Hobart HQC200, HQC135, ML-124069 From the Main Menu, select More and Hold Prod, Available, Defrost

MAIN MENU	08:05:01
BY TEMP	BY PROD

BY TIME

MORE MAIN MENU 08:06:01

HOLD PROD PRINT

DEFROST SETUP

BACK

HOLD PROD — After Chilling or when selected, runs the chiller like a regular refrigerator.

			From the Main Menu, select MORE and HOLD PROD.
HOLDING		AIR: 34°F	(Temperatures are indicated for air and probes.)
1	37°F	37°F 3	(Timer indicates the run time. No printed reports are
2	37°F	37°F 4
			available.)
0:00:04		EXIT

(EXIT returns to the Main Menu; however, Hold mode continues until another selection is made.)

DEFROST

NOTE: DEFROST starts automatically after 6 hours of chilling but only if operating in Holding mode.

READY TO DEFROST

REMOVE FOOD

CANCEL START

DEFROSTING COIL 12°F

TIME REMAINING 19:52

EXIT

DEFROST

NOT REQUIRED

From the Main Menu, select MORE and DEFROST.

•To begin Defrosting, remove food and select START.

(CANCEL returns to the Main Menu.)

•The DEFROST cycle runs 20 minutes or until the Coil Temperature reaches 50°F.

(EXIT returns to the Main Menu.)

•If DEFROST NOT REQUIRED is displayed, return to Main Menu is automatic.

PRINT — Once a chill cycle is done, data can be printed.

PRINT CYCLE #__ PROBE #_ MM/DD HH:mm→

←BACK SELECT NEXT→

MAIN MENU		PRINT
PRINT	PROBE	#_
		RECORD
		LABEL
NONE		BOTH

From the Main Menu, select MORE and PRINT.

•The last chill cycle displays Probe # (if BY TEMP), MM/DD (month/ day), and HH: mm (hour: minute). Probe # will not display if the chill cycle was BY TIME.

•Select the Cycle you want to print by pressing ← (for previous) and → (for next).

•Press PRINT.

(MAIN returns to the Main Menu.)

•To print, select RECORD, LABEL or BOTH. After printing, the display returns to the Main Menu.

(NONE returns to the Main Menu.)

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