Kenwood CK 280 manual Cleaning and Maintenance, Enamelled Parts, Oven

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8 - CLEANING AND MAINTENANCE

Important:

Before cleaning or carrying out any maintenance disconnect the appliance from the electrical sup- ply and wait for it to cool down.

Attention

The appliance gets very hot, mainly around the cooking areas. It is very important that children are not left alone in the kitchen when you are cooking.

Do not use a steam cleaner because the moisture can get into the appliance thus make it unsafe.

STAINLESS STEEL SURFACES (COATED)

The stainless steel front panels on this cooker (facia, oven door) are protected by a finger-print proof lacquer.

To avoid damaging this lacquer, do not clean the stainless steel with abrasive cleaners or abrasive cloths or scouring pads.

ONLY SOAPY/WARM WATER MUST BE USED TO CLEAN THE (COATED) STAINLESS STEEL SURFACES.

ENAMELLED PARTS

All the enamelled parts must be cleaned with a sponge and soapy water or other non-abrasive products.

Dry preferably with a soft cloth.

Acidic substances like lemon juice, tomato sauce, vinegar etc. can damage the enamel if left in contact for too long.

VITROCERAMIC COOKING HOB

– See page 13

OVEN

The oven with smooth enamel must be cleaned after every use using a suitable product.

Remember that operating the oven for 30 minutes on the highest temperature eliminates most grime and grease.

It is mandatory not to use abrasive sub- stances.

STAINLESS STEEL SURFACES (UNCOATED)

The hob + sides are made from un-coat- ed stainless steel and can be cleaned with an appropriate stainless steel cleaner.

REPLACING THE OVEN LIGHT BULB

Switch the cooker off at the mains. When the oven is cool, unscrew and replace the bulb with another one resistant to high temperatures (300°C), voltage 230 V (50 Hz), 15 W, E14.

Note: Oven bulb replacement is not covered by your guarantee.

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Contents Ceramic Cooker with Double Oven Page Contents Dear Customer First USE of the Oven Useful HintsPage Cooking HOB Vitroceramic Cooking HOBControl Panel Control Panel Controls descriptionUSE of Cooking HOB Circuit Radiant ZonesDouble Radiant Zone CO0KING Hints Type of CookingCooking Hints Residual Heat IndicatorDeep FAT Frying Cleaning Safety HintsTOP Conventional Electric Oven General FeaturesOperating Principles Temperature Knob fig USE of the GrillBottom Main Oven Switch and Temperature SelectorCooking with Forced AIR Ovens Cooking Guide Cooking ChartCooking Guide Electronic Programmer Main oven only Electronic Timer Electronic Clock figAutomatic Oven Cooking Cooking program may be can- celled at any time by pushingSemi Automatic Cooking Enamelled Parts Cleaning and MaintenanceOven Using the TOP and the Main Oven for the First Time Oven DoorDoor Assembly Removing the Oven DoorType B Advice for the installer Installation InstallationElectrical Section GeneralTechnical Data Connecting the Mains CableGuarantee UK onlyAfter Sales Service Code 1102198 ß4

CK 280 specifications

The Kenwood CK 280 stands out in the world of kitchen appliances, particularly as a versatile and efficient food processor designed to meet the needs of both amateur and professional chefs. With its powerful performance and a variety of features, the CK 280 simplifies various kitchen tasks, making meal preparation more enjoyable and efficient.

At the heart of the Kenwood CK 280 is its robust motor, which delivers a strong output that can handle tough ingredients with ease. This powerful motor is complemented by a variety of speed settings, allowing users to customize their processing according to the task at hand. Whether chopping vegetables, mixing dough, or grinding spices, the CK 280 offers the flexibility to achieve the desired results.

One of the standout features of the CK 280 is its multifunctional design. The appliance comes with an array of attachments, including a stainless steel chopping blade, a kneading tool, and a slicing disc, making it suitable for a wide range of culinary tasks. These attachments are not only easy to switch out but are also dishwasher-safe, ensuring effortless cleanup and maintenance.

The bowl capacity of the Kenwood CK 280 is another significant aspect, accommodating large quantities of ingredients. This is particularly beneficial for those who enjoy cooking for families or hosting gatherings. Additionally, the bowl is designed with measurement markings, enabling users to accurately add ingredients without needing separate measuring tools.

Safety is a top priority with the Kenwood CK 280. The appliance is equipped with a safety locking mechanism that ensures the motor will not operate unless the bowl and lid are securely in place. This feature provides peace of mind while working in the kitchen, particularly for those who may have children around.

The design of the Kenwood CK 280 is both sleek and functional, featuring an easy-to-use control interface that guides users through various functions. Its compact size also makes it easy to store, even in kitchens with limited counter space.

In terms of technology, the Kenwood CK 280 integrates advanced engineering to provide a reliable and efficient user experience. The appliance operates quietly, allowing for a more pleasant cooking atmosphere. Moreover, its durable construction ensures longevity, making it a worthwhile investment for years of culinary adventures.

In conclusion, the Kenwood CK 280 is an exemplary kitchen companion, offering powerful performance, multifunctionality, and user-friendly features. Whether you're a novice cook or a seasoned chef, the CK 280 empowers you to explore your culinary creativity with ease and confidence.
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