Loading the racks
Tips
Before loading the racks, remove all food residues from the crockery and empty liquids from glasses and containers. No preventive rinsing is needed under running water.
Arrange the crockery so that it is held in place firmly and does not tip over and arrange the containers with the openings facing downwards and the concave/convex parts placed obliquely, thus allowing the water to reach every surface and flow freely. Make sure that the lids, handles, trays and frying pans do not prevent the sprayer arms from rotating. Place any small items in the cutlery rack.
Since plastic dishes and
Lightweight items such as plastic containers should be placed in the upper rack and arranged so that they cannot move.
After loading the appliance, make sure that the sprayer arms can rotate freely.
Several dishwasher models are fitted with
They can be used in a vertical position when arranging dishes GB or in a horizontal position (lower) to load pans and salad bowls
easily.
Upper rack
Load this rack with delicate and lightweight crockery such as glasses, cups, saucers and shallow salad bowls.
Lower rack
The lower rack can hold pans, lids, dishes, salad bowls, cutlery etc. Large plates and lids should be placed at the sides of the rack.
Very soiled dishes and pans should be placed in the lower rack because in this sector the water sprays are stronger and allow a higher washing performance.
*Only available in selected models with different numbers and positions.
Several dishwasher models are fitted with
Tip-up compartments with adjustable position
The side
Wine glasses can be placed safely in the
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