KitchenAid KEBC167 manual OvenVent, MeatThermometer, Sabbath Mode

Page 9

OvenVent

1

1. Oven vent

The oven vent should not be blocked or covered because it allows the release of hot air and moisture from the oven. Blocking or covering the oven vent will cause poor air circulation, affecting cooking and cleaning results. Never set plastics, paper or other items that could melt or burn near the oven vent.

MeatThermometer

On models without a temperature probe, always rely on a meat thermometer to determine doneness of meat and poultry. The internal temperature, not appearance, is what counts. A meat thermometer is not supplied with this appliance.

■Insert the thermometer into the center of the thickest portion of the meat or inner thigh or breast of poultry. The tip of the thermometer should not touch fat, bone or gristle.

■After reading the thermometer once, push it into the meat ¹⁄₂ in. (1.25 cm) more and read again. If the temperature drops, cook the meat or poultry longer.

■Check all meat in 2 or 3 places.

Sabbath Mode

The Sabbath Mode sets the oven to remain on in a bake setting until turned off. A timed Sabbath Mode can also be set to keep the oven on for only part of the Sabbath.

When the Sabbath Mode is set, the number pads, CANCEL OFF and START pads are active. No tones will sound, and the displays will not show messages or temperature changes. The heat sources icons will appear lit on the oven display throughout the Sabbath Mode.

When the oven door is opened or closed, the oven light will not turn on or off and the heating elements will not turn on or off immediately.

If a power failure occurs when the Sabbath Mode is set, the oven will return to the Sabbath Mode in an untimed bake with a temperature of 350°F (177°C).

To Enable:

Before the Sabbath Mode can be regularly set, the oven must first be enabled with a one time only setup.

1.Open the oven door.

2.Press CANCEL OFF.

3.Press the number pads 7, 8, 9, 6, in this order.

4.Press START.

“SAb On” will appear on the display.

Press a Cancel/Off pad to clear the display.

5.Close oven door.

To Disable:

The oven can be disabled of the ability to set the Sabbath Mode. When disabled the Sabbath Mode cannot be regularly set until re-enabled.

1.Open the oven door.

2.Press CANCEL OFF.

3.Press the number pads 7, 8, 9, 6, in this order.

4.Press CANCEL OFF.

“SAb OFF” will appear on the display.

Press CANCEL OFF pad to clear the display.

5.Close oven door.

To Regularly Set, Untimed:

1.Press OVEN LIGHT to desired option.

2.Press BAKE.

Press the number pads to enter a temperature other than 350°F (177°C). The bake range can be set between 170°F and 500°F (77°C and 260°C).

3.Press START.

4.Press and hold the number pad 6 for about 5 seconds until “SAb ON” appears on the oven display.

5.To turn off the Sabbath Mode on the oven any time, press and hold the number pad 6 for about 5 seconds until “SAb ON” disappears from the oven display.

To Regularly Set, Timed:

WARNING

Food Poisoning Hazard

Do not let food sit in oven more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

1.Press OVEN LIGHT to desired option.

2.Press BAKE.

Press the number pads to enter a temperature other than 350°F (177°C). The bake range can be set between 170°F and 500°F (77°C and 260°C).

3.Press COOK TIME.

4.Press the number pads to enter the length of Sabbath Mode time, up to 9 hours 59 minutes.

5.Press START.

The start time, stop time and vertical bar countdown will appear on the display.

Press and hold the number pad 6 for about 5 seconds until “SAb ON” appears on the oven display.

6.When the stop time is reached, the oven will automatically turn off.

7.To turn off the Sabbath Mode on the oven any time, press and hold the number pad 6 for about 5 seconds until “SAb ON” disappears from the oven display.

Temperature Change

The oven temperature can be changed when the oven is in the Sabbath Mode. No tones will sound and the display will not change. The heating elements will not turn on or off for a random time, anywhere from 16 to 24 seconds, after START is pressed. It may take up to one-half hour for the oven to change temperature.

9

Page 8 Page 10
Image 9
Page 8 Page 10
Contents Use &CareGuide BUILT-IN Electric Convection OvenTable of Contents Your safety and the safety of others are very important Oven SafetyFor self-cleaning ovens Parts and Features Clock Electronic Oven ControlStart TonesOvenTemperatureControl TimerControl Lock Fahrenheit andCelsiusAluminum Foil Oven USEPositioning Racks andBakeware BakewareSabbath Mode OvenVentMeatThermometer Bakingand Roasting To Change TemperatureMaxi andEcono Broiling To Bake or RoastConvectionCooking Broiling ChartConvectionBake Food Rack Cook Time PositionConvection Roast To Convection BakeTo Convection Roast Convect Full Meal Convection BroilTo Convection Broil To UseEasyConvect Conversion Setting FoodsDehydrating To Set CycleProofing Bread Temperature ProbeTo Dehydrate To ProofSelf-Cleaning Cycle Oven CareTimed Cooking General Cleaning Temperature Probe TroubleshootingOven Lights Oven DoorU.S.A Assistance or ServiceKitchenaid COOKTOP, BUILT-IN Oven Range Warranty ONE-YEAR Full WarrantyKitchenAid will not pay for

KEBC167 specifications

The KitchenAid KEBC167 is a standout addition to any culinary enthusiast's kitchen, combining modern technology with a sleek design that complements various kitchen aesthetics. This built-in electric oven, part of KitchenAid's esteemed lineup, is engineered for both functionality and style, making the cooking experience more enjoyable and efficient.

One of the most notable features of the KEBC167 is its Even-Heat True Convection cooking system. This technology ensures that every dish is evenly cooked by utilizing a fan and a third heating element to circulate heated air throughout the oven. This means that whether you are baking cookies, roasting vegetables, or preparing a mouth-watering lasagna, you can count on consistent results each time.

The oven comes with an easy-to-use electronic controls interface, allowing you to select precise cooking settings with just a touch. The digital display and intuitive layout make programming the oven straightforward, ensuring that even novice cooks can operate it with confidence. Additionally, the KEBC167 features an adjustable temperature range, giving you the flexibility to cook a wide variety of dishes at the ideal temperature.

Another highlight of the KitchenAid KEBC167 is its self-cleaning capability. This feature significantly cuts down on the time and effort required for oven maintenance. With the self-cleaning function, you can easily eliminate baked-on food and grease, ensuring that your oven remains in pristine condition without the use of harsh chemicals.

The spacious interior of the KEBC167 is designed to fit large dishes comfortably, thanks to its generous capacity. The oven's racks are also designed to be adjustable, allowing you to create enough space for multiple trays at once, making it perfect for hosting gatherings or preparing family meals.

Additionally, the unit is designed with a sleek, modern aesthetic in mind, available in various finishes that will harmonize with your kitchen decor. The glass touch controls are not only functional but aesthetically pleasing, further enhancing the oven's contemporary look.

In summary, the KitchenAid KEBC167 is an outstanding built-in oven that combines advanced cooking technologies with user-friendly features. Its Even-Heat True Convection system, self-cleaning capability, and spacious interior all contribute to a superior cooking experience. With its stylish design and practical functionalities, the KEBC167 is the ideal choice for both novice and experienced home cooks seeking efficiency and elegance in their kitchen.
Top Page Image Contents