DeLonghi DEFSGG 36 warranty Manual Shut-off Valve fig, Explosion Hazard, Pressure Regulator

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gas connection

All gas connections must be made according to national and local codes. This gas supply (service) line must be the same size or greater than the inlet line of the appliance. Sealant on all pipe joints must be resistant to te action of LP/Propane gas.

The range is equipped for the use with NATURAL gas. It is design-certified by CSA International for NATURAL and L.P. gases with appropriate conversion.

The model/serial rating plate, located on the inner side of the storage compartment pivoting panel, has information on the type of gas that can be used. If this information does not agree with the type of gas available, check with the local gas supplier. See page from 19 to 23 for L.P. gas conversion inctructions.

1. Manual Shut-off Valve (fig. 2.1):

The supply line shall be equipped with an approved shutoff valve. This valve should be located in the same room as the range and should be in a location that allows ease of opening and closing (in a position where it can be reached quickly in the event of an emergency).

Do not block access to the shutoff valve. The valve is for turning on or shutting off gas to the appliance.

Shutoff valve

“open” position

To range

Gas supply line

Fig. 2.1

Explosion Hazard

Use a new CSA or UL approved gas supply line.

Install a shut-off valve.

Securely tighten all gas connec- tions.

If connected to LP, have a quali- fied person make sure gas pres- sure does not exceed 14" water column.

Examples of a qualified person include licensed heating per- sonnel, authorized gas compa- ny personnel, and authorized service personnel.

Failure to do so can result in death, explosion, or fire.

2. Pressure Regulator:

a)All heavy duty, commercial type cooking equipment must have a pressure regulator on the incoming service line for safe and efficient operation, since service pressure may fluctuate with local demand.

Before installing the regulator mount the 1/2” NPT (conical) male connector to the regulator (see picture 2.2a). Gasket supplied have to be placed between 1/2” NPT (conical) connector/extension pipe male pipe fitting (see picture 2.2b).

The regulator supplied with this range must be installed before any gas connections are made.

Use supplied pressure regulator only.

b)Assemble the extension pipe + pressure regulator group to the range manifold interposing the gasket supplied.

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Contents Double Oven GAS Range ALL Ranges can TIP Data Plate Conversion Label Tools Needed for Installation Installation InstructionsElectrical Grounding Instructions Replacement PartsProximity to Side Cabinets InstallationGAS and Electric Connection 500 305 Levelling the Cooker Fitting the Adjustable FeetMoving the Cooker Assembling the Backguard It is mandatory to installOr the Island Trim Backguard or the island trim28 15/16 735 mm ANTI-TIP Stability Device Installation InstructionsExplosion Hazard Manual Shut-off Valve figPressure Regulator Pressure Regulator Installation Step Step Step Range Manifold Manifold male Pipe fitting Pressure Regulator InstallationFlexible Connections Leak TestingRigid Pipe Connections Conversion to LP/PROPANE GAS Setting the Pressure Regulator figBurners Injectors TableSemirapid and triple ring burners Setting the Burner MinimumOven Burner Adjustment of the Oven Burner Minimum Left and Right Oven Recommended ground method Electrical connectionTL2 TL3 TL4 TL1 PA1 Wiring DiagramPage Page Cod ß6