Hotpoint BU62 BU65 manual Contents

Page 2

CONTENTS

Introduction

3

For Your Safety – Always

4

 

 

For Your Safety – Never

5

 

 

Features

6

 

 

Controls

7

 

 

Oven Timer Operation

8

 

 

Know Your Timer

9

 

 

Electronic Clock & Automatic Oven Timer Operation

10-13

 

 

Grill Pan and Handle

14

 

 

Using The Top Oven for Grilling

15

 

 

Guide To Grilling Successfully

16

 

 

Using the Top Oven as a Convection Oven

18

 

 

Using the Main Oven as a Fan Oven

20

 

 

Using the Main Oven for Other Functions

21

 

 

Temperature Conversion Scale

23

 

 

Oven Temperature Charts

24-25

 

 

Cooking Results Not Satisfactory

26

 

 

Care & Cleaning

27-30

 

 

Installation

31-34

 

 

Something Wrong?

35

 

 

Service

Back Cover

 

 

DISPOSAL OF YOUR PRODUCT

To minimise the risk of injury to children please dispose of your product carefully and safely. Remove all doors and lids (where fitted). Remove the mains cable (where fit- ted) by cutting off flush with the appliance and always ensure that no plug is left in a condition where it could be connected to the electricity supply.

To help the environment, Local Authority instructions should be followed for the dis- posal of your product.

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Contents BU62 BU65 Contents Introduction Always For Your SafetySafety Advice Never Features Controls Control MarkingsHints on Automatic Cooking Oven Timer OperationAutomatic Cooking Timer Function Buttons Know Your TimerSymbols ClockfaceSetting the Time of DAY Setting the Minute MinderAuto Cooking Programmes Electronic Clock & Automatic Oven Timer Operation Other Notes on Timer Operation Using the TOP Oven for Grilling Top Oven Shelf Positioning for GrillingTOP Oven Shelf Positioning for Grilling Grill PAN & HandleGrill PAN Food Grid StepOperation When Using the TOP Oven for Grilling Grill Controls ExampleGuide to Grilling Using the TOP Oven AS a Convection Oven Shelf PositioningPlate Warming Operation When Using the TOP Oven AS a Convection OvenNever use the grill setting control a when warming plates TOP Oven UtensilsMain Oven Utensils Temperature & TimeMain Oven Shelf Positioning for FAN Oven Main FAN Oven OperationLight only Setting Using the Main Oven for Other FUNC- TionsFAN only Setting Operation to Assist in DefrostingAdvantages of Slow Cooking are Slow SettingPoints to Consider When Preparing Food for Slow Cooking OperationOven Temperature Conversion ScaleConventional Convection Fan Top Oven Convection Cooking If Using Aluminium FoilCooking MEAT/POULTRY in the TOP Oven Oven Temperature Charts Baking TOP Oven Baking GrillBaking General How Stayclean works Care and CleaningStayclean Oven Liners BU62 CleaningGrill Pan, Meat Pans & Oven Shelves Cleaning GRILL, TOP Oven and Main OvenBase & Rear of Top Oven and Base of Main Oven Removable Grill Roof PanelOven Doors Replacement of the Oven LampHOW to Clean the Lamp Lens To Clean the Inside of Outer and Inner Glass Panels At the top ensuring the fixing tags on the handle/outerElectrical Connections InstallationElectrical Requirements All cases adhere to routing details see figFinal Installation GeneralTop Top View Problem Check Something WRONG?Key Contacts