Sunbeam EM3600, EM3800 manual Preparing your espresso machine before use

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Preparing your espresso machine before use

1.Place the espresso machine onto a dry, stable benchtop.

2.Ensure the drip tray and grill are in place.

3.Fill the espresso machine with water. There are a couple of ways in which the water reservoir can be filled;

a)Simply lift the lid of the water reservoir at the top of the espresso machine (1) and using a jug, fill with fresh cold water or filtered water (2).

b)Alternatively the water reservoir can be removed and filled with fresh cold water. To do so, lift the lid and using it as a handle simply slide out the water reservoir (3). Then fill with fresh cold water or filtered water (4). Replace the water reservoir firmly and close the lid (5).

4.Insert the power cord into a 230-240V AC power outlet and switch the power on. Press the power switch to turn the espresso machine on (6). The light located on the power button will illuminate red and the 'HEATING' light will illuminate amber, this is to indicate that your espresso machine is on and is heating up.

When the 'HEATING' light switches off, this indicates that the espresso machine is heated and ready to use (7).

Note: Before turning on the espresso machine ensure that the operating dial is in the off position.

5.Place glasses and cups on the warming plate (8).

Important: For first time use or if the machine has not been used for some time, it is important that the machine is rinsed as follows:

6.Fit the filter handle with either the one or two cup filter basket (9). Secure the filter handle to the group head (10) (11).

7.Place a sufficiently large container under both pouring spouts (12).

8.Turn the operating dial clockwise to the espresso setting (13) and allow the water to run through until the water reservoir is empty.

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Contents Cover from Energi Page Contents Important instructions retain for future useSunbeam are very safety conscious when Sunbeam’s Safety PrecautionsFor the safe use of an electrical appliance About espresso coffee Features of your Sunbeam Café Espresso Warming plateEffectively pre-warms up to 9 espresso cups EM3800 Café Espresso Stainless pictured6L water reservoir Operating dialSteam wand Extra cup height clearance Removable drip tray and grillBar Pump Thermoblock Heating SystemUsing the control panel PowerEspresso Steam/Hot WaterUsing the control panel Preparing the espresso machine Reference guide to using your espresso machineSelect appropriate filter and place into handle Reference guide to using your espresso machine Making the espressoTexturing milk Cleaning Raise the jug until nozzle is in the centre of milkHot water Remove the drip tray grillReference guide to using your espresso machine Preparing your espresso machine before use Guide to the perfect espresso Guide to milk texturing Swing the steam wand to the side of the espresso machineTo the hot water setting Using the hot water functionGuide to milk texturing Espresso Recipes 190mL cup Hot water to taste Single or double espressoEspresso Recipes Care and Cleaning Drip tray and grillGroup head, filter handle & filter baskets Group head rubber sealCare and Cleaning Steam wandDescaling Descaling solutionDescaling the espresso machine Descaling No coffee runs through Trouble Shooting guideCrema Coffee is too cold Trouble Shooting guideUneven cup filling Espresso tastes burnt Load noisePage Page 09/05 Australia Consumer HotlineNew Zealand

EM3800, EM3600 specifications

The Sunbeam EM3600 and EM3800 are standout models in the realm of kitchen appliances, designed to elevate culinary experiences with their innovative features and advanced technologies. Both models are brought to life by Sunbeam, a brand known for its commitment to quality and performance.

The Sunbeam EM3600 is a versatile multi-cooker that combines several cooking methods, including pressure cooking, slow cooking, sautéing, and steaming. One of its main features is the intuitive digital control panel that allows users to select from various cooking functions effortlessly. This multi-cooker is equipped with a generous 6-liter capacity, making it perfect for larger families or meal prepping. The stainless steel inner pot is not only durable but also dishwasher safe, simplifying cleanup.

On the other hand, the EM3800 takes versatility up a notch. It features a programmable timer and comes with 12 pre-set cooking programs, allowing users to prepare a wide range of dishes with minimal effort. The dual-pressure settings enable users to choose between high and low pressure, depending on the type of food being prepared, ensuring optimal cooking times and flavors.

Both models are equipped with advanced safety features that include a robust locking lid, steam release valve, and overheating protection, ensuring peace of mind while cooking. The built-in non-stick coating on the inner pot ensures that food does not stick, allowing for easy food release and cleanup.

Another noteworthy characteristic of these multi-cookers is their ability to retain heat efficiently. With advanced insulation technologies, the EM3600 and EM3800 maintain optimal cooking temperatures, enhancing the flavors of the ingredients while reducing energy consumption.

Additionally, both models come with an array of accessories including a steaming tray, measuring cup, and serving spoon, making them even more user-friendly. The sleek designs of both the EM3600 and EM3800 also mean that they will complement any kitchen aesthetic.

In conclusion, the Sunbeam EM3600 and EM3800 represent the perfect blend of functionality, safety, and style. With their extensive features and powerful technologies, these multi-cookers could be the ideal addition to any culinary enthusiast's kitchen. Whether you’re pressure cooking a tough cut of meat or slow-cooking a hearty stew, these appliances provide the perfect solution for modern cooking needs.
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