Hotpoint H151EWH manual

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Contents Instructions Page Contents Introduction Disposal of Your ProductMoving the Cooker InstallationMains Connection Radio InterferenceSafety Information AlwaysForce of the extinguisher is likely to tip the pan over Safety Advice in Case of a CHIP-PAN FireDo not Leave Deep FAT Frying Pans Unattended While Cooking Features Control Panel Hotplates General Information Notes Control Settings GuideSafety requirements for deep fat frying Use of HotplatesPans should not Hob General InformationChoice of Utensils But essentially FlatOven Temperature Conversion ChartConvection Fan Grill Setting the GrillSee chart on guide to grilling Grill pan handleGuide To Grilling Grill ChartFood Grill Setting Approximate Cooking time Oven Control OvenOven Cookery Notes To prepare meat for roasting in your electric ovenTemperature and Time Meat pan and rod shelvesIf using aluminium foil, never Oven Temperature Chart MeatFood Temperature and Time Position in Oven Oven Temperature Chart Baking FoodBaking Problem Check GrillingCooking Results Not Satisfactory Care and Cleaning ‘STAY CLEAN’ Oven LinersScratch the surface Oven DoorDo not use scouring pads or abrasive powder which may Problem Check Something Wrong with your Cooker?Page Key Contacts