Hotpoint DH 93 CX Using the Main Oven for OtherFunctions, FAN only Setting, Light only Setting

Page 20

Using the Main Oven for OtherFunctions

GB

FAN ONLY SETTING

 

DEFROSTING FROZEN MEAT & POULTRY Joints of meat and whole birds should be defrosted slowly, preferably in a refrigerator (allowing 5-6 hours per lb.) or at room temperature (allowing 2-3 hours per lb.). Frozen meat or poultry must be completely defrosted before cooking in the oven. However, to decrease the amount of time required to defrost food items, a nonheating fan only setting may be selected for the main oven only.

OPERATION: TO ASSIST IN DEFROSTING: Place food in the oven and close the oven door. (BD62SS/2 & BD52B/2 - BD52K/2 - BD52P/2) - Turn the Multifunction Control (D) clockwise to the FAN ONLY setting.

(DQ47I/2 & DE47X/2) - Turn the Main Oven Control

(C) clockwise to the setting. This defrosts by

circulating the air around the food, time to defrost will depend on type and size of the food.

NOTES: DO NOT defrost meat and poultry by warming the food through.

Foods ideally suited to defrosting using the fan only setting are cream/cream cakes, butter cream filled cakes, gateaux, cheese cakes, iced cakes, quiches, pastries, biscuits, bread, croissants, fruit and many delicate frozen foods. If fish, meat and poultry are to be defrosted using the fan only setting, where possible it is recommended that the food should be small and thin.

The items should be placed so that the maximum amount of surface area is exposed to the circulating air, and that they are turned regularly to ensure even defrosting.

Larger cuts of meat and poultry may be defrosted by using the fan only setting up to a maximum weight of 2 kg (4lb 8oz).

It is important to wash both meat and poultry and cooking utensils immediately after defrosting and before cooking. Food should be cooked immediately after defrosting.

It is very important to strictly adhere to the basic principles of food handling and hygiene to prevent the possibility of bacterial growth.

LIGHT ONLY SETTING

(BD62SS/2 & BD52B/2 - BD52K/2 - BD52P/2-DH93) - When the Multifunction Control (D) is turned clockwise to the LIGHT ONLY setting, the main oven light only will illuminate.

(DQ47I/2 & DE47X/2) - When the Main Oven Control

(C)is turned clockwise to the setting, the main oven light only will illuminate.

20

Image 20
Contents Instructions for Installation and Use ContentsTo the Installer IntroductionTo the User Retention of this Instruction BookSafetyInformation Safety Advice Event of a Chip PAN or ANY Other PAN FireAlways NeverMain parts of your DoubleOven BD62SS/2 & BD52B/2 BD52K/2 BD52P/2-& -DH93X-DH93CX-DH93KDQ47I/2, DE47X/2 TemperatureConversionChart TheControls BD62SS/2 & BD52B/2 BD52K/2 BD52P/2-DH93X-DH93CX-DH93KDQ47I/2 , DE47X/2 MultifunctionSelectorSwitch Setting the clock Setting the minute minderTheelectronicprogrammer Programming cookingUsing the grill pan kit Grill Pan and HandleGrill Pan, Food Support and Anti-Splash Tray Top Oven Shelf Positioning for GrillingOperation when using the Top Oven for Grilling Grill Controls ExampleUsing the Top Oven for Solarplus Grilling Guide to Solarplus GrillingUsing the Top Oven as a Convection Oven Shelf PositioningOperationwhenusingtheTop OvenasaConvectionOven TimerNever use the grill setting control a when warming plates Plate WarmingOvenTemperature Charts-Baking Oven Temperature Charts Meat Beef Lamb 80C Poultry Pork 90CTemperatures Main Oven Fan GrillingBD62SS/2 & BD52B/2 BD52K/2 GB BD52P/2-DH93X-DH93CX-DH93K General RecommendationsMain Oven Fan Grilling RoastingChart PorkLight only Setting Using the Main Oven for OtherFunctionsFAN only Setting MainOven-Conventional Main Oven Fan Oven allModels Main Oven Fan Oven CookeryNotes Oven PositionsFrozen Meat and Poultry Temperature and TimeTo prepare meat and poultry for Roasting in your Fan Oven MainOven TemperatureChart Scones Yes Main Oven Circulaire Roasting BD62SS/2 & BD52B/2 BD52K/2 BD52P/2-DH93X-DH93K-DH93CXCirculaire Roasting Operating InstructionsMain Oven Circulaire RoastingChart BD62SS/2 & BD52B/2 BD52K/2 BD52P/2- DH93X-DH93K-DH93CXUsing the Main Oven for Other Functions Main Oven Grilling BD62SS/2 & BD52B/2 BD52K/2BD52P/2-DH93X-DH93K-DH93CX Grilling should Never be UndertakenCare and Cleaning Stayclean Oven LinersCleaning GRILL, TOP Oven and Main Oven Top Oven Sides, Main Oven Sides Rear PanelReplacement of the Oven Lamp HOW to Clean the Lamp LensOven Doors Control PanelCleaning the Doors Side Opening DoorsDrop Down Doors Refit the door inner glass as followsRemove the door inner glass as follows Care and Cleaning DQ47I/2, DE47X/2Cleaning the Doors Installation Tall Cabinet Ventilation 595mm There MAY be Nothing Wrong If somethingGoes wrong If something Goes wrong Disposal of your product Disposal of old electrical appliancesMonths Parts and Labour Guarantee Guarantee is subject to the following conditionsGuarantee does not cover Year Parts GuaranteeUK 08448 24 24 Republic of Ireland 01 230 Hotpoint ServiceParts & Accessories Page Xerox Fabriano
Related manuals
Manual 44 pages 34.01 Kb