Hobart ML-104586 manual Maintenance, Troubleshooting, Replacement Dicing Grids

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MAINTENANCE

WARNING: TURN THE MACHINE OFF AND UNPLUG THE ELECTRICAL CORD BEFORE DOING ANY MAINTENANCE.

Routinely inspect the machine to make sure that it is in proper working order. Plates must be clean, intact and sharp.

The knife shaft should be regularly lubricated with a drop of mineral oil, NOT COOKING OIL.

REPLACEMENT DICING GRIDS

Depending on usage, dicing grids become dull from wear with an average life expectancy from 8 – 18 months. Dicing grids cannot be resharpened and are therefore expendable. Replacement dicing grids are available from your local Hobart Service office.

TROUBLESHOOTING

SYMPTOM

 

POSSIBLE CAUSE

SUGGESTED ACTION

 

 

 

 

Machine will not start.

A.

Feed cylinder not locked in correct

Make sure feed cylinger is locked

 

 

position.

correctly.

 

B.

Pusher plate or feed cylinder not

Fit pusher plate into proper operating

 

 

in proper operating position.

position.

 

C. Pusher plate swung out beside

Swing pusher plate into feed cylinder

 

 

feed cylinder.

center.

 

D.

Fuse or circuit breaker interrupting

Check for blown fuses or fuses with

 

 

power.

wrong amperage.

 

E.

Broken wire or connection.

Pull electrical cord from receptacle

 

 

 

and call your local Hobart Service

 

 

 

Office.

 

 

 

 

Machine stops while operating

A.

Pusher plate raised.

Swing pusher plate into feed cylinder

and won't restart.

 

 

center and lower pusher plate.

 

B.

Fuse or circuit breaker interrupting

Check for blown fuse or fuses with

 

 

power.

wrong Amperage.

 

C. Motor overloaded and thermal

Thermal motor protection will

 

 

motor protection has shut machine

automatically allow motor to restart

 

 

off.

when it has cooled.

 

 

 

 

 

 

 

 

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Contents FP350 Food Processor Table of Contents Location InstallationModel FP350 Food Processor General UnpackingPage Fitting and Removing the Pusher Plate OperationControls Fig Dicing and French Fries Fitting and Removing the Cutting ToolsSlicing, Shredding, Grating, and Julienne Cutting Removing the Cutting Tools Using the Feed CylinderUsing the Feed Tube Cleaning Crimping Slicer Dicer and French Fry Plates Replacement Dicing Grids MaintenanceTroubleshooting Service

ML-104586 specifications

Hobart ML-104586 is a highly regarded piece of equipment within the commercial kitchen sector, known for its robust design and exceptional functionality. This machine is a part of Hobart's extensive line of innovative foodservice solutions, which cater to the needs of restaurants, catering businesses, and other food preparation facilities.

One of the defining characteristics of the Hobart ML-104586 is its durable construction. Made with high-grade stainless steel, this machine is not only resistant to rust and corrosion but also easy to clean, ensuring compliance with strict hygiene standards in food service environments. Its solid build quality guarantees reliability, even under heavy use, making it a favorite among culinary professionals.

The Hobart ML-104586 incorporates advanced slicing technology, allowing operators to slice various types of food with precision and efficiency. The machine features a powerful motor that delivers consistent performance, regardless of the load, ensuring that meal prep can be completed quickly without sacrificing quality. This highlights the machine's ability to improve workflow and productivity in busy kitchens, where time is of the essence.

Another significant aspect of the ML-104586 is its user-friendly design. The machine is engineered with intuitive controls that make it easy for staff to operate, reducing the learning curve for new users. Furthermore, safety features such as emergency shut-off switches and protective covers enhance the machine's overall usability, contributing to a safer work environment.

The variable speed settings on the Hobart ML-104586 allow for versatility in food preparation. Operators can adjust the slicing speed, which is beneficial when working with different types of ingredients, ensuring optimal results with meats, cheeses, and vegetables. This adaptability makes it an invaluable asset in any kitchen setting.

Additionally, the ML-104586 boasts a compact footprint, making it suitable for kitchens with limited space. Its design ensures that it can easily be integrated into existing kitchen layouts without requiring extensive modifications or additional countertop space.

In conclusion, the Hobart ML-104586 stands out as a top-tier solution for commercial food preparation needs. Its durable construction, advanced slicing technology, user-friendly features, and versatile performance underlie its reputation as a reliable choice for culinary professionals aiming to enhance their kitchen operations. Whether used in a busy restaurant or a catering service, the Hobart ML-104586 is engineered to meet the demands of the food service industry, ensuring efficiency and excellence in every slice.