Hotpoint BU62 BU65 manual Guide to Grilling

Page 17

GUIDE TO GRILLING

 

 

Preheat oven for

Shelf position from

 

Approximate

 

 

Food

base of oven and

Setting

Pan to be used

 

five minutes

cooking time

 

 

orientation

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Toasting of bread

Setting 6

2B

Setting 6

5-10 minutes

Grill pan and food

 

products

support

 

 

 

 

 

 

 

 

 

 

 

 

 

Small cuts of meat,

 

 

Setting 6 for 4

 

Grill pan and food

 

Setting 6

2A

minutes then

10-25 minutes

 

sausages, bacon

support

 

 

 

reduce to Setting 4

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Chops, etc.

 

 

Setting 6 for 6-8

 

Grill pan and food

 

Setting 6

2A

minutes then reduce

20-35 minutes

 

Gammon steaks

support

 

 

 

to Setting 4-31/2

 

 

 

 

 

 

 

 

 

Fish: Whole

 

 

 

8-12 minutes

 

 

Fillets

Setting 6

2B

Setting 6

10-15 minutes

In base of grill pan

 

Fingers

 

 

 

10-20 minutes

 

 

 

 

 

 

 

 

 

Pre-cooked

Setting 6

2B

Setting 5

15-20 minutes

In base of grill pan

 

potato products

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pizzas

Setting 6

2B

Setting 4

10-20 minutes

Grill pan and food

 

support

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Browning of food

 

 

 

 

Dish placed directly

 

e.g. Cauliflower

Setting 6

1A

Setting 6

10-20 minutes

 

on the shelf

 

cheese

 

 

 

 

17

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Image 17
Contents BU62 BU65 Contents Introduction Always For Your SafetySafety Advice Never Features Control Markings ControlsHints on Automatic Cooking Oven Timer OperationAutomatic Cooking Symbols Know Your TimerTimer Function Buttons ClockfaceSetting the Minute Minder Setting the Time of DAYAuto Cooking Programmes Electronic Clock & Automatic Oven Timer Operation Other Notes on Timer Operation Top Oven Shelf Positioning for Grilling Using the TOP Oven for GrillingGrill PAN Food Grid Grill PAN & HandleTOP Oven Shelf Positioning for Grilling StepGrill Controls Example Operation When Using the TOP Oven for GrillingGuide to Grilling Shelf Positioning Using the TOP Oven AS a Convection OvenNever use the grill setting control a when warming plates Operation When Using the TOP Oven AS a Convection OvenPlate Warming TOP Oven UtensilsMain Oven Shelf Positioning for FAN Oven Temperature & TimeMain Oven Utensils Main FAN Oven OperationFAN only Setting Using the Main Oven for Other FUNC- TionsLight only Setting Operation to Assist in DefrostingPoints to Consider When Preparing Food for Slow Cooking Slow SettingAdvantages of Slow Cooking are OperationOven Temperature Conversion ScaleConventional Convection Fan Top Oven Convection Cooking If Using Aluminium FoilCooking MEAT/POULTRY in the TOP Oven Oven Temperature Charts Baking TOP Oven Baking GrillBaking General Stayclean Oven Liners BU62 Care and CleaningHow Stayclean works CleaningBase & Rear of Top Oven and Base of Main Oven Cleaning GRILL, TOP Oven and Main OvenGrill Pan, Meat Pans & Oven Shelves Removable Grill Roof PanelOven Doors Replacement of the Oven LampHOW to Clean the Lamp Lens At the top ensuring the fixing tags on the handle/outer To Clean the Inside of Outer and Inner Glass PanelsElectrical Requirements InstallationElectrical Connections All cases adhere to routing details see figGeneral Final InstallationTop Top View Something WRONG? Problem CheckKey Contacts