Hobart Q Series manual Assembly, Door Hinging

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PL-50961

ASSEMBLY

Some components can be removed to allow the cabinet to pass through short or narrow doorways.

The door handle can be removed as follows:

1.Remove the screw and bolt from the tumbler.

2.Remove the two mounting screws and the handle assembly (Fig. 1)

 

MOUNTING SCREW

ASSEMBLY

HANDLE ASSEMBLY

MOUNTING

SCREW

 

SCREW

 

BOLT

PLUG

BUTTON

 

DOOR

PL-50949

 

KEY

3.Replace in reverse order of disassembly. Door(s) and hinges can be removed as follows:

1.Lift up and remove the front trim panel (Fig. 1).

Fig. 1

UPPER HINGE

2.Remove the screws which secure the trim rail cover (Fig. 1), unplug the door switch lead wires, and remove the screws which secure the trim rail (Fig. 1). Carefully lay the trim rail on top of the cabinet — avoid damaging or kinking the thermometer capillary tube.

3.Remove the three screws which secure the upper hinge plate to the cabinet (Fig. 2). This will remove hinge tension. Remove the nut underneath the lower hinge plate which secures the bottom hinge. Remove door. Remove lower hinge plate (Fig. 2).

FRONT TRIM PANEL

TRIM RAIL COVER

P L - 5 3 6 1 5

Fig. 2

TRIM RAIL

LOWER

HINGE

SCREWS

(3)

PL-53617

Fig. 3

4.If the hinge mechanism should become uncocked while changing the door, it will be necessary to recock the hinge mechanism. To do this, remove the door from the cabinet and position the door face down on a workbench or table. Using a 5/16" open end or adjustable wrench, turn the hinge mechanism shaft 135° (Fig. 3).

5.Replace the hinge plates and door(s) in the reverse order of disassembly.

If cabinets are too tall, the refrigeration system may need to be removed in order to pass through short openings. Contact your dealer or authorized servicer if this becomes necessary.

UNCOCKED POSITION

COCKED POSITION

TURN 135 º

135 º

POSITION 1 – (LEFT - HAND HINGED DOOR)

UNCOCKED POSITION

COCKED POSITION

TURN 135 º

135 º

– POSITION 2 – (RIGHT - HAND HINGED DOOR) POSITION DOOR IN ONE OF THE TWO POSITIONS SHOWN .

Fig. 4

Once the cabinet is in its final position, replace any components that may have been removed (door handle, etc.) and then level the cabinet front-to-back and side-to-side by adjusting the legs as required.

Door Hinging

Should the doors need to be rehinged (from right to left or vice versa), contact a Hobart-authorized Refrigeration Service Company.

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Contents RU C T I O Installation Unpacking and AssemblyLocation Door Hinging AssemblyUtility Base Optional Legs or CastersCasters Fig Shelves FigPrestart Checks OperationCompressor Mounts Condensate EvaporatorDisconnect Power AT the Source to Programming the Electronic Defrost Timer Electronic Defrost Timer when equippedSetting the Defrost Duration Setting the Time Clock to the Current Time-of-DayHow to Set a Custom Defrost Schedule Cancelling a Defrost Cycle Program ReviewInitiating a Manual Defrost Mechanical Defrost Timer Fig If the Defrost Timers Battery Loses PowerWarranty MaintenanceTroubleshooting Cleaning

Q Series specifications

The Hobart Q Series is a highly advanced line of commercial dishwashers designed to meet the rigorous demands of high-volume kitchens and foodservice establishments. Known for its efficiency, reliability, and innovative features, the Q Series sets a new standard in warewashing technology.

One of the standout features of the Hobart Q Series is its user-friendly control panel. The interface is intuitive, allowing operators to navigate settings quickly, ensuring that even less experienced staff can operate the machine with ease. The digital display provides real-time information about the wash cycle status, making it easier to monitor operations.

Energy efficiency is at the forefront of the Q Series design. These dishwashers are engineered to use less water and energy compared to traditional models, which not only reduces operational costs but also minimizes the environmental impact. The innovative design incorporates smart technology that adjusts water and energy consumption based on the load size and type, ensuring optimal performance without waste.

Another key characteristic of the Hobart Q Series is its robust construction. Built from high-quality stainless steel, the units are designed for durability and longevity, capable of withstanding the rigors of daily use in busy kitchens. The materials used in the construction also make the dishwashers easy to clean and maintain, promoting a hygienic environment.

The Q Series features advanced wash technologies, including multiple wash cycles that can be tailored to specific cleaning needs. These cycles include options for delicate glassware, heavily soiled pots and pans, and everything in between. The powerful wash arms ensure thorough cleaning, while the patented fresh water rinse system guarantees that dishes come out spotless and sanitized.

Safety and compliance are also integral to the Q Series. The dishwashers include built-in safety features to prevent overflow and ensure proper drainage, along with advanced filtration systems that keep wash water clean. This is crucial for maintaining health and safety standards in foodservice operations.

With its innovative design, energy efficiency, durability, and advanced cleaning technology, the Hobart Q Series stands out as an ideal solution for any commercial kitchen looking to streamline its warewashing process. Whether it's a fast-paced restaurant, a catering service, or any establishment requiring high-volume dishwashing, the Q Series provides reliability and outstanding performance, making it a valuable investment for foodservice operations.