Oster 4096-009 Cup 125 mL lemon yogurt, Clove garlic, Dash nutmeg, Cut in 1-inch 2.5 cm cubes

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YIELD: APPROXIMATELY 3-1/2CUPS (875 ML)

FRUIT DIP

1/2 cup (125 mL) lemon yogurt

1/2 teaspoon (2 mL) grated lemon rind

1 tablespoon (15 mL) honey

1/4 teaspoon (1 mL) lime juice

8 ounces (227 g) Neufchatel Cheese, cut in 1-inch (2.5 cm) pieces

Put yogurt, honey, lemon rind, and lime juice into blender container.

Cover and process at ON until lemon rind is finely grated. With motor running, remove feeder cap and add cheese. Continue to process until smooth. Refrigerate several hours. Serve with fresh fruit.

YIELD: 1-1/2 CUPS (375 ML)

VARIATIONS:

Substitute equal portions of any variety yogurt; i.e., mixed berry or peach, for lemon yogurt.

CLASSIC SWISS FONDUE

1 clove garlic

3 tablespoons (45 mL) cornstarch

1 cup (250 mL) dry white wine

3 tablespoons (45 mL) Kirsch

1 cup (250 mL) milk

dash white pepper

1 pound (454 g) natural Swiss cheese,

dash nutmeg

cut in 1-inch (2.5 cm) cubes

 

Put all ingredients, including garlic, into blender container. Cover and process at ON until smooth. Pour into a fondue pot and cook at HI, stirring constantly until mixture is heated and bubbly. Reduce heat to MED-LO to serve.

SERVES 4-6 AS MAIN COURSE, 10-12 AS APPETIZER

Non-Alcoholic Beverages

TOMATO JUICE COCKTAIL

2 cups (500 mL) tomato juice

1 thin slice lemon with peel

2 sprigs parsley

1/2-inch strip (1 cm) green pepper

8-inch stalk (20 cm) celery, cut in 1-inch (2.5 cm) pieces 1/2-inch slice (1 cm) cucumber, unpeeled

1/4 teaspoon (1 mL) Worcestershire sauce Salt to taste

6 ice cubes

Put all ingredients into blender container. Cover and process at ON until all ingredients are liquefied.

VANILLA MILK SHAKE

2 cups (500 mL) vanilla ice cream, softened 1/4 cup (50 mL) milk

1/2 teaspoon (2 mL) vanilla extract

Put all ingredients into blender container. Cover and process at ON until smooth.

(If necessary, stop blender, use rubber spatula to keep mixture around the agitator blades.)

YIELD: 2 CUPS (500 ML)

CHOCOLATE MILK SHAKE

Reduce milk to 1/4 cup (50 mL) and add 1/4 cup (50 mL) chocolate syrup. Omit vanilla extract. Process as previous Milk Shake recipe.

STRAWBERRY COOLER

1/4 cup (50 mL) lemonade concentrate, thawed, undiluted 3/4 cup (200 mL) water

2 cups (500 mL) strawberries

2 tablespoons (30 mL) sugar

1 cup (250 mL) ice cubes

Put all ingredients into blender container. Cover and process at ON until slushy.

YIELD: 3 CUPS (750 ML)

FRUIT SMOOTHIE

1/2 cup (125 mL) milk

1/2 cup (125 mL) apple juice

2 cups (500 mL) fruit (strawberries, bananas or peaches) cut in 1-inch (2.5 cm) pieces

2 tablespoons (30 mL) sugar

1/2 teaspoon (2 mL) vanilla extract 1 cup (250 mL) ice cubes

Put all ingredients except ice into blender container. Cover and process at ON until smooth. With motor running, remove feeder cap and add ice cubes. Continue to process until smooth.

YIELD: 3 CUPS (750 ML)

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Contents Classic Blender Important Safeguards Welcome Cleaning and Storing Your Blender Mock Sour Cream SalsaGuacamole Inch 2.5-cm pieces onion 1/4 teaspoon 1 mL saltDash nutmeg Cup 125 mL lemon yogurtClove garlic Cut in 1-inch 2.5 cm cubesAlcoholic Beverages Cup 125 mL cooked rice Baby FoodQuick Breads Egg whitesEggs Small onion Teaspoon 2 mL salt PancakesTablespoon 15 mL melted shortening or vegetable oil Cups 750 mL cubes raw potatoesCup 125 mL vegetable oil 1/3 cup 75 mL honey SoupsSalad Dressings Teaspoon 2 mL celery seedTeaspoon 5 mL Dijon mustard Ginger Dressing EntréesTablespoons 45 mL white vinegar Clove garlic Mexican Style RiceChicken in Rice Tablespoon 15 mL vegetable oil Tablespoon 15 mL butterChicken with Parmesan Cream Sauce Meat LoafCup 125 mL butter, melted SaucesEgg yolks Tablespoons 30 mL dry white wine PeppercornsCup 50 mL cornstarch DessertsCups 750 mL milk Egg yolks, beaten Cup 150 mL sugar Teaspoon 1 mL saltCup 50 mL cold water Envelopes unflavored gelatin Toasted coconutCup 125 mL milk Cup 125 mL light cream 2 eggs Egg yolks 2 cups 375 mL ice cubesBittersweet Brownies Frostings and GlazesQuick Layer Cookies Blender Cheese CakePie Crusts Cups 500 mL powdered sugar Teaspoon 5 mL vanilla extractCup 75 mL nuts 2 cups 375 mL salted cocktail peanuts Sandwich SpreadsJams & Relishes Pounds 1.5 kg firm, ripe peachesCranberry Relish Cups 500 mL cranberriesStrawberry Freezer JAM Orange, cut in eighths 3/4 cup 200 mL sugar

4096-009 specifications

The Oster 4096-009 is a powerful and versatile blender designed to elevate your culinary experience. Engineered with a robust motor, this appliance is capable of handling various blending tasks, from smoothies and soups to sauces and batters, making it an ideal companion for both novice cooks and seasoned chefs.

One of the standout features of the Oster 4096-009 is its Dual Direction Blade Technology. This innovative system allows the blades to spin in both directions, ensuring thorough blending and a smooth consistency. This unique feature helps to pull ingredients down into the blades more effectively, reducing the need for manual stirring and enhancing the overall blending efficiency.

The blender sports a high-capacity 48-ounce glass jar that is not only stylish but also durable. Glass is a preferable material for many because it does not absorb odors or stain, thereby maintaining the purity of your ingredients over time. Additionally, the jar is dishwasher safe, making cleanup a breeze and allowing you to spend more time enjoying your culinary creations and less time cleaning up.

Another prominent characteristic is the 14 blending settings that offer a wide range of options for different recipes. These pre-programmed settings provide users with the flexibility to create smoothies, chop vegetables, puree sauces, and even crush ice with just the push of a button. The blender’s intuitive control panel makes it simple to navigate between settings, ensuring a user-friendly experience.

To enhance durability, the Oster 4096-009 is built with stainless steel blades that are designed to withstand heavy use, maintaining sharpness over time for consistent performance. The blender's base is sturdy and modern, ensuring stability while blending, even with tough ingredients.

Furthermore, the blender incorporates a safety lock mechanism that prevents the jar from being removed from the base until the blades have stopped spinning. This feature adds an extra layer of safety, particularly important in busy kitchens.

In summary, the Oster 4096-009 is a commendable choice for anyone seeking a reliable and efficient kitchen appliance. With its powerful motor, Dual Direction Blade Technology, ample capacity, versatile settings, and durable materials, this blender is poised to enhance your cooking experiences and inspire your creativity in the kitchen. Whether you are whipping up a quick breakfast smoothie or preparing a gourmet meal, the Oster 4096-009 can help you achieve your culinary goals effortlessly.
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