Sunbeam EM3800, EM3600 manual Descaling

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Descaling (continued)

10.Leave the machine off for 10-15 minutes to allow the descaler solution to take affect.

11.Press the power switch to turn the espresso machine on.

12.Turn the operating dial to the espresso setting and allow the remaining solution to cycle through the group head.

13.Remove the water reservoir from the machine and rinse thoroughly under running water, ensuring that all traces of the descaling solution is removed. Fill with clean water and replace the reservoir.

14.Turn the operating dial to the espresso setting and allow the entire water reservoir to cycle through the group head.

Note: Depending on the size of the container under the group head on occasion this may need to be emptied throughout this process.

15.When this is finished remove the container under the group head and give the machine a good wipe over.

16.Carefully replace the rubber seal, brewing filter/shower screen and washer to the group head. Tighten well.

17.Fill the water reservoir with fresh water and position it on to the machine.

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Contents Cover from Energi Page Important instructions retain for future use ContentsSunbeam are very safety conscious when Sunbeam’s Safety PrecautionsFor the safe use of an electrical appliance About espresso coffee Warming plate Features of your Sunbeam Café EspressoEffectively pre-warms up to 9 espresso cups EM3800 Café Espresso Stainless picturedOperating dial 6L water reservoirSteam wand Extra cup height clearance Removable drip tray and grillThermoblock Heating System Bar PumpPower Using the control panelEspresso Steam/Hot WaterUsing the control panel Preparing the espresso machine Reference guide to using your espresso machineSelect appropriate filter and place into handle Making the espresso Reference guide to using your espresso machineTexturing milk Raise the jug until nozzle is in the centre of milk CleaningHot water Remove the drip tray grillReference guide to using your espresso machine Preparing your espresso machine before use Guide to the perfect espresso Swing the steam wand to the side of the espresso machine Guide to milk texturingTo the hot water setting Using the hot water functionGuide to milk texturing 190mL cup Hot water to taste Single or double espresso Espresso RecipesEspresso Recipes Drip tray and grill Care and Cleaning Group head, filter handle & filter baskets Group head rubber sealSteam wand Care and CleaningDescaling Descaling solutionDescaling the espresso machine Descaling No coffee runs through Trouble Shooting guideCrema Coffee is too cold Trouble Shooting guideUneven cup filling Load noise Espresso tastes burntPage Page 09/05 Australia Consumer HotlineNew Zealand