Switching the GAS Oven on, During oven operation

SWITCHING THE GAS OVEN ON

The oven has an electronic ignition.

The oven is switched on with the DOOR OPEN as follows:

press the thermostat knob slightly and turn it anticlockwise to max position; press it again right in to trigger the electric ignition.

Please note that the electric ignition does not have to be pressed more than

15 seconds. If the burner does not start in 15 seconds, keep the oven door open and wait for at least 1 minute before trying again the electric ignition.

Note: when doing the electric ignition for the first time, it is quite normal having to try many times the electric ignition, because of the air inside the gas pipe. Once started the flame of the burner, keep pressed the knob for 10 seconds so as the thermocouple warms up deactivating the safety valve, which otherwise would block the gas flow.

Keeping the door closed, check that the oven burner has ignited; if not, repeat the operation. Always check perfect operation of the burner with the door closed.

During oven operation

Keeping the door closed, check the correct working of the cooling fan.

If the cooling fan doesn't start operate in this way:

1 Check there has been no interruption in the electricity supply; if so, stop cooking, switch off the oven and wait for the electricity to come.

2 If there has not been any interruption in the electricity supply, do not use the oven and call the After-sales Service.

If the oven door is opened during cooking operations, the cooling fan stops in order to prevent burning heat in the direction of the user.

Once the door has been closed, the cooling fan starts again; if this not happens, check again the points 1 and 2.