To modify these quantities, proceed as follows:
1.Position a container under the spout.
2.Press the 
button again until“Hot water Program
quantity”is displayed, then release the 
button.
3. When the hot water in the cup reaches the required level,
press the 
button again.
The machine is now reprogrammed with the new quantity.
Delivering steam
1.Make sure the hot water spout is attached correctly (fig. 6).
2.Fill a container with the liquid to be heated/frothed and
immerse the spout/cappuccino maker in the liquid.
3. Press the 
button. After a few seconds, the steam to heat the liquid comes out of the cappuccino maker;
4.When the required temperature is obtained, interrupt
steam delivery by pressing the 
button again.
(You should not discharge steam for more than 3 minutes at a time).
Important!
Always stop steam delivery before extracting the container containing the liquid to avoid burns from splashes.
Tips for using steam to froth milk
t 8IFODIPPTJOHUIFTJ[FPGUIFDPOUBJOFSCFBSJONJOEUIBU the liquid doubles or triples in volume.
t 'PS B SJDIFS EFOTFS GSPUI VTF TLJNNFE PS QBSUJBMMZ skimmed milk at refrigerator temperature (about 5°C).
t 'PS B DSFBNJFS GSPUI SPUBUF UIF DPOUBJOFS XJUI TMPX movements in an upward direction.
t 5P BWPJE NJML XJUI QPPS GSPUI PS MBSHF CVCCMFT BMXBZT
clean the spout as described in the following section.
Cleaning the spout after use
Always clean the spout after use to avoid the
1. Place a container under the cappuccino maker and press
the 
button to deliver a little water (fig. 3).
Stop the flow of water by pressing the 
button again.
2.Wait a few minutes for the cappuccino maker to cool down, then extract the hot water spout.
Hold the spout with one hand and with the other, turn the cappuccino maker anticlockwise (fig. 24) and pull it downwards to remove it.
3.Also remove the steam nozzle by pulling it downwards (fig. 25).
4.Check the hole shown by the arrow in fig. 25 is not blocked. If necessary, clean with a pin.
5.Wash all parts of the cappuccino maker thoroughly with a
sponge and warm water.
6.Reinsert the nozzle and replace the cappuccino maker on the nozzle, turning it and pushing it upwards until it is attached.
CLEANING
Important!
t %P OPU VTF TPMWFOUT BCSBTJWF EFUFSHFOUT PS BMDPIPM UP clean the coffee maker.
With De’Longhi bean to cup coffee makers, you need not use chemical products to clean the machine.
t /POFPGUIFDPNQPOFOUTDBOCFXBTIFEJOBEJTIXBTIFS apart from the milk container (C).
t %POPUVTFNFUBMPCKFDUTUPSFNPWFFODSVTUBUJPOTPSDPòFF deposits as they could scratch metal or plastic surfaces.
Cleaning the coffee grounds container
When “EMPTY GROUNDS CONTAINER”is displayed, the grounds container must be emptied and cleaned.
Until the grounds container has been cleaned, the appliance continues to display the message and coffee cannot be made.
Important! Danger of burns
If you make a number of cappuccinos one after the other, the metal cup tray becomes hot.
Wait for it to cool down before touching it and handle it from the front only.
To clean (with the machine on):
t 3FNPWFUIFESJQUSBZ öH FNQUZBOEDMFBO
t &NQUZ UIF HSPVOET DPOUBJOFS BOE DMFBO UIPSPVHIMZ UP remove all residues left on the bottom. This can be done with the spatula on the brush provided.
t $IFDLUIFDPOEFOTBUFUSBZ SFE BOEFNQUZJGOFDFTTBSZ
Important!
When removing the drip tray, the grounds container must be emptied, even if it contains few grounds.
If this is not done, when you make the next coffees, the grounds container may fill up more than expected and clog the machine.
Cleaning the drip tray and condensate tray
Important!
The drip tray is fitted with a level indicator (red) showing the level of water it contains (fig. 27).
Before the indicator protrudes from the cup tray, the drip tray must be emptied and cleaned, otherwise the water may overflow the edge and damage the appliance, the surface it rests on or the surrounding area.
15