Something Wrong with your Cooker?
Before calling a Service Engineer, please check through the following list.
|
|
| THERE MAY BE NOTHING WRONG. | ||
|
|
|
|
|
|
| Problem | Check | |||
|
|
|
|
|
|
| Slight odour or small | This is normal and should cease after a short period. | |||
| amount of smoke when |
|
|
| |
| using the cooker for the |
|
|
| |
| first time. |
|
|
| |
|
|
|
|
| |
| Cooker does not work | Check that the switch on the control unit is in the on | |||
| at all. | position. | |||
|
|
|
|
| |
| Oven temperature seems | Check that the temperature has been set in accordance | |||
| too high or too low. | with the temperature charts. It may be necessary to | |||
|
|
| increase or decrease the recommended temperature by | ||
|
|
| up to 10˚C to suit your taste. | ||
|
|
|
|
| |
| Oven does not cook | Check that the temperature and shelf position are as | |||
| evenly. | recommended in the temperature charts. | |||
|
|
| Check that the containers being used in the oven allow | ||
|
|
| sufficient air flow around them. | ||
|
|
| Check that the cooker is level. | ||
|
|
|
|
| |
| Hotplates are slow to boil | Check that your pans conform to the recommendations | |||
| or will not simmer. | in these instructions. |
| ||
| Grilling is uneven. | Check that the grill pan has been correctly positioned. | |||
|
|
|
| ||
| Marks appearing on | The hob surround can be cleaned with warm soapy water and a | |||
| hotplates. | cream cleaner, such as Jif. The sealed hotplates should be | |||
| Can not clean hob / | cleaned regularly (Please refer to the Care and Cleaning section | |||
| hotplates. | for further information. | |||
|
|
| Please note that replacement hob cleaning kits are available | ||
|
|
| from our parts department, under part number: 6400001 | ||
|
|
| |||
| Grill not working. | Grill will not work unless the Grill door is in the grill position (see | |||
|
|
| Grilling section of this book). | ||
|
|
| |||
| Condensation on the | Steam and/or condensation may appear from the vent at the rear | |||
| wall at the rear of the | of the appliance when using an oven particularly for foods with a | |||
| cooker. | high water content e.g. frozen chips, roast chicken etc. This is | |||
|
|
| normal and any excess should be wiped off. | ||
|
|
| |||
| Steam / Condensation | Steam is a | |||
| in the oven after use. | content. To help minimise always: | |||
|
|
| a) Try to avoid leaving food in the oven to cool after being | ||
|
|
| cooked. | ||
|
|
| b) Use a covered container, wherever possible | ||
|
|
|
|
|
|
If you have been through the above list and there is still a problem; Contact Service, see Key Contacts
(back cover).
23