Hotpoint DQ47, DE47 manual Main Oven Circulaire Roasting Chart DE77 & DQ77, Pork

Page 35

Main Oven - Circulaire Roasting Chart (DE77 & DQ77)

Type of Meat	Temperature	Time
& Poultry	˚C	(approximate)

BEEF	160/180	20-25 minutes per 450g (1lb)
Beef - any type of joint	160/180	+ 20 minutes extra
Beef - any type of joint		+ 20 minutes extra

PORK		25 minutes per 450g (1lb)
Pork - any type of joint	160/180	+ 25 minutes extra
Pork - Chops	170	30-45 minutes

LAMB		25 minutes per 450g (1lb)
Lamb - any type of joint	160/180	+ 25 minutes extra	PLACE FOOD ON
Lamb - Chops	170	20-30 minutes	ROASTING RACK,
Lamb - Chops	170	20-30 minutes	THEN POSITION
			ABOVE THE MEAT
CHICKEN/TURKEY		18-20 minutes per 450g (1lb)	PAN.
CHICKEN/TURKEY	160/180	18-20 minutes per 450g (1lb)
up to 4kg (8lb)	160/180	+ 20 minutes extra
up to 4kg (8lb)		+ 20 minutes extra

STEAKS	170	30-45 minutes

GAMMON STEAKS	170	30-45 minutes

SAUSAGES	170	30-45 minutes

Note: The above chart is only a guideline. The times and temperatures may be increased or decreased depending on personnal taste.

35

Image 35

Contents Instructions Contents Introduction Always Safety InformationSafety Advice Safety Information Never Areas can Become HOT Main parts of your Double Oven DE77 & DQ77Main parts of your Double Oven DE47 & DQ47 Oven Temperature Conversion ChartMultifunction Selector Controls DE77 & DQ77Controls DE47 & DQ47 Multifunction Selector Switch DE77 & DQ77 Hints on Automatic Cooking Oven Timer OperationAutomatic Cooking Clockface Know Your TimerSymbols Timer Function ButtonsSetting the Minute Minder Electronic Clock & Automatic Oven Timer OperationSetting the Time of DAY Auto Cooking Programmes Cookpot symbol disappears Other Notes on Timer Operation Step Grill Pan and HandleGrill Controls Example Operation when using the Top Oven for GrillingUsing the Top Oven for Solarplus Grilling Guide to Solarplus Grilling Shelf Positioning Using the Top Oven as a Convection OvenTOP Oven Utensils Operation when using the Top Oven as a Convection OvenNever use the grill setting control a when warming plates Plate WarmingFood Pre Oven Temperature Charts BakingFan Oven Cooking Top Oven CookingTop Oven Cooking Fan Oven Cooking Oven Temperature Charts MeatGeneral Recommendations TemperaturesMain Oven Fan Grilling DE77 & DQ77 Pork Main Oven Fan Grilling Roasting Chart DE77 & DQ77Operation to Assist in Defrosting Using the Main Oven for Other FunctionsFAN only Setting Light only SettingMain Oven Fan Oven all Models Operating ProcedureMain Oven Conventional Oven DE77 & DQ77 Oven Positions Main Oven Fan Oven Cookery NotesFrozen Meat and Poultry Temperature and TimeTo prepare meat and poultry for Roasting in your Fan Oven Beef Rare Main Oven Temperature ChartMeat Pre Time approx Position Meat PreShelf Pre ChartOvenTemperature Circulaire Roasting Main Oven Circulaire Roasting DE77 & DQ77Pork Main Oven Circulaire Roasting Chart DE77 & DQ77‘S’ Slow Cook Setting Main Oven Grilling DE77 & DQ77 Grilling ProcedureFood Shelf Position Setting Required Cooking Time Cleaning GRILL, TOP Oven and Main Oven Care and CleaningOven Doors Replacement of the Oven LampHOW to Clean the Lamp Lens Refit the door inner glass as follows Remove the door inner glass as followsAll cases adhere to routing details see fig InstallationList of loose items Tall Cabinet Ventilation 597mm If something goes wrong Problem CheckDisposal of old electrical appliances Disposal of your productHotpoint Service Cover Genuine Parts & Accessories Mail Order Hotline ServiceRepair Service Extended Warranty