Setting the Grill
Door in grilling position
Grill pan handle
Grill
CAUTION – ACCESSIBLE PARTS WILL BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT AWAY. GRILLING SHOULD NOT BE UNDERTAKEN WITH THE GRILL DOOR CLOSED.
Never: line the grill pan with aluminium foil.
Preheat the grill at setting HIGH for approximately 5 minutes. The grill pilot light will illuminate to show the grill is switched on. The grill pan is placed on the runner supports and should be correctly positioned under the grill element. Leave the control at HIGH for toast, sealing and fast cooking of foods. For thicker foods requiring longer cooking, turn the control to a lower setting after the initial sealing on both sides at setting HIGH. The thicker the food the lower the control should be set.
Note: ALWAYS have the door open when grilling. If closed a thermal device will operate.
Allow cooker to cool and try again.
Remember to switch off the grill control at the end of cooking.
The grill pan handle is detachable from the pan, to facilitate cleaning and storage. The handle can be either detachable from or fixed to the pan. For a fixed handle remove the screw and washers from the grill pan bracket, tilt the handle over the recess adjacent to the bracket.
Slide the handle towards the centre of the pan and let the handle locate over the bracket.
Replace screw and washers and ensure that they are fully tightened up. For a detachable handle remove screw and washers from grill pan and discard.
Warning: Ensure when using grill pan handle in the detachable manner it is centralised and secure.
14