Euro-Pro PC104 manual Sunday Roast, Gravy, Perfect Green Beans, Buttery Corn-on-the-Cob

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Sunday Roast

3-4 lb. Round Roast

2 Tbs. vegetable oil

1 Tbs. balsamic vinegar

½cup good red wine 1 clove garlic, minced

1 medium onion, coarsely chopped

1 Tbs. Worcestershire sauce

1 Tbs. ketchup

1 Tbs. Better Than Bouillon beef bouillon base

1 tsp. salt

1 tsp. coarse ground black pepper

1 tsp. celery salt hot water

Gravy

3 Tbs. butter

2 Tbs. flour

3 cups strained stock

3 Tbs. cream or whole milk

Heat oil in 8 qt. pot to medium-low. Using long tongs, carefully brown roast about 1 minute on each side and end. Remove roast and set aside. Add vinegar and wine and scrape bottom with spatula. Add onion and garlic, simmer 1 minute. Add next the next 6 ingredients, stir. Place roast back in pan and just cover with hot water. Put on lid, bring to highest pressure (III) and cook 50 minutes. Release pressure, remove lid and place roast on platter to rest. Strain liquid; reserving 3 cups.

To make to gravy, use 3 ½ qt. pan. Melt butter on medium-low. Sprinkle in flour and mix to a paste. Slowly add liquid, stirring constantly, reduce heat. Simmer until thickened, stir in cream or milk.

Slice roast and pour gravy over all. Serve with garlic smashed potatoes.

Perfect Green Beans

1 lb. Bag frozen whole green beans

3 Tbs. butter

2 cloves garlic, finely minced

½tsp. salt

½tsp. ground black pepper 1 cup hot water

Melt butter on medium in 3 ½ qt. pressure pan. Add garlic, salt and pepper and sir for 30 seconds being careful not to brown the garlic. Add frozen green beans; toss to cover with butter. Pour water around beans. Increase heat to high, secure lid. Bring to medium pressure (II) and cook 3 minutes. Quickly release pressure, remove lid and toss with fork.

Hint: To use fresh green beans, increase cooking time by 1 minutes.

Buttery Corn-on-the-Cob

4 – 12 ears of fresh corn, husk and silk removed 1 stick butter

2 tsp. salt

¼tsp. granulated sugar cool water to cover

In 8 qt. pressure pot, melt butter in 1 cup water. Add salt, sugar and corn. Just cover with cool water. Attach lid, bring to highest pressure (III), reduce heat and cook 6 minutes. Quickly release pressure; remove lid. Use long tongs and carefully remove corn.

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Contents Pressure Cooker For Household USE only Rev C Important SafeguardsCooking Time Chart Using for the First TimeClosing Your Pressure Cooker Using Your Pressure Cooker Adding Ingredients & LiquidsOpening Your Pressure Cooker Releasing Pressure & Removing the LID Releasing PressureStarting to Cook TimingNatural Steaming OFF Cleaning and StorageDisassembling the Valves Trouble ShootingChicken & Vegetable Risotto Trouble ShootingCooking Tips and Hints Adapting Favorite RecipesQuick ‘n Easy Chicken Noodle Soup Version Chicken Noodle Soup VersionPork Chops and Applesauce Great Northern Bean SoupButtery Corn-on-the-Cob Sunday RoastGravy Perfect Green BeansSpiced Whipped Topping All American Pot RoastPumpkin Cheesecake Cheesy Garlic Mashed Potatoes Honey Blueberry Rice PuddingVariation Barbeque Pork Pull-ApartTips for cooking in your new pressure cooker Linguini with Clam SauceOwnership Registration Card Canadian Consumers only Five 5 Year Limited Warranty

PC104 specifications

The Euro-Pro PC104 is a compact and robust embedded computer designed specifically for industrial applications. Its modular architecture adheres to the PC/104 standard, which makes it ideal for space-constrained environments. The PC104 form factor, measuring just 90mm x 96mm, allows for easy integration into a variety of systems, making it a popular choice among engineers and developers.

One of its standout features is its scalability. The PC104 stackable design supports multiple modules, enabling users to customize their setup based on specific needs, such as adding additional I/O ports or communication interfaces. This flexibility is essential for adapting to diverse project requirements in sectors such as robotics, aerospace, and telecommunications.

The Euro-Pro PC104 incorporates advanced processing technologies, typically featuring x86 or ARM architectures. These processors offer a balance of power efficiency and performance, making them suitable for both lightweight and demanding applications. Alongside the CPU, the board supports multiple memory configurations, allowing users to choose from various RAM sizes for optimized performance.

In terms of connectivity, the PC104 module often includes a range of built-in I/O options, such as USB, Ethernet, serial, and GPIO interfaces. This extensive connectivity is critical for integrating with other devices and networks, allowing seamless communication in industrial automation environments. Additionally, the board may support various communication protocols, including CAN, RS-232, and RS-485, enhancing its versatility.

Moreover, the Euro-Pro PC104 is designed with durability in mind. It can operate in extreme temperatures and conditions, making it suitable for outdoor and rugged applications. It typically features robust power supply options and is engineered to withstand vibrations and shocks, which are common in industrial settings.

The Euro-Pro PC104 is a preferred choice for many developers due to its compatibility with a variety of operating systems, including Windows and Linux. This broad support facilitates easier integration with existing systems and development environments, allowing for faster deployment of embedded solutions.

In conclusion, the Euro-Pro PC104 stands out as a reliable solution for embedded computing needs, characterized by its compact design, flexibility, advanced processing capabilities, extensive connectivity options, and durability in harsh environments. Its features make it an excellent choice for industries requiring specialized, resilient computing solutions.