Wells WFGA-60FS Pump Motor Overload, Suction Receptacle, Suction Tube O-RING, Filter Reservoir

Page 13

TROUBLE SHOOTING - OIL FILTERING PROBLEMS

PROBLEM

POSSIBLE CAUSE

SOLUTION

 

 

 

FILTER PUMP won’t

POWER SWITCH not in

Press POWER SWITCH to

run

FILTER position

FILTER position

 

PUMP MOTOR OVERLOAD

Allow motor to cool, then

 

tripped

press red RESET button on

 

 

back of PUMP MOTOR

 

Defective POWER SWITCH

Replace SWITCH

 

 

 

PUMP will not pump

SUCTION TUBE not seated in

Make sure FILTER RESER-

cooking oil

SUCTION RECEPTACLE

VOIR is properly installed

 

SUCTION TUBE O-RING

Replace O-RING with one of

 

missing or damaged

the three spares in groove

 

Damaged SUCTION TUBE

Replace damaged

 

or SUCTION RECEPTACLE

components

 

FILTER LEAF clogged

Scrape crumbs and other

 

 

debris from FILTER LEAF

 

 

Service FILTER RESERVOIR

 

 

at next opportunity.

 

PUMP CHECK VALVE plugged

Clean CHECK VALVE

 

or reversed

Install CHECK VALVE properly

PUMP pumps lots of

SUCTION TUBE not seated in

Make sure FILTER RESER-

bubbles in cooking oil

SUCTION RECEPTACLE

VOIR is properly installed

 

SUCTION TUBE O-RING

Replace O-RING

 

missing or damaged

 

 

Insufficient oil entering or in

Incrementally open DRAIN

 

FILTER RESERVOIR

VALVE and/or clear crumbs

 

 

and other debris from DRAIN

 

 

 

PUMP MOTOR tripped

PUMP jammed with debris

Unjam PUMP

won’t reset

Defective PUMP HEAD

Replace PUMP HEAD

 

Defective PUMP MOTOR

Replace MOTOR only

 

 

 

Oil is not being filtered

FILTER LEAF O-RING missing,

Properly install FILTER LEAF

completely

damaged or LEAF mis-installed

 

 

FILTER LEAF surface clogged

AFTER OIL COOLS remove

 

with debris

FILTER LEAF, disassemble

 

 

and clean.

 

 

 

11

Image 13
Contents GAS Fryer Model WFGA-60FS Fryer Precautions and General Information Safety ProceduresGeneral Specifications Dimensions Table of ContentsCapacities ElectricalFryer / OFF / Filter Identifies the appliance manufacturer, model and serial Initial Installation Equipment Installation and SET-UPKeep this Area Clear Do not CUT or Remove the Grounding Prong from the Plug Electrical InstallationOFF Natural GAS / LP GAS Propane Conversion Flame AdjustmentHeating Instructions OperationCooking Instructions Problem Possible Cause Solution Troubleshooting Operational ProblemsOIL Filtering Instructions Suction Receptacle Pump Motor OverloadSuction Tube O-RING Filter ReservoirGAS Distribution and Burner System Servicing InstructionsDescription Orifice Installation Burner Assembly InstructionsShutter Adjustment Ignitor AssemblyBurner Installation Cradle Pivot Assembly ROD, Lift BASKET, Fryer Cradle Lift AssemblyACTUATOR, Lift Lock Washer 1/4 SSLift ROD Bushing Lift Motor / Lift ROD Assembly InstructionsItem Description Electrical ComponentsTemperature Control Thermocouple Electrical Components Installation InstructionsHI-LIMIT Thermostat Service Part no Filter Pump AssemblyCheck Valve Suction Line Fitting COUPLING, 3/8 NPT SSYellow / Black 1LINE Blue Unused Brown White Orange Line Filter Pump / Motor Assembly InstructionsWFAE-60FS Parts Breakdown General Reference only WFAE-60FS Parts Breakdown General Reference only WFGA-60FS Wiring Diagram / Schematic Fryer Accessories PART# Service Parts ListNormal Maintenance Items Common Repair ItemsService@wellsbloomfield.com
Related manuals
Manual 34 pages 44.49 Kb

WFGA-60FS specifications

The Wells WFGA-60FS is a standout commercial griddle that has been designed to meet the rigorous demands of bustling kitchens. Built to deliver excellent performance, this unit is perfect for breakfast, lunch, and dinner services, making it a versatile option for any food establishment.

One of the defining features of the Wells WFGA-60FS is its expansive cooking surface. With a generous 60-inch width, the griddle provides ample space to cook multiple items simultaneously, significantly increasing production capabilities. The smooth, polished steel cooking surface ensures even heat distribution, resulting in perfectly cooked foods every time.

The Wells WFGA-60FS is equipped with a powerful gas system that delivers consistent heat with rapid recovery times. It utilizes high-performance cast iron burners that are designed to withstand heavy use while providing quick and effective heating. The adjustable thermostat allows chefs to maintain precise cooking temperatures, making it an ideal piece of equipment for various cooking techniques, whether it's searing meats, sautéing vegetables, or preparing pancakes.

Safety features are paramount in the design of the WFGA-60FS. It comes with a manual shut-off valve and a flame failure safety device, ensuring that gas supply is cut off if the flame goes out, contributing to a safer kitchen environment. The durable stainless-steel construction not only enhances the aesthetic appeal of the griddle but also ensures long-lasting durability and ease of cleaning.

Another notable characteristic is the grease management system integrated into the Wells WFGA-60FS. The griddle features a built-in grease drain that aids in efficient grease disposal, reducing the risk of flare-ups and promoting a cleaner cooking environment. This design helps maintain hygiene and simplifies the cleaning process after busy service periods.

Moreover, the Wells WFGA-60FS is designed for maximum energy efficiency. The gas consumption rate is optimized to offer high performance while keeping operating costs in check. By combining innovative technologies with user-friendly features, the WFGA-60FS stands as a premium choice for restaurant owners and chefs seeking reliability and efficiency in their kitchen equipment.

In summary, the Wells WFGA-60FS is a powerful and efficient gas griddle that is tailored for high-volume cooking. Its extensive cooking surface, advanced temperature control, safety features, and effective grease management system make it an indispensable tool for any professional kitchen. Whether it’s used in a diner, catering service, or restaurant, the Wells WFGA-60FS proves its worth by elevating culinary capabilities and enhancing the overall cooking experience.