality of a standard oven.

Safety is not overlooked in the design of the Breville BOV550. It features an automatic shut-off function, which helps prevent overheating and gives users peace of mind during cooking. Additionally, the stainless steel body ensures durability and adds a touch of elegance to any kitchen.

In summary, the Breville BOV550 Smart Oven stands out due to its combination of advanced technology, user-friendly features, and efficient design. With its Element IQ technology, multiple cooking functions, spacious interior, and energy efficiency, it is an ideal companion for anyone looking to elevate their culinary experience.