Kambrook KEF170 manual Care, Cleaning and Storage

Page 8

Care, Cleaning and Storage

Care

Do not leave plastic cooking utensils in contact with the hot surface while cooking.

Do not use metal utensils on the non- stick coating of the Banquet Frypan. Only use wooden or good quality plastic utensils to stir or serve food.

Before cleaning, switch the Banquet Frypan to ‘MIN’ and unplug from the power outlet. Remove the Temperature Control Probe from the probe socket of the appliance when cooled.

Cleaning

Temperature Control Probe

If cleaning is necessary, wipe the Temperature Control Probe over with a slightly damp cloth. Ensure it is completely dry before use.

NOTE: Never immerse the Temperature Control Probe, plug or cord in water or any other liquid.

NOTE: To clean the interior and exterior surface and glass lid wash in hot soapy water. Remove stubborn spots with a plastic washing pad or nylon washing brush.

Removing Discolouration Of The Non-Stick Surface

Combine 2 tablespoons bicarbonate of soda, ¼ cup household bleach, 1 cup water.

Pour into the Banquet Frypan, place lid on with the vent closed, and simmer for 5-10 minutes.

Clean in a well-ventilated area and avoid breathing in the vapours. Wash as directed before re-use. In some instances this may not remove all the staining.

Glass Lid

Wash the lid in warm soapy water using a soft cloth or sponge, rinse and dry thoroughly.

Non-Stick Cooking Surface

Cooking on a non-stick surface minimises the need for oil. As food does not stick, cleaning is easier.

Any discolouration that may

occur on the non-stick surface may detract from the appearance of the Banquet Frypan but will not affect the cooking performance.

Do not use metal (or other abrasive) scourers when cleaning the non-stick coating. Wash with hot soapy water. Remove stubborn spots with a soft plastic washing pad or nylon washing brush. Rinse and dry thoroughly.

Dishwasher Safe

Your Banquet Frypan and glass lid are dishwasher safe for easy cleaning. Remove the probe and power cord before placing Banquet Frypan into the dishwasher.

NOTE: Before inserting the Temperature Control Probe into the probe socket, ensure the interior of the socket is fully dry. To do this, shake out excess water then wipe the interior of the socket with a dry cloth.

8

Image 8
Contents Instruction Booklet Please retain your instruction book for future use Contents Important Safeguards For Your Kambrook Banquet Frypan Important Safeguards For All Electrical Appliances Your Kambrook Banquet Frypan Using Your Kambrook Banquet Frypan Using The Pan Tilt LeverDial Setting Uses Temp.Guide Before First UseCare Care, Cleaning and StorageCleaning Storage Recommended cuts for stir frying Cooking with Your Kambrook Banquet FrypanStir-Frying Sauteing Shallow FryingRecommended cuts for slow cooking braising Pan FryingSlow Cooking braising Basting RoastingMeat and Poultry VegetablesBaking Toasting SandwichesBoiling Pasta/Rice Basic Omelette RecipesOrange Pikelets Pancake Mixture Chilli Con CarneCurried Apricot Chicken Pork Fillets with Dark Plum SauceVegetable Hash Browns Mushroom SteakBeef and Red Wine Casserole Stir-Fry Chicken with Oyster SauceRoast Lamb Seville Page Page Page Kambrook 12 Month Replacement Warranty