Waring MG855 manual Assemble grinder/feeder head to motor housing

Page 6

Grinder/Feeder Head

Screw

Spanner

Ring

 

Motor

 

Housing

MEAT

 

GRINDER

1.Assemble grinder/feeder head to motor housing.

Grinder/Feeder Head

Feed Screw

MEAT

GRINDER

MEAT

GRINDER

5.Tighten screw ring onto the grinder/feeder head. Use spanner to secure screw ring.

Pusher

Die Cast

Hopper

2.Insert feed screw into the grinder/feeder head.

NOTE: Make sure feed screw is inserted all the way in or cutting blade will not fit.

Cutting

Blade

MEAT

GRINDER

3.Assemble cutting blade on the end of the feed screw with flat cutting surface facing away from the feed screw.

Coarse

Cutting

Plate

MEAT

GRINDER

6.Place large die-cast hopper onto grinder/feeder head.

7.Turn unit on.

8.Using pusher, slowly feed meat cubes.

NOTE: Meats can be seasoned before or after grinding.

Cutting

Blade

Coarse

Cutting

Plate

Screw

Ring

GRINDER

 

MEAT

MEAT

GRINDER

4.Place the coarse cutting plate in the grinder/feeder head.

9.Once meat has gone through grinder, turn unit off. Remove screw ring, coarse cutting plate and cutting blade.

6

Image 6
Contents Professional Meat Grinder Important Safeguards For Household USE only Save These Instructions HOW to USE AssemblingCutting Plates Helpful HintsTo Make Sausages Assemble grinder/feeder head to motor housing Sausage Making Ring Recipes Italian Fennel SausageChicken, Feta & Spinach Sausage Andouille SausageSpicy Venison Sausage Country Breakfast Sausage IB-10765

MG855 specifications

The Waring MG855 is a powerful and versatile commercial meat grinder designed for both efficiency and convenience. Perfectly suited for restaurants, catering services, and delis, this machine stands out in the world of food preparation equipment, offering a blend of robust performance and user-friendly features.

At its core, the MG855 is equipped with a heavy-duty 1 HP motor capable of grinding up to 5 pounds of meat per minute. This impressive capability allows for quick and efficient meat processing, essential for busy kitchens. The motor provides the strength needed to handle a variety of meats, including beef, pork, poultry, and even tougher cuts, ensuring that any restaurant can keep up with high demand.

One of the standout features of the Waring MG855 is its stainless steel construction. The body and grinding head are made from durable materials that resist corrosion and wear, extending the life of the machine and making it suitable for high-volume use. Additionally, the large food tray is made of stainless steel, providing ample space for prepping ingredients and allowing for easy loading during operation.

The MG855 incorporates a variety of grinding plates, allowing users to customize the grind size according to their specific needs. From coarse to fine grinds, this flexibility is vital for preparing different types of dishes, from sausages to burger patties. The inclusion of a reverse function also enhances the grinder's efficiency, making it easy to clear any clogs that may occur during operation.

Safety and ease of use are also key characteristics of the Waring MG855. The unit is designed with a safety switch that prevents accidental operation, ensuring peace of mind in busy kitchens. Its ergonomic handle allows for easy movement and positioning, while its compact design facilitates storage when not in use.

In conclusion, the Waring MG855 meat grinder offers a robust solution for commercial kitchens seeking efficiency and versatility. Its powerful motor, durable stainless steel construction, variety of grinding plates, and thoughtful safety features make it an ideal choice for any food service establishment looking to elevate their meat preparation process. Whether for grinding meat for a special dish or everyday use, the MG855 stands as a reliable and efficient option in the culinary world.