KitchenAid KERS308X manual Before You Call Solutions to common problems

Page 33

Before You Call • Solutions to common problems

Problem

Solution

 

 

Oven smokes excessively when

• Incorrect setting. Follow broiling instructions in Setting Oven Controls

broiling.

section.

 

• Be sure oven door is opened to broil stop position when broiling.

 

• Meat too close to the broil element. Reposition the broil rack to provide

 

proper clearance between the meat & the element. Preheat the broil

 

element for searing.

 

• Meat not properly prepared. Remove excess fat from meat. Cut remaining

 

fatty edges to prevent curling, but do not cut into lean.

 

• Grease has built up on oven surfaces. Regular cleaning is necessary when

 

broiling frequently. Old grease or food spatters cause excessive smoking.

Flames inside oven or smoking from oven vent.

Excessive spillovers in oven. For example this will happen for pie spillovers or large amounts of grease left on the oven bottom. Wipe up excessive spillovers before starting oven. If flames or excessive smoke are present see Broil in Setting Oven Controls section.

Oven control panel beeps & displays any F code error.

Oven control has detected a fault or error condition. Press OFF key pad to clear the error code. Try Bake or Broil function. If the F code error repeats, remove power from appliance, wait 5 minutes and then repower appliance and set clock with the correct time of day. Try Bake or Broil function again. If the fault recurs, press OFF to clear and see Assistance or Service section of manual for assistance contact information.

Self Clean does not work.

Oven control not set properly. Review instructions in Self Clean section.

Soil not completely removed after Self Clean.

•Self Clean was interrupted. Review instructions in Self Clean section.

•Excessive spillovers on oven bottom. Remove before starting Self Clean.

•Failure to clean soil from the oven frame, the door liner outside the oven door gasket and the small area at the front center of the oven bottom. These areas are not in the self-cleaning area, but get hot enough to burn on residue. Clean these areas before the self-cleaning cycle is started. Burned-on residue can be cleaned with a stiff nylon brush and water or a nylon scrubber. Be careful not to damage the oven gasket.

Oven racks discolored.

Oven racks left in oven cavity during Self Clean. Always remove oven racks from oven cavity before starting a self-clean cycle. Clean by using a mild, abrasive cleaner following manufacturer's instructions. Rinse with clean water, dry and replace in oven.

Convection fan does not rotate.

Oven door is open. Convection fan will turn off if oven door is opened when Convection is active. Close oven door.

33

Page 32 Page 34
Image 33
Page 32 Page 34
Contents Models/Modèles KERS308X W10336756A 316902702 Table of Contents Read all instructions before using this appliance Important Safety InstructionsDefinitions Save these instructions for future referenceImportant Instructions for Using Your Oven Important Safety NoticeImportant Instructions for Using Your Cooktop Before Setting Oven Controls To replace Removing and replacing the glide oven racks To removeImportant note Cookware material typesBefore Setting Surface Controls Single radiant surface elements Setting Surface ControlsDual radiant surface element To operate a single radiant elementTriple radiant surface element Radiant surface element settingsTo operate a triple radiant element Important notesWarm Zone some models Setting Warm Zone controlFeature Min. temp. /time Max. temp. /time Control settingsOven Control Functions Minimum & maximumSetting Clock Setting Oven ControlsSetting Timer Setting 12 or 24 hour display modeChanging oven temperature display Setting silent or audible control modeSetting Control Lock Example To set Bake with default oven temperature of 350F Setting BakeExample To set Bake for oven temperature of 425F To activate Bread Proof featureSetting Cook Time Setting Delay StartWhen the programmed cook time runs out Broil Convect Bake Convection FeaturesConvect Broil Convect RoastProper meat probe placement EasyConvect Feature Meats and Baked GoodsMeat Probe Example To set EasyConvect MeatsTo set meat probe Adjusting Oven Temperature Restoring Default SettingsOperating Oven Light Example To turn off the Sabbath feature Sabbath Feature for use on the Jewish Sabbath & HolidaysSetting Warming Drawer Setting Warming Drawer ControlsWarming Drawer Arranging warming drawer rack positionsSetting Warming Drawer Control Warming drawer recommended settingsWarming drawer recommended food settings Read before starting Self Clean Self CleanSetting Self Clean To prepare for Self CleanDelayed Start Self Clean When Self Clean is finishedIf it becomes necessary to stop Self Clean when active Care & Cleaning Cleaning recommendation tableSurface type Recommendation Cooktop cleaning Cooktop maintenanceAluminum foil and utensils General cleaningReplacing oven light Do not use the following on the cooktopTo remove oven door Removing and replacing the lift-off oven doorTo replace oven door Special door care instructionsProblem Solution Before You Call Solutions to common problemsBefore You Call Solutions to common problems Before You Call Solutions to common problems Accessories Assistance or ServiceU.S.A Canada

KERS308X specifications

The KitchenAid KERS308X is a high-performance electric range designed for home cooks who seek precision and versatility in their culinary adventures. This model exemplifies KitchenAid's commitment to quality, offering a blend of cutting-edge technology and user-friendly features that cater to various cooking styles.

One of the most notable features of the KERS308X is its powerful oven capacity. The appliance boasts a spacious 5.8 cubic feet of oven space, allowing users to cook multiple dishes simultaneously, whether it's a holiday feast or a special family gathering. The oven is equipped with a self-cleaning function, making maintenance a breeze.

In terms of cooking performance, the KERS308X includes a true convection system, which circulates hot air evenly throughout the oven. This technology ensures consistent cooking results and reduces the cooking time significantly, making it ideal for baking and roasting. The oven also offers a wide range of temperature settings, allowing for precise cooking of various recipes.

The range features a five-burner cooktop, providing ample space for multitasking on the stove. The burners vary in sizes, including a powerful 19,000 BTU burner that is perfect for quick boiling and frying, while the simmer burner is ideal for delicate sauces and soups. The cooktop surface is made from durable ceramic glass, which not only enhances the aesthetics of the kitchen but also simplifies cleanup.

Another highlight of the KERS308X is its advanced electronic controls, which offer intuitive functionality. The user-friendly interface allows for easy temperature adjustments and cooking mode selections. Additionally, the range is equipped with a temperature probe, enabling cooks to monitor the internal temperature of their dishes without opening the oven door, ensuring perfectly cooked meals every time.

The KitchenAid KERS308X is also designed with safety in mind, featuring a control lock that prevents unintended adjustments during cooking. Its stainless steel finish adds a modern touch, easily complementing any kitchen design. Overall, the KitchenAid KERS308X is a robust and stylish electric range that brings professional-quality cooking into the home, making it an excellent choice for both amateur and seasoned chefs alike.
Top Page Image Contents